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What is food‐to‐food fortification? A working definition and framework for evaluation of efficiency and implementation of best practices Comprehensive Reviews in Food Science and Food Safety Vol. 19, Issue 6, 3618, 2020 |
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Maswada, H.F. and A.A. Elzaawely, 2013. Nutritive value of Stipagrostis lanata (Forssk.) De Winter as a feed for livestock. Asian J. Crop Sci., 5: 216-221. CrossRefDirect Link |
Udensi, O., E.J. Umana, E.A. Edu and E.V. Ikpeme, 2011. Screening locally grown pulses for proximate, anti-nutritive and mineral compositions: Indices for conservation and improvement. Int. J. Agric. Res., 6: 504-510. CrossRefDirect Link |
Udo, I.U. and U.E. Umoren, 2011. Nutritional evaluation of some locally available ingredients use for least-cost ration formulation for African catfish (Clarias gariepinus) in Nigeria. Asian J. Agric. Res., 5: 164-175. CrossRefDirect Link |
Yssaad, H.A.R., A. Latigui, T. Nouri and L. Bessafi, 2012. Effect of salt stress and betonite on the germination and proline content of Vinca faba L. plant var. �Semilla violeta� and �Reine mora�. Am. J. Plant Physiol., 7: 212-219. CrossRefDirect Link |
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Prospects for the utilization of Senna obtusifolia products as protein supplements for poultry Poultry Science Vol. 100, Issue 8, 101245, 2021 |
Essential Oil from A Satisfying Evening Flower with Enfleuration Process Journal of Physics: Conference Series |
Laying performance and cost-benefits of feeding brown laying hens
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Nutritional Evaluation of Some Locally Available Ingredients use for Least-cost Ration Formulation for African Catfish (Clarias gariepinus) in Nigeria Asian Journal of Agricultural Research Vol. 5, Issue 3, 164, 2011 |
Screening Locally Grown Pulses for Proximate, Anti-nutritive and Mineral Compositions: Indices for Conservation and Improvement International Journal of Agricultural Research Vol. 6, Issue 6, 504, 2011 |
Determination of Optimum Inclusion Level of Some Plant and Animal Protein-rich Feed Ingredients in Least-cost Ration for African Catfish (Clarias gariepinus) Fingerlings using Linear Programming Technique International Journal of Oceanography and Marine Ecological System Vol. 1, Issue 1, 24, 2012 |
How to cite this article
J.N. Ingweye, G.A. Kalio, J.A. Ubua and E.P. Umoren, 2010. Nutritional Evaluation of Wild Sicklepod (Senna obtusifolia) Seeds from Obanliku, South-Eastern Nigeria. American Journal of Food Technology, 5: 1-12.
DOI: 10.3923/ajft.2010.1.12
URL: https://scialert.net/abstract/?doi=ajft.2010.1.12
DOI: 10.3923/ajft.2010.1.12
URL: https://scialert.net/abstract/?doi=ajft.2010.1.12