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A. Pandey, M. Kamle, L.P. Yadava, M. Muthukumar, P. Kumar, V. Gupta, M. Ashfaque and B.K. Pandey, 2011. Genetically Modified Food: Its uses, Future Prospects and Safety Assessments. Biotechnology, 10: 473-487.
DOI: 10.3923/biotech.2011.473.487
URL: https://scialert.net/abstract/?doi=biotech.2011.473.487
DOI: 10.3923/biotech.2011.473.487
URL: https://scialert.net/abstract/?doi=biotech.2011.473.487