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Pakistan Journal of Biological Sciences

Year: 2020 | Volume: 23 | Issue: 1 | Page No.: 55-62
DOI: 10.3923/pjbs.2020.55.62
Application of Three Cyanobacteria in Foods and Feeds Biotechnology: Phosphorus Affects
Ahmed Issa, Esmat Ali , Refaat Abdel-Basset, Sabry Hassan, Mohamed Awad and Abd El-Basst Ebied

Abstract: Background and Objective: Cyanobacteria grown under abiotic stress affect on some metabolites that used as promising for foods and feeds biotechnology. Thus, the objective of the study was to evaluate the 3 local cyanobacteria isolates for production of foods and feeds under various concentration of phosphorus. Material and Methods: Cyanobacteria namely; Anabaena sp., Merismopedia tenuissima and Spirulina platensis were grown photoautotrophically in modified medium. The growth pattern in the medium containing various phosphorus concentrations were followed and harvested around 14 days. Results: A decrease in phosphorus concentrations by 50% led to an increase in chlorophyll-a of M. tenuissima and S. platensis. The application of high concentration of phosphorus (+100%) to the culture of Anabaena sp. led to an increase in dry weight and growth rate by 0.382 mg mL1 and 0.013 h1, respectively. The deficiency of phosphorus concentrations led to a decrease in carbohydrate contents of Anabaena, Merismopedia and Spirulina with compared to the control culture. In general, the total lipid contents of Anabaena sp. and M. tenuissima were stimulated by phosphorus deficiency. The phosphorus-free media and increase in phosphorus concentration by 100% resulted in an increase in protein fractions such as soluble, insoluble, globulins, prolamines, glutelins and total protein content of Anabaena sp. The application of high concentration of phosphorus (+100%) to the culture of S. platensis led to an increase in total lipid contents in comparison to control. The highest phycobiliprotein contents of S. platensis were recorded at 50% phosphorus deficiency. Conclusion: Cyanobacteria has a soft cell wall that makes it especially easy to digest and is additionally full of live active enzymes which further enhances metabolism and the efficient intake of nutrients.

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Ahmed Issa, Esmat Ali, Refaat Abdel-Basset, Sabry Hassan, Mohamed Awad and Abd El-Basst Ebied, 2020. Application of Three Cyanobacteria in Foods and Feeds Biotechnology: Phosphorus Affects. Pakistan Journal of Biological Sciences, 23: 55-62.

Keywords: globulins, Anabaena, prolamines, Spirulina, Merismopedia and glutelins

INTRODUCTION

Besides, phosphorus (P) has vital role in growth of cyanobacteria, there are many enzymes critical in major metabolic pathways and cell division cycle progression is activated by phosphorylation. The preferred form of phosphorus, dissolved inorganic phosphorus often falls below growth-limiting concentrations in many parts of the ocean, including oligotrophic oceans and some coastal waters1,2. Phosphorus in surface waters is higher than in groundwater, where soils are become saturated with phosphorus after extended over fertilization3. Phosphorus (P) having a dominant role in controlling freshwater primary production and eutrophication, leading to tight regulation on P inputs from agricultural, urban and industrial sources3,4 . However, P reductions alone are not enough to stop eutrophication.

Cyanobacteria are found in freshwater lakes and oceans, as well as in deserts, hot and acidic springs and even in the arctic ice. The adaptability of cyanobacteria is based on their enormous diversity in species and strains and their ability to synthesis structurally and functionally diverse natural products. They are considered one of the potential organisms, which can be useful to humankind in various ways; an important source of vitamins, minerals, proteins, polyunsaturated fatty acids, antioxidants, etc. Since they utilize sunlight energy more efficiently, their potential for the production of valuable compounds or biomass is widely recognized and they can be used to enhance the nutritional value of food and feed5. In view of the cyanobacterial significance as a food source. Little of researches were conducted on the role of phosphorus in cyanobacteria metabolism. The current work aimed to screen the production of the carbohydrates, lipids, proteins and phycobilins from three native cyanobacteria isolated from soils, fresh and marine water in western Saudi Arabia under various phosphorus concentrations.

MATERIALS AND METHODS

Isolation and purification of cyanobacteria: This study was carried out at Taif University, Biology Department in summer season (June-October), 2018. Cyanobacteria namely, Anabaena sp., Merismopedia tenuissima and Spirulina platensis were isolated and purified from three regions in Saudi Arabia (Taif, Bisha and Jeddah) either from soil, freshwater and marine water and grown in BG 11-modified medium6 under continuously illuminated with a light intensity of 3500 Lux7.

Determination of growth and other metabolites in the cyanobacteria: The three tested cyanobacteria were grown in modified medium containing various phosphorus concentrations (control, 50% P (-), 75% P (-), 100% P (-) and 100% P (+)). The cultures were continuously illuminated with a light intensity of 48 μmol m2 sec1 at pH 7.8 and incubated at a temperature of 28-30°C. The cultures were followed by daily measurements of chlorophyll-a according to Holden8. The growth rate (μ) and generation time (G) were calculated as chlorophyll-a content. The cultures were harvested in the late of exponential phase or beginning of the stationary phase (14 days after inoculation) according to the growth curve as shown later. The dry weight of the algal biomass was estimated after drying the pre-weighed filters at 105°C for 24 h at the end of the study.

The net (PN) and true (PT) photosynthetic oxygen evolution as well as dark respiratory oxygen uptake (RD) were monitored using a Clark type electrode computerized to an Oxygen Monitoring System (OMS, Hansatech instruments Inc.). Phycobiliproteins contents were determined according to the method described by Bennett and Bogorad9. For the determination of carbohydrate, (soluble, insoluble and totals), the anthrone sulfuric acid method were used10-12. Protein contents (soluble, insoluble and protein fractions) were estimated in the tested cyanobacteria according to the method adapted by Lowry et al.13. Free amino acids were estimated according to the method adopted by Lee and Takahashi14. The total lipid contents in the three tested cyanobacteria grown under various phosphorus concentrations were estimated using the methods described by Drevon and Schmitt15.

Statistical analysis: ANOVA (one-way analysis of variance) were calculated for the means of treatments to assess the heterogeneity of samples around their means.

RESULTS AND DISCUSSION

Cyanobacteria are one of the oldest life forms; they have the ability to fix atmospheric carbon (CO2) in to organic form through oxygen evolving photosynthetic process (photoautotrophs). Phosphorus is the most abundant element on earth crust and remains unavailable to the microorganisms16, 17. Majority of cyanobacteria are mineralize organic phosphorus by producing alkaline phosphatases, thus they play an important role in cycling of carbon, nitrogen and phosphorus18.

Fig. 1(a-c): Effect of different concentrations of phosphorus on growth curves, (a) Anabaena, (b) Merismopedia and (c) Spirulina

Growth parameters: Anabaena, Merismopedia and Spirulina growth curves were enhanced by phosphorus deficiency in comparison to control. The growth pattern in the medium treatment showed that around day 12, the exponential growth phase ended and there was very little production of new biomass between day 12 and 14 (Fig. 1). By this time, the three species produced very similar yields in this respect, change in the cellular N:P ratio influence on the cellular protein content19. The irradiance-dependent change in N:P ratios among cyanobacteria may be due to association of protein with the phycobilisome20.

The data in Table 1 showed the effect of various phosphorus concentrations (control, 50% P (-), 75% P (-), 100% P (-) and 100% P (+)) on the chlorophyll-a, dry weight, growth rate and generation time of the studied cyanobacteria. The results cleared that, a decrease in phosphorus concentrations by 50% led to an increase in chlorophyll-a of M. tenuissima and S. platensis. The application of high concentration of phosphorus (+100%) to the culture of Anabaena sp. led to an increase in dry weight and growth rate by 0.382 mg mL1 and 0.013 h1, respectively.

Table 1: Effect of different concentrations of phosphorus on growth parameters of cyanobacteria species
  Anabaena sp. Merismopedia tenuissima Spirulina platensis
Treatments Control 50% P (-) 75% P (-) 100% P (-) 100% P (+) Control 50% P (-) 75% P (-) 100% P (-) 100% P (+) Control 50% P (-) 75% P (-) 100% P (-) 100% P (+)
Chlorophyll-a 5.64±0.4a 5.91±0.3a 5.43±0.7a 6.51±0.1a 5.69±0.1a 5.58±0.3ab 6.41±0.2b 6.1±0.2ab 4.24±1.1a 6.36±0.0b 3.49±0.7ab 3.56±0.1b 2.44±0.2ab 2.33±0.1a 3.02±0.0ab
(μg mL-1)  
DW (mg mL-1) 0.308 0.331 0.37 0.131 0.382 0.474 0.528 0.527 0.49 0.607 0.65 0.637 0.61 0.643 0.641
μmax (h-1) 0.012 0.013 0.01 0.011 0.013 0.019 0.015 0.015 0.02 0.02 0.013 0.017 0.013 0.009 0.016
G (h-1) 59.7 53.8 72.7 60.6 53.2 37.1 47 44 42.5 34.2 55.1 39.6 52.1 74.2 43.3
Photo-PN 96 82 76 167 140 120.9 86 70 42.5 40 815 826 922 658 973
Resp. RD 18 29 19 16 22 7.5 7 9 22 22 30 29 42 40 29
Photo/Resp. 5 2 4 10 6 16.2 12 8 2 1.8 27 27 21 16 32
Data are given as averages of 3 replicates±standard error, values followed by the different letters are significantly different at p<0.05

The maximum growth rate and the minimal generation time (0.02 and 34.2 h1, respectively) were observed by the treatment of M. tenuissima with 100% increase in phosphorus concentration.

P deficiency among phytoplankton species is inhibition of population growth, directly from the completion of the cell cycle. P limitation has been observed to cause lengthened G1 (growth stage before S phase) phase in Synechococcus and P starvation caused cell cycle arrest at any phase (including unrecoverable arrest at S) in Prochlorococcus spp. The decrease in chlorophyll content probably because both the cell density and the phosphorus limitation decreased as well21.

Photosynthesis and respirations: Table 1 showed that photosynthesis, net and true (PN or PT), of Spirulina was increased by decreasing phosphorus concentrations in the culture media to 50 and 25% that of the control. However, complete removal of phosphorus decreased the photosynthetic oxygen evolution. Doubling phosphorus content in the culture media enhanced this activity. Photosynthesis/ Respiration (PN/RD and PT/RD) was not noticeably affected by the content of phosphorus in the culture media; except at zero phosphorus where this ratio sharply lowered due to inhibited photosynthesis and the simultaneous rise in respiration. On the other wise photosynthesis, net and true (PN or PT), of Anabaena sp. was decreased by decreasing phosphorus concentrations in the culture media to 50 and 25% that of the control. However, complete removal of phosphorus markedly enhanced the photosynthetic oxygen evolution. Doubling phosphorus content in the culture media of Anabaena also enhanced this activity. Respiratory oxygen uptake has been enhanced at 50 or 100% phosphorus while has not been remarkably affected at 25 and 0% phosphorus. Photosynthesis/respiration (PN/RD and PT/RD) not affected by the content of phosphorus in the culture media; except at zero phosphorus where this ratio sharply elevated due to enhanced photosynthesis and the simultaneous decline in respiration. The photosynthesis, net and true (PN or PT) of Merismopedia was continuously decreased by decreasing phosphorus in the culture media relative to that of the control. Furthermore, doubling phosphorus content in the culture media further inhibited this activity. Respiratory oxygen uptake has been relatively enhanced by decreasing phosphorus concentration to 25%, while greatly enhanced up to 300% at both 0 and 100% phosphorus. Photosynthesis/respiration (PN/RD and PT/RD) gradually decreased as the content of phosphorus in the culture media decreased or even doubled; it reached about 10% the ratio of the control. Cyanobacteria are distinct from all other algae in that most of them possess two light harvesting systems (as opposed to one). Maintaining two light harvesting systems is costly in terms of protein and N requirements and manifests strongly in their cell biology. For example, the extra protein requirement means that cyanobacteria have a high tissue nitrogen: phosphorus (N:P) ratio and a high N requirement for growth. Despite this, light harvesting is necessary in photosynthetic organisms to (1) collect light energy from the sun and (2) convert it to chemical energy in the form of electrons and ATP that can be used to power carbon fixation with two photosystems22 (PSI and PSII). Inorganic phosphate regulates the partitioning of carbon and utilization of photo assimilates, furthermore, suppression in photosynthetic efficiency in photosystem (PS) II has been reported under P limitation in some phytoplankton species23. However, different responses to P limitation have been reported on Ribulose 1, 5-bisphosphate carboxylase/ oxygenase (Rubisco), the key enzyme for CO2 fixation in the Calvin-Benson-Bassham pathway. P limitation was found to decrease Rubisco abundance in the marine diatom Skeletonema costatum24.

Carbohydrate metabolism: The culture of Anabaena and S. platensis treated with 100% decrease in phosphorus concentration resulted in an increase in soluble, insoluble and total carbohydrate contents (Table 2).

Table 2: Effect of different concentrations of phosphorus on carbohydrate contents of cyanobacterial species (mg g-1 DW)
  Anabaena sp. Merismopedia tenuissima Spirulina platensis
Treatments SC Ins. C TC SC Ins. C TC SC Ins. C TC
Control 22.83±0.2a 21.22±3.0a 44.05±2.8a 69.48±0.7c 30.14±2.1c 99.62±1.3c 28.06±0.0a 2.97±0.3b 31.03±0.3a
50% P (-) 18.36±0.5a 21.78±3.9a 40.14±3.3a 90.75±4.6d 5.08±0.1a 95.83±4.5c 27.72±0.3a 1.39±0.0a 29.11±04a
75% P (-) 41.28±3.9b 22.64±2.7a 63.92±1.1b 70.00±0.6c 14.25±1.4b 84.26±2.0b 34.39±2.9a 1.13±0.1a 35.53±3.1ab
100% P (-) 69.66±10.9c 44.94±2.5b 114.60±8.4c 47.48±0.1a 6.49±0.2a 53.97±0.1a 46.09±4.5b 4.61±0.0c 50.70±4.5c
100% P (+) 14.10±1.6a 27.14±2.8a 41.24±4.4a 59.24±4.1b 50.10±2.7d 109.34±1.4d 34.36±2.3a 4.39±0.5c 39.96±1.8b
SC: Soluble carbohydrates, Ins. C: Insoluble carbohydrates, TC: Total carbohydrates, data are given as averages of 3 replicates±standard error, values followed by the different letters are significantly different at p<0.05

Furthermore, the application of high concentration of phosphorus (+100%) to the culture of M. tenuissima and S. platensis led to significantly increase in insoluble (mainly glycogen) and total carbohydrate contents. On the other side, the deficiency of phosphorus concentrations led to a decrease in carbohydrate contents of M. tenuissima with compared to the control culture. In general, the total carbohydrate contents in the tested cyanobacteria were 11.46% from Anabaena at 100% P deficiency, 10.9% from Merismopedia at P 100% and 5.07% from Spirulina at 100% P deficiency. In this respect, Mota et al.25 showed that the cyanobacterium Cyanothece sp. CCY 0110 is among the most efficient extracellular polysaccharides producers, releasing the majority of the carbohydrates into the culture medium. Phosphate variation did not show any significant effect on the carbohydrates of A. platensis, in which phosphorus was limited26. The produced carbohydrates used as feedstock for biofuel generation, A drastic increase in the microalga biomass carbohydrate content under phosphorus starvation, that explained by ADP-glucose pyrophosphorylase (carbohydrates synthesis) is activated by the 3-phosphoglycerate27,28.

Protein metabolism: Phosphorus-free media and increase in phosphorus concentration by 100% resulted in an increase in protein fractions such as soluble, insoluble, globulins, prolamines, glutelins and total protein content of Anabaena sp. Generally, a decrease and/or an increase in phosphorus concentrations led to decrease in globulins, prolamines, glutelins insoluble and total protein contents of M. tenuissima and S. platensis (Table 3). Cyanobacteria fix nitrogen assimilated which affected by P in the form of amino acids and proteins. Protein compounds increase soil fertility29, absorbing heavy metals in wastewater30 (metallothionein protein), kill mosquito eggs in water (larvicidal protein), used in health products31, (human superoxide dismutase) and new feed sources for all living32 .

Amino acid metabolism: Increase in phosphorus concentrations by 100% resulted in an increase in free amino acid contents of M. tenuissima and S. platensis. The highest amount of free amino acid however, was observed by the treatment of Anabeana with 100% phosphorus deficiency (Table 4). Amino acid profiles of many algae studied to present are much higher than the recommended value. In this respect, Spirulina, Anabaena and Nostoc are consumed as human food in many countries in the form of powder, flakes, tablets and capsules33,34.


Table 4: Effect of different concentrations of phosphorus on free amino acid and total lipid contents of cyanobacterial species (mg gG1 DW)
  Anabaena sp. Merismopedia tenuissima Spirulina platensis
Treatments
Amino acids
Total lipids
Amino acids
Total lipids
Amino acids
Total lipids
Control
95.89±9.6a
75.4±0.8b
30.86±2.4b
34.0±1.4b
44.39±0.9ab
158.4±1.4ab
50% P (-)
45.46±3.3ab
98.6±3.8d
26.64±2.1b
38.1±0.2c
55.03±4.1bc
175.3±19.7b
75% P (-)
55.57±7.1b
84.3±1.9c
20.66±0.6a
41.0±0.7c
37.26±2.8a
151.4±1.3ab
100% P (-)
138.76±10.5d
85.6±1.9c
16.78±1.6a
31.2±0.4b
38.39±1.3a
137.5±10.6a
100% P (+)
26.30±5.3a
22.0±0.7a
38.65±2.1c
24.7±1.9a
56.54±5.6c
183.2±5.3b
Data are given as averages of 3 replicates±standard error, values followed by the different letters are significantly different at p<0.05


Table 5: Effect of different phosphorus concentrations on the phycobiliprotein contents of cyanobacterial species (mg gG1 DW)
  Anabaena sp. Merismopedia tenuissima Spirulina platensis
Treatments PC APC PE TP PC APC PE TP PC APC PE TP
Control 115.2±9.6a 25.9±3.6a 11.7±0.8a 152.8±13.9a 168.6±11.7c 37.2±3.2b 5.4±2.3a 211.3±6.3c 59.3±3.3b 52.4±0.9b 22.7±0.4c 134.3±4.6b
50% P (-) 118.3±4.0a 25.4±9.7a 14.0±1.7a 157.8±4.1a 137.1±13.9b 20.4±1.1ab 5.7±0.8a 163.2±3.0b 80.3±4.9c 65.9±1.9c 28.2±0.7d 174.4±4.6c
75% P (-) 117.9±7.4a 38.7±5.9ab 12.0±1.9a 168.6±15.2a 129.7±11.1b 34.5±5.6ab 4.9±1.5a 169.2±18.3b 55.1±1.2b 49.9±3.4b 18.1±1.3b 123.2±8.9b
100% P (-) 114.9±0.9a 27.3±1.5a 10.6±1.9a 152.8±0.5a 110.4±4.9ab 25.9±0.4ab 13.5±6.4a 149.9±1.2b 38.3±3.3a 34.3±1.6a 12.1±0.5a 84.7±5.4a
100% P (+) 165.0±2.4b 55.1±3.2b 15.9±1.5a 236.0±14.0b 87.0±4.1a 16.6±1.4a 4.1±1.5a 107.8±4.5a 62.0±0.5b 52.4±0.1b 18.5±1.3b 132.9±0.6b
PC: Phycocyanin, APC: Allophycocyanin, PE: Phycoerythrin, TP: Total phycobiliproteins, data are given as averages of 3 replicates±standard error, values followed by the different letters are significantly different at p<0.05

It is used as a food supplement, feed fishes in aquacultures and in human diet.

Lipid metabolism: Cyanobacteria having high reproduction rates, high photosynthetic capacity and low nutritional requirements and do not compete for fertile and arable lands, that promising for the production of biofuels35,36. The total lipid contents of Anabaena sp. and M. tenuissima were stimulated by phosphorus deficiency. The application of high concentration of phosphorus (+100%) to the culture of S. platensis led to an increase in total lipid contents in comparison to control (Table 4). Phosphorus deficiency and /or starvation for a short period supplemented with CO2 increase the lipid contents in many Cyanobacteria and microalgae37-40.

Phycobiliprotein metabolism: Table 5 showed that the phycocyanin, allophycocyanin, phycoerythrin and total phycobiliprotein contents were stimulated by 50 and 75% reduction as well as 100% increase of phosphorus concentration in Anabaena sp. Generally, the decrease and/or increase in phosphorus concentrations significantly decreased the phycobiliprotein fractions in M. tenuissima. However, the highest phycobiliprotein contents of S. platensis were recorded at 50% phosphorus deficiency

In spite of most of cyanobacteria species containing phycocyanin, the small number used for commercial production in large scale especially in tropical and subtropical regions41,42, which are used as coloring agents and antioxidants applications as food additives43,44.

CONCLUSION

In conclusion, Merismopedia contains the highest carbohydrates about 20% as well as 11% total phycobiliproteins, Spirulina contains 43% proteins and 18 total lipids. In addition, Anabaena sp. contains about 13% amino acids based on dry weight, these metabolites efforts should be directed towards phosphorus concentrations in the medium. The produced carbohydrates used as feedstock for biofuel generation and used as a food supplement, feed fishes in aquacultures and in human diet and new feed sources for all living organisms. Phycocyanin used as coloring agents and antioxidants applications as food additives.

SIGNIFICANCE STATEMENT

This study discovers that, Phosphorus is the first or the second elemental factors affecting growth and metabolism of three cyanobacteria. Merismopedia contains the highest carbohydrates about 20% as well as 11% total phycobiliproteins. While, Spirulina contains 43% proteins and 18% total lipids. In addition, Anabaena sp. contains about 13% amino acids based on dry weight, in addition, some nutritional components including chlorophyll, carbohydrate (mainly, glycogen) proteins, amino acids, lipids and Phycocyanin. This study will help the researcher to use these species of cyanobacteria in foods and feeds technology.

ACKNOWLEDGMENTS

The results presented in this paper were obtained with financial support from the King Abdulaziz City for Science and Technology, Saudi Arabia (AT-35-139). We are grateful to the Agency of Taif University for graduate studies and scientific research.

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