Asian Journal of Animal and Veterinary Advances
Year: 2013 | Volume: 8 | Issue: 6 | Page No.: 775-785
Citations in impact factor journals
| Effects of enriching goat meat with n − 3 polyunsaturated fatty
acids on meat quality and stability Small Ruminant Research |
Citation to this article as recorded by 
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Effects of feeding whole linseed on ruminal fatty acid
composition and microbial population in goats Animal Nutrition Vol. 2, Issue 4, 323, 2016 |
How to cite this article
K. Abuelfatah, A.B.Z. Zuki, Y.M. Goh and A.Q. Sazili, 2013. Effects of Dietary N-3 Fatty Acids on Growth Performance, Apparent Digestibility and Carcass Characteristics of Crossbred Boer Goat under Tropical Conditions. Asian Journal of Animal and Veterinary Advances, 8: 775-785.
DOI: 10.3923/ajava.2013.775.785
URL: https://scialert.net/abstract/?doi=ajava.2013.775.785
DOI: 10.3923/ajava.2013.775.785
URL: https://scialert.net/abstract/?doi=ajava.2013.775.785