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Citation to this article as recorded by
Murwani, R., A. Indriani, I. Yuliana, K. Wihardani and M.A. Wahyuningrum et al., 2011. Blood biochemical indices and productivity of broilers on diet supplemented with mannan oligosacharide, baker yeast, or combined baker yeast and noni leaves extracts. Int. J. Poult. Sci., 10: 991-998. CrossRefDirect Link |
Piyaratne, M.K.D.K., N.G.J. Dias and N.S.B.M. Attapattu, 2012. Linear model based software approach with ideal amino acid profiles for least-cost poultry ration formulation. Inform. Technol. J., 11: 788-793. CrossRefDirect Link |
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Performance of native chicken fed on ration containing fermented sago waste IOP Conference Series: Earth and Environmental Science Vol. 883, Issue 1, 012084, 2021 |
Metabolizable Energy Levels for Meat-Type Quails at Starter
Phase Brazilian Journal of Poultry Science Vol. 20, Issue 2, 197, 2018 |
Acacia angustissima leaf meal use as alternative protein source in broiler (Gallus Gallus domestics) chicks feed Tehnologìâ virobnictva ì pererobki produktìv tvarinnictva Vol. , Issue 2(166), 86, 2021 |
How to cite this article
C.A. Mbajiorgu, J.W. Ng`ambi and D.D. Norris, 2011. Voluntary Feed Intake and Nutrient Composition in Chickens. Asian Journal of Animal and Veterinary Advances, 6: 20-28.
DOI: 10.3923/ajava.2011.20.28
URL: https://scialert.net/abstract/?doi=ajava.2011.20.28
DOI: 10.3923/ajava.2011.20.28
URL: https://scialert.net/abstract/?doi=ajava.2011.20.28