and S. A.H. Abo El-Nor
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How to cite this article
Samah M. El-Sayed, Hoda S. El-Sayed, Heba H. Salama and S. A.H. Abo El-Nor, 2017. Improving the Nutritional Value and Extending Shelf Life of Labneh by Adding Moringa oleifera Oil. International Journal of Dairy Science, 12: 81-92.
DOI: 10.3923/ijds.2017.81.92
URL: https://scialert.net/abstract/?doi=ijds.2017.81.92
DOI: 10.3923/ijds.2017.81.92
URL: https://scialert.net/abstract/?doi=ijds.2017.81.92