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How to cite this article
O. A. Alalade and J. A. Adeneye, 2006. The Effect of Storage Period on the Chemical Composition and Coliform Microflora of Wara Cheese. International Journal of Dairy Science, 1: 126-130.
DOI: 10.3923/ijds.2006.126.130
URL: https://scialert.net/abstract/?doi=ijds.2006.126.130
DOI: 10.3923/ijds.2006.126.130
URL: https://scialert.net/abstract/?doi=ijds.2006.126.130