Citations in impact factor journals
Review of some common commercial and noncommercial
lab-scale spray dryers and preliminary tests for a prototype new spray
dryer Drying Technology Vol. 36, Issue 15, 1900, 2018 |
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Optimization of spray-drying process for concentrated
orange juice Acta Alimentaria Vol. 47, Issue 4, 417, 2018 |
Effects of maltodextrin concentration and inlet temperature on the physicochemical properties of spray-dried kuini powder Asia Pacific Journal of Molecular Biology and Biotechnology |
How to cite this article
V.K. Singh, B.L. Mandhyan, Sheela Pandey and R.B. Singh, 2013. Process Development for Spray Drying of Ber (Ziziphus jujube L.)
Juice. American Journal of Food Technology, 8: 183-191.
DOI: 10.3923/ajft.2013.183.191
URL: https://scialert.net/abstract/?doi=ajft.2013.183.191
DOI: 10.3923/ajft.2013.183.191
URL: https://scialert.net/abstract/?doi=ajft.2013.183.191