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Citations for "Impact of Lemongrass and Galangal as Feed Additives on Performance of Lactating Barki Goats"


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Khattab, M.S.A., A.M. Abd El Tawab, F.I. Hadhoud and M.M. Shaaban, 2020. Utilizing of celery and thyme as ruminal fermentation and digestibility modifier and reducing gas production. Int. J. Dairy Sci., 15: 22-27.
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Potentials of patchouli (Pogostemon cablin) essential oil on ruminal methanogenesis, feed degradability, and enzyme activities in vitro
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Feed utilization and lactational performance of Barki sheep fed diets containing thyme or celery
Small Ruminant Research

Effect of replacement of antibiotics with thyme and celery seed mixture on the feed intake and digestion, ruminal fermentation, blood chemistry, and milk lactation of lactating Barki ewes
Food & Function


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Influence of replacement levels of orange waste silage on intake, nutrient digestion, ruminal fermentation and milk yield in Barki goats
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Dietary strategies to enrich milk with healthy fatty acids – a review
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Phytogenic Additives Can Modulate Rumen Microbiome to Mediate Fermentation Kinetics and Methanogenesis Through Exploiting Diet–Microbe Interaction
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Effect of mixture of herbal plants on ruminal fermentation, degradability and gas production
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