Citations in impact factor journal as recorded by
|
Oleanane-type glycosides isolated from the trunk barks of the Central African tree Millettia laurentii |
Fitoterapia
|
|
Improvements within the peanut production chain to minimize aflatoxins contamination: An Ethiopian case study. |
Food Control
|
|
Preservative effect of slightly acid electrolysed water ice generated by the developed sanitising unit on shrimp (Penaeus vannamei) |
Food Control
|
|
A review of the presence of formaldehyde in fish and seafood |
Food Control
|
|
Antimicrobial activity and mechanism of isothiocyanate from Moringa oleifera seeds against Bacillus cereus and Cronobacter sakazakii and its application in goat milk |
Food Control
|
|
|
|
Citation to this article as recorded by
|
Effects of the BHA and basil essential oil on nutritional, chemical, and sensory characteristics of sunflower oil and sardine (Sardina pilchardus) fillets during repeated deep-frying |
LWT
|
|
Calibration of a multi-mobile coil magnetic manipulation system utilizing a control-oriented magnetic model |
Mechatronics
|
|
|
|
|
|