Research Article
Isoflavone Aglycone from Fermented Soy Pulp Prevents Osteoporosis in Ovariectomized Rats
Go-Eun Hong,
P.K. Mandal,
Chang-Won Pyun,
K. Choi,
Soo-Ki Kim,
Kyu-Ho Han,
M. Fukushima,
Ho-Chul Shin and Chi-Ho Lee
Fermentation Increases Isoflavone Aglycone Contents in Black Soybean Pulp Asian Journal of Animal and Veterinary Advances Vol. 7, Issue 6, 502, 2012 |
Methanol Extract of the Fruits of Morinda citrifolia Linn., Restores Bone Loss in Ovariectomized Rats International Journal of Pharmacology Vol. 7, Issue 4, 446, 2011 |
Aminah, S., Suparmo, S. Naruki and H. Wuryastuty, 2017. Soybean sprouts inhibit bone turnover in ovariectomized rats. Pak. J. Nutr., 16: 666-671. CrossRefDirect Link |
Go-Eun Hong, Chang-Won Pyun, Sang-Min Jeong, Kyu-Ho Han, Chi-Ho Lee 2014. Effects of Fermented Pueraria radix by Lactobacillus acidophilus on Lipid and Bone Metabolism in Ovariectomized Rats Asian J. Anim. Vet. Adv., 9: 556-567. CrossRef |
Hong, G.E., P.K. Mandal, K.W. Lim and C.H. Lee, 2012. Fermentation increases isoflavone aglycone contents in black soybean pulp. Asian J. Animal Vet. Adv., 7 : 502-511. CrossRef |
Shirwaikar, A., Y. Kamariya, B. Patel, S. Nanda, V. Parmar and S. Khan, 2011. Methanol extract of the fruits of Morinda citrifolia Linn., restores bone loss in ovariectomized rats. Int. J. Pharmacol., 7: 446-454. CrossRefDirect Link |
Soybean Sprouts Inhibit Bone Turnover in Ovariectomized
Rats Pakistan Journal of Nutrition Vol. 16, Issue 9, 666, 2017 |