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Asian Journal of Clinical Nutrition

Year: 2011 | Volume: 3 | Issue: 3 | Page No.: 79-91
DOI: 10.3923/ajcn.2011.79.91

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Authors


G. Nurliyana

Country: Malaysia

M.N. Norazmir

Country: Malaysia

M.I. Khairil Anuar

Country: Malaysia

Keywords


  • attitude
  • Food labels
  • food product
  • nutrition information labels
  • nutrition knowledge
  • nutritional information
  • practice
  • purchasing decision
Research Article

Knowledge, Attitude and Practices of University Students Regarding the Use of Nutritional Information and Food Labels

G. Nurliyana, M.N. Norazmir and M.I. Khairil Anuar
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How to cite this article

G. Nurliyana, M.N. Norazmir and M.I. Khairil Anuar, 2011. Knowledge, Attitude and Practices of University Students Regarding the Use of Nutritional Information and Food Labels. Asian Journal of Clinical Nutrition, 3: 79-91.

DOI: 10.3923/ajcn.2011.79.91

URL: https://scialert.net/abstract/?doi=ajcn.2011.79.91

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