Citations in impact factor journal as recorded by 
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| Effects of irrigation water quality and NPK-fertigation levels on plant growth, yield and tuber size of potatoes in a sandy loam alluvial soil of semi-arid region of Indian Punjab |
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Agricultural Water Management
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| Antifungal activity and identification of Lactobacilli, isolated from traditional dairy product “katak” |
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Anaerobe
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| A conductance study to analyze the effect of organic solvents on micellization behavior of carbohydrate-surfactant system at variable temperatures |
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Fluid Phase Equilibria
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| Inactivation of murine norovirus and feline calicivirus during oyster fermentation |
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Food Microbiology
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| Effect of different modified atmospheric packaging (MAP) gaseous combinations on Campylobacter and the shelf-life of chilled poultry fillets |
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Food Microbiology
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| HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits |
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Food Chemistry
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| Sea buckthorn (Hippophae rhamnoides L.) leaves as valuable source of lipophilic antioxidants: The effect of harvest time, sex, drying and extraction methods |
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Industrial Crops and Products
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| Study of the feasibility of a natural dye on cellulosic textile supports by red padouk (Pterocarpus soyauxii) and yellow movingui (Distemonanthus benthamianus) extracts |
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Industrial Crops and Products
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| A method for estimating shelf-life of packaged ready-to-cook idli batter under normal temperature distribution supply chain |
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Journal of Food Engineering
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| High performance thin layer chromatography (HPTLC) and high performance liquid chromatography (HPLC) for the qualitative and quantitative analysis of Calendula officinalis—Advantages and limitations |
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Journal of Pharmaceutical and Biomedical Analysis
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| Automatic segmentation, counting, size determination and classification of white blood cells |
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Measurement
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| Effects of tool overhang on selection of machining parameters and surface finish during diamond turning |
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Measurement
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| Potential of radial basis function-based support vector regression for apple disease detection |
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Measurement
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| Combining ability analysis in complete diallel cross of waxy corn (Zea mays var. ceratina) for starch pasting viscosity characteristics |
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Scientia Horticulturae
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| A novel electrochemiluminescence tetracyclines sensor based on a Ru(bpy)32+-doped silica nanoparticles/Nafion film modified electrode |
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Talanta
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| Karyological analysis of bitter gourd (Momordica charantia L., Cucurbitaceae) from Southeast Asian countries |
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Plant Genetic Resources
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| Tissue-Specific Metabolite Profiling of Cyperus rotundus L. Rhizomes and (+)-Nootkatone Quantitation by Laser Microdissection, Ultra-High-Performance Liquid Chromatography–Quadrupole Time-of-Flight Mass Spectrometry, and Gas Chromatography–Mass Spectrometry Techniques |
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Journal of Agricultural and Food Chemistry
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| Effect of ethanol concentrations on rice bran protease activity and ester synthesis during enzymatic synthesis of oleic acid ethyl ester in a fed-batch system using crude rice bran (Oryza sativa) lipase |
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Biocatalysis and Biotransformation
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Citation to this article as recorded by
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| In Vitro Evaluation of Potential Probiotic Strain Lactococcus lactis Gh1 and Its Bacteriocin-Like Inhibitory Substances for Potential Use in the Food Industry |
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Probiotics and Antimicrobial Proteins
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| Construction of a novel inducible expression vector for Lactococcus lactis M4 and Lactobacillus plantarum Pa21 |
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Plasmid
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| Assessment of Probiotic Potentials of Lactobacillus plantarum CS and Micrococcus luteus CS from fermented Milled Corn-Soybean Waste-Meal |
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Scientific African
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