Asian Journal of Animal and Veterinary Advances
Year: 2010 | Volume: 5 | Issue: 8 | Page No.: 526-536
Citations in impact factor journals
| Development of a pH indicator composed of high moisture-absorbing
materials for real-time monitoring of chicken breast freshness Food Science and Biotechnology Vol. 26, Issue 1, 37, 2017 |
Citation to this article as recorded by 
| Bhat, Z.F. and H. Bhat, 2011. Recent trends in poultry packaging: A review. Am. J. Food Technol., 6: 531-540. CrossRefDirect Link |
How to cite this article
Sang-Keun Jin, Prabhat Kumar Mandal, Il-Suk Kim and Suk-Nam Kang, 2010. Effects of Packaging Methods and Refrigerated Storage on the Quality of Dry-cured Pork Neck. Asian Journal of Animal and Veterinary Advances, 5: 526-536.
DOI: 10.3923/ajava.2010.526.536
URL: https://scialert.net/abstract/?doi=ajava.2010.526.536
DOI: 10.3923/ajava.2010.526.536
URL: https://scialert.net/abstract/?doi=ajava.2010.526.536