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Atak, A., A. Altindisli and Z. Goksel, 2011. Phytochemical properties of some grapevine (Vitis vinifera L.) hybrids. Am. J. Food Technol., 6: 843-850. CrossRef |
Lee, S.Y., J. Weber and R. Mohamed, 2011. Genetic variation and molecular authentication of selected Aquilaria species from natural populations in Malaysia using RAPD and SCAR markers. Asian J. Plant Sci., 10: 202-211. CrossRefDirect Link |
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Detection and molecular characterization of phytoplasmas based on 16s rDNA gene region by phylogenetic and in silico RFLP analysis of local grapevine cultivars in Şanlıurfa and Adıyaman Harran Tarım ve Gıda Bilimleri Dergisi |
History of Grape in Anatolia and Historical Sustainable Grape Production in Erzincan Agroecological Conditions in Turkey Sustainability Vol. 14, Issue 3, 1496, 2022 |
Phytochemical Properties of Some Grapevine (Vitis vinifera L.) Hybrids American Journal of Food Technology Vol. 6, Issue 9, 843, 2011 |
Genetic Variation and Molecular Authentication of Selected Aquilaria Species from Natural Populations in Malaysia Using RAPD and SCAR Markers Asian Journal of Plant Sciences Vol. 10, Issue 3, 202, 2011 |
How to cite this article
Z. Gokbayrak and G. Soylemezoglu, 2010. Grapevine throughout the History of Anatolia. International Journal of Botany, 6: 465-472.
DOI: 10.3923/ijb.2010.465.472
URL: https://scialert.net/abstract/?doi=ijb.2010.465.472
DOI: 10.3923/ijb.2010.465.472
URL: https://scialert.net/abstract/?doi=ijb.2010.465.472