Research Article
Agrobotanical Attributes, Nitrogen-Fixation, Enzyme Activities and Nutraceuticals of Hyacinth Bean (Lablab purpureus L.): A Bio-Functional Medicinal Legume

Citation to this article as recorded by ASCI
Shirzadeh, E. and M. Kazemi, 2011. Effect of malic acid and calcium treatments on quality characteristics of apple fruits during storage. Am. J. Plant Physiol., 6: 176-182.
CrossRef  |  Direct Link  |  

Services
Related Articles in ASCI
Similar Articles in this Journal
Search in Google Scholar
View Citation
Report Citation

 
©  2020 Science Alert. All Rights Reserved