Citations in impact factor journals
Isolation of Lead Resistant Bacteria from Spent Mushroom Compost and Their Impact on Growth and Biochemical Parameters of Safflower Current Microbiology Vol. 80, Issue 5, , 2023 |
CSM-CROPGRO model to simulate safflower phenological development and yield International Journal of Biometeorology |
Toxic effects of Carthamus tinctorius L. (Safflower) extract on mouse spermatogenesis Journal of Assisted Reproduction and Genetics |
Enteric methane emission estimates for the Zimbabwean Sanga cattle breeds of Tuli and Mashona Tropical Animal Health and Production Vol. 55, Issue 2, , 2023 |
Identification and validation of in silico mined polymorphic EST-SSR for genetic diversity and cross-species transferability studies in Safflower Journal of Plant Biochemistry and Biotechnology |
Wheat fiber colored with a safflower (Carthamus tinctorius L.) red pigment as a natural colorant and antioxidant in cooked sausages LWT - Food Science and Technology Vol. 64, Issue 1, 350, 2015 |
Antimicrobial activity of safflower seed meal extract and its
application as an antimicrobial agent for the inactivation of Listeria
monocytogenes inoculated on fresh lettuce LWT - Food Science and Technology |
Biomass and hydrocarbon production from Botryococcus braunii: A review focusing on cultivation methods Science of The Total Environment |
Killing two birds with one stone: chemical and biological upcycling of polyethylene terephthalate plastics into food Trends in Biotechnology Vol. 41, Issue 2, 184, 2023 |
Safflower leaf ameliorates cognitive impairment through moderating excessive astrocyte activation in APP/PS1 mice Food & Function |
Morpho-physiological and nutritional responses of safflower as a function of potassium doses Journal of Plant Nutrition Vol. 44, Issue 13, 1903, 2021 |
Efficacy of garlic (Allium sativum
) extract applied as a therapeutic immersion treatment for Neobenedenia
sp. management in aquaculture Journal of Fish Diseases Vol. 37, Issue 5, 451, 2014 |
Fish Oil-Fortified Extruded Snacks: Evaluation of Physical Properties and Oxidative Stability by Response Surface Methodology Journal of Food Process Engineering |
Genetic variability and pathogenicity of Rhizoctonia solani
associated with black scurf of potato in New Zealand Plant Pathology Vol. 63, Issue 3, 651, 2014 |
Examining soil nutrient balances and stocks under different land use and management practices in contrasting agroecological environments Soil Use and Management Vol. 40, Issue 1, , 2024 |
Effects of different water‐soluble phosphorus on the distribution and utilization of phosphorus in maize in Xinjiang, China Soil Use and Management Vol. 40, Issue 1, , 2024 |
Effects of Piper hispidinervum on spermatogenesis and histochemistry of ovarioles of Spodoptera frugiperda Biotechnic & Histochemistry Vol. 89, Issue 4, 245, 2014 |
PROCEDURE FOR APPLICATION OF SOFTWARE RELIABILITY GROWTH MODELS TO NPP PSA Nuclear Engineering and Technology Vol. 41, Issue 8, 1065, 2009 |
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Semwal, R.B., D.K. Semwal and P. Kapoor, 2012. Dyeing properties of Berberis aristata DC with natural and synthetic mordants. Trends Applied Sci. Res., 7: 392-399. CrossRefDirect Link |
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Medicinal plants in traumatic brain injury: Neuroprotective
mechanisms revisited BioFactors |
Genomic prediction and genomic heritability of grain yield and its related traits in a safflower genebank collection The Plant Genome Vol. 14, Issue 1, , 2021 |
Ethnobiology of Mountain Communities in Asia Ethnobiology |
Oilseeds: Health Attributes and Food Applications Oilseeds: Health Attributes and Food Applications |
Identification of bioactive compounds and total phenol contents
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Natural Biosurfactant as Antimicrobial Agent: Strategy to Action Against Fungal and Bacterial Activities Cell Biochemistry and Biophysics |
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Influence of Seed Priming on Seed Yield, Oil Content and Fatty Acid Composition of Safflower (Carthamus tinctorius L.) Grown Under Water Deficit International Journal of Plant Production Vol. 14, Issue 2, 245, 2020 |
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Differential inductions of phenylalanine ammonia-lyase and chalcone synthase during wounding, salicylic acid treatment, and salinity stress in safflower, Carthamus tinctorius Bioscience Reports Vol. 34, Issue 3, , 2014 |
Pharmacokinetics of Five Different Types of Safflower
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Powder Journal of Liquid Chromatography & Related Technologies Vol. 38, Issue 19, 1740, 2015 |
Phytochemistry and Pharmacology of Carthamus tinctorius
L. The American Journal of Chinese Medicine Vol. 44, Issue 02, 197, 2016 |
Bioactive Substances in Safflower Flowers and Their Applicability in Medicine and Health-Promoting Foods International Journal of Food Science |
Cardioprotective role of leaves extracts of Carissa opaca against CCl4 induced toxicity in rats BMC Research Notes Vol. 7, Issue 1, 224, 2014 |
High-throughput phenotyping to dissect genotypic differences in safflower for drought tolerance PLOS ONE Vol. 16, Issue 7, e0254908, 2021 |
Exploratory quasi-experimental study of anti-arthritic activity of ayurvedic polyherbal formulation, Abha Guggulu in osteoarthritis patients Drug Metabolism and Personalized Therapy Vol. 0, Issue 0, , 2023 |
Genetic Mapping of Millions of SNPs in Safflower (Carthamus
tinctorius L.) via Whole-Genome Resequencing G3: Genes|Genomes|Genetics Vol. 6, Issue 7, 2203, 2016 |
Safety Assessment of a New Pigmented Safflower Seed Coat (A82) by
a Feeding Study on Rat Brazilian Archives of Biology and Technology Vol. 60, Issue 0, , 2017 |
Physical properties of safflower grains. Part I: Geometric and
gravimetric characteristics Revista Brasileira de Engenharia Agrícola e Ambiental Vol. 21, Issue 5, 344, 2017 |
Physical properties of safflower grains. Part II: Volumetric
shrinkage Revista Brasileira de Engenharia Agrícola e Ambiental Vol. 21, Issue 5, 350, 2017 |
Dormancy of safflower seeds: effect of storage and cold
stratification Journal of Seed Science Vol. 39, Issue 4, 433, 2017 |
Artificial drying of safflower seeds at different air temperatures: effect on the physiological potential of freshly harvested and stored seeds Journal of Seed Science Vol. 41, Issue 4, 397, 2019 |
In vitro bioaccessibility, antioxidant and antibacterial activities of three different safflower (Carthamus tinctorius L.) genotypes Food Science and Technology |
Effect of sowing date on some agronomic and technological traits of safflower (Carthamus tinctorius L.) in Northern Turkey Turkish Journal Of Field Crops |
On-farm Evaluation of Strawberry Cultivars in Coastal Virginia HortTechnology Vol. 30, Issue 6, 789, 2020 |
Australia-Japan Telecoupling of Wind Power-Based Green Ammonia for Passenger Transportation: Efficiency, Impacts, and Sustainability SSRN Electronic Journal |
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How to cite this article
V. Emongor , 2010. Safflower (Carthamus tinctorius L.) the Underutilized and Neglected Crop: A Review. Asian Journal of Plant Sciences, 9: 299-306.
DOI: 10.3923/ajps.2010.299.306
URL: https://scialert.net/abstract/?doi=ajps.2010.299.306
DOI: 10.3923/ajps.2010.299.306
URL: https://scialert.net/abstract/?doi=ajps.2010.299.306