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  1. International Journal of Dairy Science
  2. Vol 1 (2), 2006
  3. 161-166
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International Journal of Dairy Science

Year: 2006 | Volume: 1 | Issue: 2 | Page No.: 161-166
DOI: 10.3923/ijds.2006.161.166

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Authors


A.F. Farrag


G.A. El-Garawany


M.H. Abd El-Salam


Keywords


  • Casein glycomacropeptide
  • flow properties
  • shear rate
  • shear stress
  • viscosity
  • yield stress
Research Article

Flow Properties of Concentrated Solutions of Casein Glycomacropeptide

A.F. Farrag, G.A. El-Garawany and M.H. Abd El-Salam
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No Citation Found

How to cite this article

A.F. Farrag, G.A. El-Garawany and M.H. Abd El-Salam, 2006. Flow Properties of Concentrated Solutions of Casein Glycomacropeptide. International Journal of Dairy Science, 1: 161-166.

DOI: 10.3923/ijds.2006.161.166

URL: https://scialert.net/abstract/?doi=ijds.2006.161.166

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