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American Journal of Food Technology

Year: 2014 | Volume: 9 | Issue: 6 | Page No.: 302-310
DOI: 10.3923/ajft.2014.302.310

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Authors


F.O.A. George

Country: Nigeria

A.O. Ogbolu

Country: Nigeria

O.J. Olaoye

Country: Nigeria

S.O. Obasa

Country: Nigeria

A.A. Idowu

Country: Nigeria

D.O. Odulate

Country: Nigeria

Keywords


  • Fish value chain
  • Nigerian coastline
  • processors
  • traditional fish processing equipment
  • women
Research Article

Fish Processing Technologies in Nigeria: A Case Study of Ibeju-Lekki Local Government Area, Lagos State

F.O.A. George, A.O. Ogbolu, O.J. Olaoye, S.O. Obasa, A.A. Idowu and D.O. Odulate
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How to cite this article

F.O.A. George, A.O. Ogbolu, O.J. Olaoye, S.O. Obasa, A.A. Idowu and D.O. Odulate, 2014. Fish Processing Technologies in Nigeria: A Case Study of Ibeju-Lekki Local Government Area, Lagos State. American Journal of Food Technology, 9: 302-310.

DOI: 10.3923/ajft.2014.302.310

URL: https://scialert.net/abstract/?doi=ajft.2014.302.310

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