Citation to this article as recorded by
Solvent-free synthesis of partial glycerides and structured triglycerides from soybean oil deodorizer distillate: bottom-up approach Biomass Conversion and Biorefinery |
How to cite this article
Kharroubi Mariem and Bellali Fatima, 2017. Reduction of Free Fatty Acid Content of Crude Sardine Oil by Enzymatic Esterification at Laboratory Scale. International Journal of Biological Chemistry, 11: 23-29.
URL: https://scialert.net/abstract/?doi=ijbc.2017.23.29
URL: https://scialert.net/abstract/?doi=ijbc.2017.23.29