Citations in impact factor journals
Processing and quality aspects of bulgur from
Triticum durum Cereal Chemistry Vol. 97, Issue 6, 1099, 2020 |
How to cite this article
Sarita Singh, N.S. Sharma, B.N. Dar and Savita Sharma, 2014. Quality of Bulgur Wheat in Relation to Storage. American Journal of Food Technology, 9: 63-68.
DOI: 10.3923/ajft.2014.63.68
URL: https://scialert.net/abstract/?doi=ajft.2014.63.68
DOI: 10.3923/ajft.2014.63.68
URL: https://scialert.net/abstract/?doi=ajft.2014.63.68