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H. Hanisa, A. Noor Zainah, S. Ahmad Tarmizi, W.M. Wan Abd Aziz and M.N. Somchit, 2011. Subacute Effects of Edible Film from Modified Sago Starch in Rats. American Journal of Food Technology, 6: 695-700.
DOI: 10.3923/ajft.2011.695.700
URL: https://scialert.net/abstract/?doi=ajft.2011.695.700
DOI: 10.3923/ajft.2011.695.700
URL: https://scialert.net/abstract/?doi=ajft.2011.695.700