Citations in impact factor journals
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Process optimization and performance evaluation on sequential ionic liquid dissolution–solid acid saccharification of sago waste Bioresource Technology |
Characterization of rhamnolipids produced by non-pathogenic Acinetobacter and Enterobacter bacteria Bioresource Technology |
Effect of coagulant/flocculants on bioproducts from microalgae Bioresource Technology |
Phosphorus uptake by suspended sediments from a heavy eutrophic and standing water system in Suzhou, China Ecological Engineering |
Phosphate-solubilizing rhizobacteria enhance Zea mays growth in agricultural P-deficient soils Ecological Engineering |
Allocation of short-term jobs to unemployed citizens amid the global economic downturn using genetic algorithm Expert Systems with Applications Vol. 38, Issue 6, 7535, 2011 |
Decision system based on neural networks to optimize the energy efficiency of a petrochemical plant Expert Systems with Applications Vol. 39, Issue 10, 9860, 2012 |
Behavioral modeling and formal verification of a resource discovery approach in Grid computing Expert Systems with Applications Vol. 41, Issue 8, 3831, 2014 |
A note on the relevance of Eurycoma longifolia Jack to food and food chemistry Food Chemistry Vol. 134, Issue 3, 1712, 2012 |
Highly viscous dough-forming properties of marama protein Food Chemistry Vol. 134, Issue 3, 1519, 2012 |
Development of a PCR protocol to detect patulin producing moulds in food products Food Control Vol. 22, Issue 12, 1831, 2011 |
Physicochemical and functional properties of kidney bean albumin and globulin protein fractions Food Research International Vol. 48, Issue 1, 299, 2012 |
From the market to the plate: Fate of bioactive compounds during the production of feijoada meal and the impact on antioxidant capacity Food Research International Vol. 49, Issue 1, 508, 2012 |
A mechanistic investigation on anticholinesterase and antioxidant effects of rose (Rosa damascena Mill.) Food Research International Vol. 53, Issue 1, 502, 2013 |
Boarfish protein recovery using the pH-shift process and generation of protein hydrolysates with ACE-I and antihypertensive bioactivities in spontaneously hypertensive rats Innovative Food Science & Emerging Technologies |
Use of Alcalase in the production of bioactive peptides: A review International Journal of Biological Macromolecules |
Oil palm fiber (OPF) and its composites: A review Industrial Crops and Products Vol. 33, Issue 1, 7, 2011 |
Crop productivity, aroma profile and antioxidant activity in Pelargonium graveolens L’Hér. under integrated supply of various organic and chemical fertilizers Industrial Crops and Products |
Solvent effect on total phenolic contents, antioxidant, and antibacterial activities of Matricaria pubescens Industrial Crops and Products |
Physicochemical properties of gelatin extracted from chicken
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Seaweeds: A sustainable functional food for complementary and alternative therapy Trends in Food Science & Technology Vol. 23, Issue 2, 83, 2012 |
Repair efficiency and PUVA therapeutic response variation in patients with vitiligo Toxicology in Vitro Vol. 27, Issue 1, 438, 2013 |
Early chronic low-level lead exposure produces glomerular hypertrophy in young C57BL/6J mice Toxicology Letters Vol. 225, Issue 1, 48, 2014 |
Bioactive peptides and proteases: characteristics, applications and the simultaneous production in solid-state fermentation Biocatalysis and Biotransformation |
Alcalase-generated proteolysates of stone fish (Actinopyga
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In vitro
and in vivo
antifungal activity of Satureja cuneifolia
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Characterization and production of polyclonal antisera against pangasius (Pangasianodon hypophthalmus
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Characterization and functional properties of gelatin from goat bone through alcalase and neutrase enzymatic extraction Veterinary World |
Effect of Immunomodulation and Immunomodulatory Agents on Health with some Bioactive Principles, Modes of Action and Potent Biomedical Applications International Journal of Pharmacology Vol. 11, Issue 4, 253, 2015 |
Protective Effects of Water Extract of Propolis on Dopaminergic Neurons, Brain Derived Neurotrophic Factor and Stress Oxidative Factors in the Rat Model of Parkinson’s Disease International Journal of Pharmacology Vol. 11, Issue 4, 300, 2015 |
Citation to this article as recorded by
Khalil, A.A., 2012. Protein characterization of the aqueous soluble phase of acidified and autolyzed bolti fish (Tilapia nilotica) viscera. Asian J. Biotechnol., 4: 108-119. CrossRefDirect Link |
Kongo-Dia-Moukala, J.U., J.N. Atindana and H. Zhang, 2011. Hypocholesterolemic activity and characterization of protein hydrolysates from defatted corn protein. Asian J. Biochem., 6: 439-449. CrossRefDirect Link |
Mardiah, A., N. Huda and R. Ahmad, 2012. Protein quality of stingray (Himantura gerrardi) fish flakes. J. Fish. Aquat. Sci., 7: 485-493. CrossRefDirect Link |
Citation to this article as recorded by
Residues of organophosphorus insecticides in sediment around a highly eutrophic lake, Eastern China Journal of Soils and Sediments Vol. 15, Issue 2, 436, 2015 |
Preparation and characterisation of CuO/Al2O3 films deposited onto stainless steel microgrids for CO oxidation Applied Catalysis B: Environmental |
Calibration of robotic drilling systems with a moving rail Chinese Journal of Aeronautics Vol. 27, Issue 6, 1598, 2014 |
Multi-factor impact analysis of agricultural production in Bangladesh with climate change Global Environmental Change Vol. 23, Issue 1, 338, 2013 |
Development and Characterization of Protein Hydrolysates
Originated from Animal Agro Industrial Byproducts Journal of Dairy, Veterinary & Animal Research Vol. 1, Issue 2, , 2014 |
Chemical Characterization of Hydrolyzed Protein Meal Obtained
from Trout (Oncorynchus My kiss) By-products Silage Indian Journal of Science and Technology Vol. 11, Issue 16, 1, 2018 |
Molecular and Functional Properties of Protein Fractions and
Isolate from Cashew Nut (Anacardium occidentale L.) Molecules Vol. 23, Issue 2, 393, 2018 |
Hypocholesterolemic Activity and Characterization of Protein Hydrolysates from Defatted Corn Protein Asian Journal of Biochemistry Vol. 6, Issue 6, 439, 2011 |
Seasonal Variations in Surface Water Quality Index of the Mainstream Running through Riyadh, Saudi Arabia Research Journal of Environmental Toxicology Vol. 9, Issue 2, 71, 2015 |
Drainage Water Quality Evaluation for Irrigation in Al-Ahsa Oasis, Saudi Arabia Research Journal of Environmental Toxicology Vol. 9, Issue 2, 90, 2015 |
How to cite this article
Mahomed Beva Kelfala Foh, Issoufou Amadou, Mohamed Tabita Kamara, Betty Mabel Foh and Wenshui Xia, 2011. Effect of Enzymatic Hydrolysis on the Nutritional and Functional Properties of Nile Tilapia (Oreochromis niloticus) Proteins. American Journal of Biochemistry and Molecular Biology, 1: 54-67.
DOI: 10.3923/ajbmb.2011.54.67
URL: https://scialert.net/abstract/?doi=ajbmb.2011.54.67
DOI: 10.3923/ajbmb.2011.54.67
URL: https://scialert.net/abstract/?doi=ajbmb.2011.54.67