Citation to this article as recorded by
Metabolizable energy and digestible amino acids of full-fat
soybean without or with protease supplementation in diets for
broilers Ciência e Agrotecnologia Vol. 40, Issue 5, 565, 2016 |
How to cite this article
Zelal Ahmad Alsaftli, Mohmmad Aymen AL-Saadi and Ahmed Mofid Subuh, 2015. Effect of Using Extruded Full-Fat Soybean on Performance and Carcass Characteristics in Female Turkeys. Asian Journal of Animal Sciences, 9: 198-207.
DOI: 10.3923/ajas.2015.198.207
URL: https://scialert.net/abstract/?doi=ajas.2015.198.207
DOI: 10.3923/ajas.2015.198.207
URL: https://scialert.net/abstract/?doi=ajas.2015.198.207