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Study of the kinetic regularities of the grain extrusion process in the production of highly digestible feed with protected protein for cattle Proceedings of the Voronezh State University of Engineering Technologies Vol. 83, Issue 1, 44, 2021 |
Harnessing the value of rumen protected amino acids to enhance animal performance Annals of Animal Science Vol. 0, Issue 0, , 2021 |
How to cite this article
S.K. Shelke, S.S. Thakur and S.M. Shete, 2012. Protected Nutrients Technology and the Impact of Feeding Protected Nutrients to Dairy Animals: A Review. International Journal of Dairy Science, 7: 51-62.
DOI: 10.3923/ijds.2012.51.62
URL: https://scialert.net/abstract/?doi=ijds.2012.51.62
DOI: 10.3923/ijds.2012.51.62
URL: https://scialert.net/abstract/?doi=ijds.2012.51.62