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International Journal of Dairy Science

Year: 2007 | Volume: 2 | Issue: 2 | Page No.: 126-137
DOI: 10.3923/ijds.2007.126.137

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Authors


H. Sekena Abd EL-Aziem


A. Zeinab Saleh


A.F. Farrag


Keywords


  • aflatoxin
  • chromosomal abnormalities
  • DNA
  • micronuclei
  • Whey proteins
Research Article

Impact of Whey Proteins on the Genotoxic Effects of Aflatoxins in Rats

H. Sekena Abd EL-Aziem, A. Zeinab Saleh and A.F. Farrag
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Citations in impact factor journals

Dietary supplementation with whey protein and ginseng extract counteracts oxidative stress and DNA damage in rats fed an aflatoxin-contaminated diet
Mutation Research/Genetic Toxicology and Environmental Mutagenesis Vol. 723, Issue 1, 65, 2011

Citation to this article as recorded by ASCI logo

Alabi, O.A., C.P. Anokwuru, C.N. Ezekiel, O. Ajibaye, U.J. Nwadike, O. Fasasi and M. Abu, 2011. Anti-mutagenic and anti-genotoxic effect of ethanolic extract of neem on dietary-aflatoxin induced genotoxicity in mice. J. Biol. Sci., 11: 307-313.
CrossRef

Citation to this article as recorded by Crossref logo

Effects of Prenatal Exposure to Aflatoxin B1: A Review
Molecules Vol. 26, Issue 23, 7312, 2021
Anti-mutagenic and Anti-genotoxic Effect of Ethanolic Extract of Neem on Dietary-aflatoxin Induced Genotoxicity in Mice
Journal of Biological Sciences Vol. 11, Issue 4, 307, 2011

How to cite this article

H. Sekena Abd EL-Aziem, A. Zeinab Saleh and A.F. Farrag, 2007. Impact of Whey Proteins on the Genotoxic Effects of Aflatoxins in Rats . International Journal of Dairy Science, 2: 126-137.

DOI: 10.3923/ijds.2007.126.137

URL: https://scialert.net/abstract/?doi=ijds.2007.126.137

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