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How to cite this article
Md. Nur Hossain, Md. Fakruddin and Md. Nurul Islam, 2012. Development of Fruit Dahi (Yoghurt) Fortified with Strawberry, Orange and Grapes Juice. American Journal of Food Technology, 7: 562-570.
DOI: 10.3923/ajft.2012.562.570
URL: https://scialert.net/abstract/?doi=ajft.2012.562.570
DOI: 10.3923/ajft.2012.562.570
URL: https://scialert.net/abstract/?doi=ajft.2012.562.570