Citations in impact factor journals
High-value compounds from the molluscs of marine and estuarine ecosystems as prospective functional food ingredients: An overview Food Research International |
Cephalopods: The potential for their use in medicine Russian Journal of Marine Biology Vol. 43, Issue 2, 101, 2017 |
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World Octopus Fisheries Reviews in Fisheries Science & Aquaculture Vol. 29, Issue 3, 279, 2021 |
Comparison Between Ordinary and Dark Muscle Extracts of Yellowtail (Serila
quinqueradiata) on Chemical Characteristics, Antiproliferative and Antioxidant
Properties Journal of Food Technology Vol. 9, Issue 3, 99, 2011 |
How to cite this article
S. Karthigayan, M. Sri Balasubashini, M. Sengottuvelan, T. Balasubramanian and S.T. Somasundaram, 2006. Anticancer Principles from Salivary Gland Extract of Octopus ageina. International Journal of Cancer Research, 2: 242-252.
DOI: 10.3923/ijcr.2006.242.252
URL: https://scialert.net/abstract/?doi=ijcr.2006.242.252
DOI: 10.3923/ijcr.2006.242.252
URL: https://scialert.net/abstract/?doi=ijcr.2006.242.252