Research Article
Extraction and Fractionation of Insoluble Fibers from Foxtail Millet (Setaria italica (L.) P. Beauv)
Mohamed Lamine Bangoura,
Zhou Hui Ming,
John Nsor- Atindana,
Zhu Ke Xue,
Michel Bano Tolno and Peng Wei
Citations in impact factor journals
| Influence of conventional and recent extraction
technologies on physicochemical properties of bioactive macromolecules from
natural sources: A review Food Research International |
| Foxtail millet: properties, processing, health benefits and
uses Food Reviews International |
| Millets as an alternative diet for gluten-sensitive individuals: A critical review on nutritional components, sensitivities and popularity of wheat and millets among consumers Food Reviews International |
Citation to this article as recorded by 
| Mohamed Lamine Bangoura, John Nsor-Atindana, Zhou Hui Ming, Peng Wei, Kebitsamang Joseph Mothibe, Zhu Ke Xue 2012. Starch Functional Properties and Resistant Starch from Foxtail Millet [Setaria italica (L.) P. Beauv] Species Pak. J. Nutr., 11: 919-928. CrossRef |
Citation to this article as recorded by 
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How to cite this article
Mohamed Lamine Bangoura, Zhou Hui Ming, John Nsor- Atindana, Zhu Ke Xue, Michel Bano Tolno and Peng Wei, 2011. Extraction and Fractionation of Insoluble Fibers from Foxtail Millet (Setaria italica (L.) P. Beauv). American Journal of Food Technology, 6: 1034-1044.
DOI: 10.3923/ajft.2011.1034.1044
URL: https://scialert.net/abstract/?doi=ajft.2011.1034.1044
DOI: 10.3923/ajft.2011.1034.1044
URL: https://scialert.net/abstract/?doi=ajft.2011.1034.1044