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Biotechnology

Year: 2008 | Volume: 7 | Issue: 3 | Page No.: 493-498
DOI: 10.3923/biotech.2008.493.498

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Authors


Lakkana Laopaiboon

Country: Thailand

Sunan Nuanpeng

Country: Thailand

Penjit Srinophakun

Country: Thailand

Preekamol Klanrit

Country: Thailand

Pattana Laopaiboon

Country: Thailand

Keywords


  • Ethanol
  • fermentation
  • normal gravity
  • very high gravity
  • Saccharomyces cerevisiae
Research Article

Selection of Saccharomyces cerevisiae and Investigation of its Performance for Very High Gravity Ethanol Fermentation

Lakkana Laopaiboon, Sunan Nuanpeng, Penjit Srinophakun, Preekamol Klanrit and Pattana Laopaiboon
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Citation to this article as recorded by ASCI logo

Khongsay, N., L. Laopaiboon and P. Laopaiboon, 2010. Growth and batch ethanol fermentation of Saccharomyces cerevisiae on sweet sorghum stem juice under normal and very high gravity conditions. Biotechnology, 9: 9-16.
CrossRefDirect Link

Citation to this article as recorded by Crossref logo

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How to cite this article

Lakkana Laopaiboon, Sunan Nuanpeng, Penjit Srinophakun, Preekamol Klanrit and Pattana Laopaiboon, 2008. Selection of Saccharomyces cerevisiae and Investigation of its Performance for Very High Gravity Ethanol Fermentation. Biotechnology, 7: 493-498.

DOI: 10.3923/biotech.2008.493.498

URL: https://scialert.net/abstract/?doi=biotech.2008.493.498

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