• [email protected]
  • +971 507 888 742
Submit Manuscript
SciAlert
  • Home
  • Journals
  • Information
    • For Authors
    • For Referees
    • For Librarian
    • For Societies
  • Contact
  1. International Journal of Dairy Science
  2. Vol 6 (3), 2011
  3. 181-189
  • Online First
  • Current Issue
  • Previous Issues
  • More Information
    Aims and Scope Editorial Board Guide to Authors Article Processing Charges
    Submit a Manuscript

International Journal of Dairy Science

Year: 2011 | Volume: 6 | Issue: 3 | Page No.: 181-189
DOI: 10.3923/ijds.2011.181.189

Facebook Twitter Digg Reddit Linkedin StumbleUpon E-mail

Article Trend



Total views 253

Authors


Ogbonna Innocent Okonkwo

Country: Nigeria

Keywords


  • bacterial count
  • food safety
  • microbiology
  • Nono
  • yeasts and mould
Research Article

Microbiological Analyses and Safety Evaluation of Nono: A Fermented Milk Product Consumed in Most Parts of Northern Nigeria

Ogbonna Innocent Okonkwo
PDF Abstract Fulltext XML References

Citations in impact factor journals

Novel Siphoviridae phage PMBT4 belonging to the group b Lactobacillus delbrueckii subsp. bulgaricus phages
Virus Research
Assessment of Foodborne Disease Hazards in Beverages Consumed in Nigeria: A Systematic Literature Review
Foodborne Pathogens and Disease

Citation to this article as recorded by ASCI logo

Ahmed, L.I., S.D. Morgan, R.S. Hafez and A.A.A. Abdel-All, 2014. Hygienic quality of some fermented milk products. Int. J. Dairy Sci., 9: 63-73.
CrossRefDirect Link

I.O. Ogbonna, A.B. David, J.T. Waba, P.C. Eze 2012. Microbiological Quality Assessments of Biradon, Kesham and Kindrimo: Milk Products Sold in Maiduguri, Nigeria Int. J. Dairy Sci., 7: 11-19.
CrossRef

Lawan, M.K., F.O. Abdulsalawu, A. Suleiman, T. Aluwong and L.S. Yaqub, 2012. Microbial assessments of bulk milk before and after pasteurization in two different dairy farms in Zaria, Nigeria. Int. J. Dairy Sci., 7: 103-108.
CrossRefDirect Link

Singh, V.P., N. Sachan and A.K. Verma, 2011. Melatonin milk; a milk of intrinsic health benefit: A review. Int. J. Dairy Sci., 6: 246-252.
CrossRefDirect Link

Citation to this article as recorded by Crossref logo

Identification and characterisation of the lactic acid bacteria associated with the traditional fermentation of dairy fermented product
Brazilian Journal of Microbiology Vol. 52, Issue 2, 869, 2021
Microbial diversity and functionality of traditional fermented milk products of India: Current scenario and future perspectives
International Dairy Journal
Draft Genome Sequences of Lactobacillus helveticus, Lactobacillus fermentum, and Lactobacillus delbrueckii Strains from African Fermented Nono
Microbiology Resource Announcements Vol. 9, Issue 1, , 2020
“We never boil our milk, it will cause sore udders and mastitis in our cows”- consumption practices, knowledge and milk safety awareness in Senegal
BMC Public Health Vol. 20, Issue 1, , 2020
Impact of a Nomadic Pastoral Lifestyle on the Gut Microbiome in the Fulani Living in Nigeria
Frontiers in Microbiology
Isolation and Characterization of Potential Starter Cultures from the Nigerian Fermented Milk Product nono
Microorganisms Vol. 9, Issue 3, 640, 2021
Bacteriological quality of Nono, a milk product sold at retail outlets in Federal Capital Territory, Nigeria
Journal of Interventional Epidemiology and Public Health Vol. 3, Issue 2, , 2020
Melatonin Milk; A Milk of Intrinsic Health Benefit: A Review
International Journal of Dairy Science Vol. 6, Issue 4, 246, 2011
Microbiological Quality Assessments of Biradon, Kesham and Kindrimo: Milk Products Sold in Maiduguri, Nigeria
International Journal of Dairy Science Vol. 7, Issue 1, 11, 2012

How to cite this article

Ogbonna Innocent Okonkwo , 2011. Microbiological Analyses and Safety Evaluation of Nono: A Fermented Milk Product Consumed in Most Parts of Northern Nigeria. International Journal of Dairy Science, 6: 181-189.

DOI: 10.3923/ijds.2011.181.189

URL: https://scialert.net/abstract/?doi=ijds.2011.181.189

Useful Links

  • Journals
  • For Authors
  • For Referees
  • For Librarian
  • For Socities

Contact Us

Office Number 1128,
Tamani Arts Building,
Business Bay,
Deira, Dubai, UAE

Phone: +971 507 888 742
Email: [email protected]

About Science Alert

Science Alert is a technology platform and service provider for scholarly publishers, helping them to publish and distribute their content online. We provide a range of services, including hosting, design, and digital marketing, as well as analytics and other tools to help publishers understand their audience and optimize their content. Science Alert works with a wide variety of publishers, including academic societies, universities, and commercial publishers.

Follow Us
© Copyright Science Alert. All Rights Reserved