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Citation to this article as recorded by
Arifin, B., A. Bono, Y.Y. Farm, A.L.L. Ling and S.Y. Fui, 2009. Protein extraction from palm kernel meal. J. Applied Sci., 9: 2996-3004. CrossRefDirect Link |
Kain, R.J., Z. Chenc, T.S. Sonda and J.C. Abu-Kpawoh, 2009. Study on the effects of enzymatic hydrolysis on the physical, functional and chemical properties of peanut protein isolates extracted from defatted heat pressed peanut meal flour (Arachis hypogaea L.). Pak. J. Nutr., 8: 818-825. CrossRefDirect Link |
Kongo-Dia-Moukala, J.U. and H. Zhang, 2011. Defatted corn protein extraction: Optimization by response surface methodology and functional properties. Am. J. Food Technol., 6: 870-881. CrossRefDirect Link |
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How to cite this article
R.J. Kain, Z. Chen, T.S. Sonda and J.C. Abu-Kpawoh, 2009. Study on the Effect of Control Variables on the Extraction of Peanut
Protein Isolates from Peanut Meal (Arachis hypogaea L.). American Journal of Food Technology, 4: 47-55.
DOI: 10.3923/ajft.2009.47.55
URL: https://scialert.net/abstract/?doi=ajft.2009.47.55
DOI: 10.3923/ajft.2009.47.55
URL: https://scialert.net/abstract/?doi=ajft.2009.47.55