Mini Review
Vitamin B12-A Vital Vitamin for Human Health: A Review
V.P. Singh and N. Sachan
Evaluation of antileishmanial activities of triglycerides isolated from roots of Moringa stenopetala Medicinal Chemistry Research |
A review on novel processes of biodiesel production from waste cooking oil Applied Energy |
Lipid composition of Chlorella vulgaris (Trebouxiophyceae) as a function of different cadmium and phosphate concentrations Aquatic Toxicology |
Effect of fungal treatments of fibrous agricultural by-products on chemical composition and in vitro rumen fermentation and methane production Bioresource Technology |
Conceptual design of an integrated hydrothermal liquefaction and biogas plant for sustainable bioenergy production Bioresource Technology |
Process optimization and performance evaluation on sequential ionic liquid dissolution–solid acid saccharification of sago waste Bioresource Technology |
Oil palm shell lightweight concrete containing high volume ground granulated blast furnace slag Construction and Building Materials |
In vitro digestibility and starch content, predicted glycemic index and potential in vitro antidiabetic effect of lentil sprouts obtained by different germination techniques Food Chemistry Vol. 138, Issue 2-3, 1414, 2013 |
Nutritional and antinutritional evaluation of raw and processed Australian wattle (Acacia saligna) seeds Food Chemistry Vol. 138, Issue 2-3, 762, 2013 |
In vitro antioxidant properties of crude extracts and compounds from brown algae Food Chemistry Vol. 138, Issue 2-3, 1764, 2013 |
The role of drought among agro-pastoral communities in a semi-arid environment: The case of Botswana Journal of Arid Environments |
Vitamin B12 content in raw and cooked beef Meat Science Vol. 96, Issue 3, 1371, 2014 |
Fluidization characteristics of a mixture of gasifier solid residues, switchgrass and inert material Powder Technology |
Mercury, arsenic and selenium concentrations in water and fish from sub-Saharan semi-arid freshwater reservoirs (Burkina Faso) Science of The Total Environment |
Oyelana, O.A. and A.A. Coker, 2012. Microbial contamination at different stages of production of ogi in Mowe: A rural community, Southwest, Nigeria. Bacteriol. J., 2: 1-11. CrossRefDirect Link |
Singh, V.P., N. Sachan and A.K. Verma, 2011. Melatonin milk; a milk of intrinsic health benefit: A review. Int. J. Dairy Sci., 6: 246-252. CrossRefDirect Link |
Cheese fortification using water-in-oil-in-water double emulsions as carrier for water soluble nutrients International Dairy Journal Vol. 29, Issue 2, 107, 2013 |
Nanowire-based gas sensors Sensors and Actuators B: Chemical |
Microbial Contamination at Different Stages of Production of Ogi in Mowe: A Rural Community, Southwest, Nigeria Bacteriology Journal Vol. 2, Issue 1, 1, 2012 |
Melatonin Milk; A Milk of Intrinsic Health Benefit: A Review International Journal of Dairy Science Vol. 6, Issue 4, 246, 2011 |