• [email protected]
  • +971 507 888 742
Submit Manuscript
SciAlert
  • Home
  • Journals
  • Information
    • For Authors
    • For Referees
    • For Librarian
    • For Societies
  • Contact
  1. International Journal of Dairy Science
  2. Vol 12 (3), 2017
  3. 204-210
  • Online First
  • Current Issue
  • Previous Issues
  • More Information
    Aims and Scope Editorial Board Guide to Authors Article Processing Charges
    Submit a Manuscript

International Journal of Dairy Science

Year: 2017 | Volume: 12 | Issue: 3 | Page No.: 204-210
DOI: 10.3923/ijds.2017.204.210

Facebook Twitter Digg Reddit Linkedin StumbleUpon E-mail

Article Trend



Total views 623

Authors


Hayam M. Abbas

Country: Egypt

Nadia M. Shahein

Country: Egypt

Nabil S. Abd-Rabou

Country: Egypt

Mohammed T. Fouad

Country: Egypt

Wafaa M. Zaky

Country: Egypt

Keywords


  • Bifidobacterium strain
  • viscosity
  • omega oils
  • rice bran oil
  • Probiotic-yoghurt
Research Article

Probiotic-fermented Milk Supplemented with Rice Bran Oil

Hayam M. Abbas, Nadia M. Shahein, Nabil S. Abd-Rabou, Mohammed T. Fouad and Wafaa M. Zaky
PDF Abstract Fulltext XML References

Citations in impact factor journals

Comparative haemato-biochemical profile of induced anchylostomiasis in healthy and diabetic murine model
Experimental Parasitology
Blastocystis hominis undergoing programmed cell death via cytotoxic gamma irradiation
Experimental Parasitology
Rice‐bran oil: An emerging source of functional oil
Journal of Food Processing and Preservation Vol. 45, Issue 4, , 2021
Probiotic Yoghurt Made from Milk of Ewes Fed a Diet Supplemented with Spirulina platensis or Fish Oil
Annals of Microbiology Vol. 72, Issue 1, , 2022

Citation to this article as recorded by ASCI logo

Salama, H.H., S.M. Abdelhamid and R.M.K. El Dairouty, 2019. Coconut bio-yoghurt phytochemical-chemical and antimicrobial-microbial activities. Sciences, 22: 527-536.
CrossRefDirect Link

Citation to this article as recorded by Crossref logo

Oilseeds: Health Attributes and Food Applications
Oilseeds: Health Attributes and Food Applications
Forty Years of Air Temperature Change over Iran Reveals Linear and Nonlinear Warming
Journal of Meteorological Research Vol. 36, Issue 3, 462, 2022
Effects of preharvest applications of chemicals and storage conditions on the physico-chemical characteristics and shelf life of tomato (Solanum lycopersicum L.) fruit
Heliyon Vol. 8, Issue 6, e09494, 2022
A novel security and authentication method for infrared medical image with discrete time chaotic systems
Optik
Rice Bran Oil: Emerging Trends in Extraction, Health Benefit, and Its Industrial Application
Rice Science Vol. 28, Issue 3, 217, 2021
Paddy, rice and food security in Malaysia: A review of climate change impacts
Cogent Social Sciences Vol. 6, Issue 1, , 2020
Towards widespread properties of cellulosic fibers composites: A comprehensive review
Journal of Reinforced Plastics and Composites
Performances of birthweight charts to predict adverse perinatal outcomes related to SGA in a cohort of nulliparas
BMC Pregnancy and Childbirth Vol. 22, Issue 1, , 2022
Influence of chitosan and hydroxycinnamic acids conjugates and nanoparticles on the growth of barley seedlings and proline contents under saline stress
Proceedings of the National Academy of Sciences of Belarus, Biological Series Vol. 67, Issue 3, 263, 2022
Coconut Bio-yoghurt Phytochemical-chemical and Antimicrobial-microbial Activities
Pakistan Journal of Biological Sciences Vol. 22, Issue 11, 527, 2019

How to cite this article

Hayam M. Abbas, Nadia M. Shahein, Nabil S. Abd-Rabou, Mohammed T. Fouad and Wafaa M. Zaky, 2017. Probiotic-fermented Milk Supplemented with Rice Bran Oil. International Journal of Dairy Science, 12: 204-210.

DOI: 10.3923/ijds.2017.204.210

URL: https://scialert.net/abstract/?doi=ijds.2017.204.210

Useful Links

  • Journals
  • For Authors
  • For Referees
  • For Librarian
  • For Socities

Contact Us

Office Number 1128,
Tamani Arts Building,
Business Bay,
Deira, Dubai, UAE

Phone: +971 507 888 742
Email: [email protected]

About Science Alert

Science Alert is a technology platform and service provider for scholarly publishers, helping them to publish and distribute their content online. We provide a range of services, including hosting, design, and digital marketing, as well as analytics and other tools to help publishers understand their audience and optimize their content. Science Alert works with a wide variety of publishers, including academic societies, universities, and commercial publishers.

Follow Us
© Copyright Science Alert. All Rights Reserved