Citations in impact factor journals
| Microencapsulation of α‐linolenic acid‐rich garden cress seed oil: Physical characteristics and oxidative stability European Journal of Lipid Science and Technology Vol. 115, Issue 12, 1474, 2013 |
| Effects on bread and oil quality after functionalization with
microencapsulated chia oil Journal of the Science of Food and Agriculture |
| Swertiamarin ameliorates inflammation and osteoclastogenesis intermediates in IL-1β induced rat fibroblast-like synoviocytes Inflammation Research |
| Impact of Leather Industries on Fluoride Dynamics in Groundwater Around a Tannery Cluster in South India Bulletin of Environmental Contamination and Toxicology Vol. 90, Issue 3, 338, 2013 |
| Swedish coffee (Astragalus boeticus L.), a neglected coffee substitute with a past and a potential future Genetic Resources and Crop Evolution Vol. 61, Issue 1, 287, 2014 |
| Banana by-products: an under-utilized renewable food biomass with great potential Journal of Food Science and Technology Vol. 51, Issue 12, 3527, 2014 |
| Drying characteristics and quality of shiitake mushroom undergoing microwave-vacuum drying and microwave-vacuum combined with infrared drying Journal of Food Science and Technology Vol. 51, Issue 12, 3594, 2014 |
| Kinetics of changes in shelf life parameters during storage of pearl millet based kheer mix and development of a shelf life prediction model Journal of Food Science and Technology Vol. 51, Issue 12, 3740, 2014 |
| Microwave technology for disinfestation of cereals and pulses: An overview Journal of Food Science and Technology Vol. 51, Issue 12, 3568, 2014 |
| Simultaneous time-temperature-thickness superposition theoretical and statistical modelling of convective drying of guava Journal of Food Science and Technology Vol. 51, Issue 12, 3609, 2014 |
| Dough performance, quality and shelf life of flat bread supplemented with fractions of germinated date seed Journal of Food Science and Technology Vol. 51, Issue 12, 3776, 2014 |
| Antioxidant and antibacterial potential of pomegranate peel extracts Journal of Food Science and Technology Vol. 51, Issue 12, 4132, 2014 |
| “Effect of sorbic acid on the storage quality of Kaladhi-an acid coagulated milk product” Journal of Food Science and Technology Vol. 51, Issue 12, 4040, 2014 |
| Antioxidant characteristics of extracts of Hibiscus sabdariffa
calyces encapsulated with mesquite gum Journal of Food Science and Technology |
| Isolation of Microalgae Tolerant to Polybrominated Diphenyl Ethers (PBDEs) from Wastewater Treatment Plants and their Removal Ability Bioresource Technology |
| Quantifying growth and development of bulb turnips European Journal of Agronomy |
| Omeprazole as a strong coreactant in the electrochemiluminescence of Ru(bpy)32+ Electrochimica Acta |
| Building energy performance analysis: A case study Energy and Buildings |
| Eigenvector centrality based cluster size control in randomly deployed wireless sensor networks Expert Systems with Applications Vol. 42, Issue 5, 2657, 2015 |
| Pharmacological and safety evaluation of fibrous root of Rhizoma Coptidis Environmental Toxicology and Pharmacology Vol. 39, Issue 1, 53, 2015 |
| Safety assessment of genetically modified rice expressing human serum albumin from urine metabonomics and fecal bacterial profile Food and Chemical Toxicology |
| Controlled release of microencapsulated docosahexaenoic
acid (DHA) by spray–drying processing Food Chemistry |
| Strategy to increase the lipid stability of the microbial oil produced by Umbelopsis isabellina for food purposes: Use of microencapsulation by external ionic gelation Food Research International |
| Combination of surfactants and organic compounds for boosting CO2 separation from natural gas by clathrate hydrate formation Fuel |
| Effects of light regimes on in vitro seed germination and silymarin content in Silybum marianum Industrial Crops and Products |
| Field studies of nitrogen application on Greek oregano (Origanum vulgare ssp. hirtum (Link) Ietswaart) essential oil during two cultivation seasons Industrial Crops and Products |
| Assessment of the terpenic profile of Callistemon citrinus (Curtis) Skeels from Mexico Industrial Crops and Products |
| Phytofabrication characterization and comparative analysis of Ag nanoparticles by diverse biochemicals from Elaeocarpus ganitrus Roxb., Terminalia arjuna Roxb., Pseudotsuga menzietii, Prosopis spicigera, Ficus religiosa, Ocimum sanctum, Curcuma longa Industrial Crops and Products |
| Ectopic expression of ZmSIMK1 leads to improved drought tolerance and activation of systematic acquired resistance in transgenic tobacco Journal of Biotechnology |
| Microencapsulation of different oils rich in unsaturated fatty acids using dairy industry waste Journal of Cleaner Production |
| The use of plants in the traditional management of diabetes in Nigeria: Pharmacological and toxicological considerations Journal of Ethnopharmacology Vol. 155, Issue 2, 857, 2014 |
| A cross-cultural analysis of Jammu, Kashmir and Ladakh (India) medicinal plant use Journal of Ethnopharmacology Vol. 155, Issue 2, 925, 2014 |
| From arrow poison to herbal medicine – The ethnobotanical, phytochemical and pharmacological significance of Cissampelos (Menispermaceae) Journal of Ethnopharmacology Vol. 155, Issue 2, 1011, 2014 |
| Enzyme inhibition, antioxidant and immunomodulatory activities, and brine shrimp toxicity of extracts from the root bark, stem bark and leaves of Terminalia macroptera Journal of Ethnopharmacology Vol. 155, Issue 2, 1219, 2014 |
| Ethnomedicinal knowledge and relative importance of indigenous medicinal plants of Cholistan desert, Punjab Province, Pakistan Journal of Ethnopharmacology Vol. 155, Issue 2, 1263, 2014 |
| Medicinal plants from the genus Acalypha (Euphorbiaceae)–A review of their ethnopharmacology and phytochemistry Journal of Ethnopharmacology |
| Anti-proliferative effects of Enterococcus strains isolated from fermented dairy products on different cancer cell lines Journal of Functional Foods |
| Influence of soy lecithin concentration on the physical
properties of whey protein isolate-stabilized emulsion and microcapsule
formation Journal of Food Engineering |
| Oxidative stability of microencapsulated fish oil with rosemary,
thyme and laurel extracts: A kinetic assessment Journal of Food Engineering |
| Seasonal variations in composite riverbank stability in the Lower Jingjiang Reach, China Journal of Hydrology |
| Relationship of gliadin and glutenin proteins with dough rheology, flour pasting and bread making performance of wheat varieties LWT - Food Science and Technology Vol. 51, Issue 1, 211, 2013 |
| Optimisation of bread quality produced from wheat and proso millet (Panicum miliaceum L.) by adding emulsifiers, transglutaminase and xylanase LWT - Food Science and Technology Vol. 51, Issue 1, 361, 2013 |
| Optimization of physical properties of xanthan gum/tapioca starch edible matrices containing potassium sorbate and evaluation of its antimicrobial effectiveness LWT - Food Science and Technology Vol. 53, Issue 1, 290, 2013 |
| Chemometry as applied to the production of OMEGA-3 microcapsules by complex coacervation with soy protein isolate and gum Arabic LWT - Food Science and Technology |
| The impact of pearling as a treatment prior to wheat roller milling on the texture and structure of bran-rich breakfast flakes LWT - Food Science and Technology |
| Assessment and management of heavy metal pollution in the marine environment of the Arabian Gulf: A review Marine Pollution Bulletin Vol. 72, Issue 1, 6, 2013 |
| An accurate 3-D fire location method based on sub-pixel edge detection and non-parametric stereo matching Measurement |
| Modified relative arrival time technique for sizing inclined cracks Measurement |
| Measurement of some properties of binderless composites manufactured from oil palm trunks and Acacia mangium Measurement |
| Is it possible to produce a low-fat burger with a healthy n −
6/n − 3 PUFA ratio without affecting the technological and sensory
properties? Meat Science |
| Influence of spray-drying operating conditions on sunflower oil powder qualities Powder Technology |
| Antioxidant and antiacetylcholinesterase activities of different granulometric classes of Salix alba (L.) bark powders Powder Technology |
| Study of the preparation process and variation of wall components in chia (Salvia hispanica L.) oil microencapsulation Powder Technology |
| A longitudinal study on the incidence of mortality of infectious diseases of commercial layer birds in Bangladesh Preventive Veterinary Medicine Vol. 109, Issue 3-4, 354, 2013 |
| An extremely alkaline novel chitinase from Streptomyces sp. CS495 Process Biochemistry Vol. 49, Issue 2, 223, 2014 |
| Potential of lignin as a mediator in combined systems for biomethane and electricity production from ethanol stillage wastewater Renewable Energy |
| Agro-morphological characterization and assessment of variability, heritability, genetic advance and divergence in bacterial blight resistant rice genotypes South African Journal of Botany |
| Rapid in vitro micropropagation of Agapanthus praecox South African Journal of Botany |
| Exogenously-applied 5-aminolevulinic acid modulates some key physiological characteristics and antioxidative defense system in spring wheat (Triticum aestivum L.) seedlings under water stress South African Journal of Botany |
| Effect of substrate and enzyme concentration on cyclodextrin production in a hollow fibre membrane reactor system Separation and Purification Technology |
| Plant monocultures produce more antagonistic soil Streptomyces communities than high-diversity plant communities Soil Biology and Biochemistry |
| Fluazifop-P-butyl (herbicide) affects richness and structure of soil bacterial communities Soil Biology and Biochemistry |
| Salt effects on the soil microbial decomposer community and their role in organic carbon cycling: A review Soil Biology and Biochemistry |
| Supercritical CO2 extraction of Tetraclinis articulata: Chemical composition, antioxidant activity and mathematical modeling The Journal of Supercritical Fluids |
| Use of encapsulation technology to enrich and fortify bakery, pasta, and cereal-based products Trends in Food Science & Technology |
| Allometric relationships for urban trees in Great Britain Urban Forestry & Urban Greening |
| Theileria infection in domestic ruminants in northern Ethiopia Veterinary Parasitology Vol. 200, Issue 1-2, 31, 2014 |
| Genetic characterization of Babesia and Theileria parasites in water buffaloes in Sri Lanka Veterinary Parasitology Vol. 200, Issue 1-2, 24, 2014 |
| Combining nutrition, food science and engineering in developing solutions to Inflammatory bowel diseases – omega-3 polyunsaturated fatty acids as an example Food & Function Vol. 1, Issue 1, 60, 2010 |
| Nutritional evaluation of dried larvae and pupae meal of the housefly (Musca domestica) using chemical- and broiler-based biological assays Animal Production Science Vol. 54, Issue 3, 347, 2014 |
| The E. coli CsgB nucleator of curli assembles to -sheet oligomers that alter the CsgA fibrillization mechanism Proceedings of the National Academy of Sciences Vol. 109, Issue 17, 6502, 2012 |
| Delivery of Omega-3 Fatty Acids into Cake Through Emulsification of Fish Oil-in-Milk and Encapsulation by Spray Drying with Added Polymers Drying Technology Vol. 33, Issue 1, 83, 2015 |
| Microencapsulation of hazelnut oil through spray
drying Drying Technology |
| Fish and garlic oils hybridized microcapsules: Fortification in functional bread Journal of Food Processing and Preservation Vol. 45, Issue 4, , 2021 |
| Spray‐dried microcapsules of red palm olein‐flaxseed oil blend: Development, physicochemical characterization, and evaluation of its potential applications as a fat replacer and β‐carotene fortificant in cupcakes Journal of Food Processing and Preservation |
| Stability in Switched Cohen-Grossberg Neural Networks with Mixed Time Delays and Non-Lipschitz Activation Functions Discrete Dynamics in Nature and Society |
| A Survey on Deployment Algorithms in Underwater Acoustic Sensor Networks International Journal of Distributed Sensor Networks |
Citation to this article as recorded by 
| Alban, G., J. Greffa, O. Lopez, J. Gaibor, J.L. Altuna and W. Carrillo, 2018. Microencapsulated walnut oil (Juglans neotropica diels) by spray drying technology and determination of fatty acids composition stability. Am. J. Food Technol., 13: 8-16. CrossRefDirect Link |
| Azizi, N., N. Ladhari and M. Majdoub, 2011. Elaboration and characterization of polyurethane-based microcapsules: Application in textile. Asian J. Textile, 1: 130-137. CrossRef |
| Lolodi, O., 2011. Microencapsulation of Colistin Sodium Methanesulfonate in Gum Arabic and Maltodextrin by Spray Drying Trends Applied Sci. Res., 6: 877-889. CrossRef |
| Sulaiman, S.A. and M.H. Daud, 2013. Comparative study of droplet sizes of water and diesel sprays. Asian J. Sci. Res., 6: 367-373. CrossRefDirect Link |
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How to cite this article
G. Davidov-Pardo, P. Roccia, D. Salgado, A.E. Leon and R. Pedroza-Islas, 2008. Utilization of Different Wall Materials to Microencapsulate Fish Oil Evaluation of its Behavior in Bread Products. American Journal of Food Technology, 3: 384-393.
DOI: 10.3923/ajft.2008.384.393
URL: https://scialert.net/abstract/?doi=ajft.2008.384.393
DOI: 10.3923/ajft.2008.384.393
URL: https://scialert.net/abstract/?doi=ajft.2008.384.393