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Pakistan Journal of Biological Sciences

Year: 1999 | Volume: 2 | Issue: 2 | Page No.: 555-558
DOI: 10.3923/pjbs.1999.555.558
Antimicrobial Susceptibility and Plasmid Profile of Bifidobacteria Isolated from Infant Stool
Yazid A.M. M. Shuhaimi, A.M. Ali , A.R. Raha , R.R. Ernie Eileen , H. Rowina and N.A.N. Abdullah

Abstract: A total of 8 bifidobacteria strains were isolated from faeces of breast-fed infants. They were identified as Bifidobacterium breve (2 strains) and B. infantis (6 strains). Almost all strains were resistant to amino glycoside antibiotics, but sensitive to chloramphenicol, nitrofurantoin and erythromycin. Susceptibility to other antimicrobial was varied. Four strains shown to have plasmids DNA with band size 50, 8 and 2.3 kb.

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How to cite this article
Yazid A.M. M. Shuhaimi, A.M. Ali , A.R. Raha , R.R. Ernie Eileen , H. Rowina and N.A.N. Abdullah , 1999. Antimicrobial Susceptibility and Plasmid Profile of Bifidobacteria Isolated from Infant Stool. Pakistan Journal of Biological Sciences, 2: 555-558.

Keywords: Infant and Stool

Introduction

Bifidobacteria are unique group of bacteria. They are non-motile, non-spore forming, and Gram-positive with the vegetative cells branching in y or v shapes during proliferation (Mitsuoka, 1984). These organisms play a significant role in controlling acidity of the large intestinal tract. Bifidobacteria are known to hydrolyse indigestible complex carbohydrate such as lactulose, into acetic and lactic acids. These acids are able to inhibit the growth of many potential pathogens and other putrefactive bacteria (Rasic, 1983). Likewise, bifidobacteria are believed to have anti-carcinogenic (Mitsuoka, 1982) and anti-cholesterolemic (Hata et al., 1982) properties.

Until recently, controversy exists as to which genus bifidobacteria should be assigned. Since the first description of these bacteria, they have been assigned to several genera: Bacillus, Bacteroides, Tisseria, Nicordia, Lactobacillus, Actinomyces, Bacterium and Corynebacterium (Mitsuoka, 1984). Orla-Jensen (1924) suggested that these bacteria be recognised as a separate genera, but this change was not made until the 8th edition of Bergey’s manual (Rogosa, 1974). Until then, bifidobacteria were grouped with the genus Lactobacillus. At the initial stage, only one species was assigned to the genus Bifidobacterium. Nonetheless, both Reuter (1971) and Mitsuoka (1984) expanded the list to 28 species as described in Bergey’s manual.

In general, there is a lack of homology between the various species of bifidobacteria (Scardovi et al., 1971). In this paper, we identified Bifidobacterium strains isolated from the faeces of breast-fed infants by phenotypic characteristics such as carbohydrate fermentation pattern, gelatine liquefaction test and nitrate reduction test. In addition, antimicrobial susceptibility test and plasmid isolation was performed.

Materials and Methods

Isolation and characterization of bifidobacteria: Fresh faecal specimens were collected from 4 breast-fed infants aged between 1 to 5 months. Bifidobacteria were isolated as previously described (Beerens, 1991). The weight of each sample was taken and tenfold dilutions were carried out using 0.1 % peptone water. The bifidobacteria isolates were characterized and identified phenotypically according to the method and procedure described by Scardovi (1986). The strains were identified according to the procedures described by Sgorbati et al. (1982).

Antimicrobial Sensitivity test: A suspension of 108 cell/ml was used as inoculum. Sensitivity testing was done by Stokes disc diffusion technique (Stokes and Ridgeway, 1980) using TPY agar (Scardovi, 1986) as a plating medium. Standard discs of 17 antimicrobial agents (Beckton Dickinson, USA) were seeded in the plates and incubated anaerobically at 37°C for 48 h.

Plasmid isolation: Bifidobacteria strains were propagated in 3.0 ml TPY broth (Scardovi, 1986) and incubated at 37°C for 24 h. The plasmid DNA was isolated according to the method developed by Anderson and Mckay (1983), with some modifications. The cells were harvested by centrifugation at 6000 rpm for 10 min. Pelleted cells were washed once in 1 ml sterile distilled water and centrifuged at 6000 rpm for 5 min, resuspended in 200 μl of solution A (20 mM glucose, 10 mM Tris pH 8.0, 10 mM EDTA and 50 mM NaCI). Lysozyme was added at 5 mg/ml to the suspension and incubated for 30 min at 37°C. A volume (400 μl) of solution B (1% SDS, 0.2 M NaOH) was added to the cell suspension and kept at room temperature for 5 min. Subsequently, 300 μl of 3 M sodium acetate, pH 5.2, was added and put on ice for 5 min. Cells were pelleted and the clear supernatant was transferred to a new tube. 400 μl of phenol was added to the cells and mixed gently. Thereafter, 400 μl of chloroform isoamyl alcohol mixture (24:1) was added and vortexed for 10 seconds. A two-phase mixture was obtained by centrifugation at 10000 rpm for 10 min and the clear upper layer was transferred to a new tube. The DNA was precipitated by adding 2 volumes of cold ethanol (96%) and kept at -20°C, overnight. The DNA was pelleted by centrifugation at 12000 rpm for 10 min, at 4°C. Pelleted DNA was washed in 70% ethanol and then air-dried. The DNA pellet was then dissolved in 20 μl TE added with 1 μl of RNase (10 mg/ml) and analysed by agarose gel electrophoresis (Meyers et al., 1976).

Results and Discussion

A total of 8 strains of bifidobacteria were isolated from the faecal samples of 4 infants (Table 1). All the strains were unable to liquefy gelatine and showed negative result for the nitrate reduction test. These suggested that all the strains tested were lacking in proteolytic enzyme and did not require oxygen for their metabolism (Mitsuoka, 1984). The isolates were identified as follows: B. infantis (6 strains) and B. breve (2 strains). The results of the present study were in close agreement with initial description of B. breve and B. infantis by Scardovi (1986), both species fermented ribose but not xylose. Two isolates were identified as B. breve since both fermented mannitol and sorbitol (Scardovi, 1986). The isolates that did not ferment melibiose, raffinose and amygdalin were identified as B. breve strain G48 and those that ferment melibiose, raffinose and amygdalin as B. breve strain F100. Six strains were identified as B. infantis since they were unable to ferment sorbitol. The melibiose negative strains resembling B. infantis D36 and 745 were also isolated. Strains that were able to ferment both melibiose and amygdalin were designated as B. infantis Z80, F66 and F91. Isolate with melibiose-positive, raffinose and amygdalin-negative, was regarded as B. infantis strain F112.

The results of the antimicrobial susceptibility tests were shown in Table 2. In general, most of the strains tested were resistant to amino glycoside antibiotics (streptomycin, neomycin, kanamycin and gentamicin), nalidixic acid, polymyxin B, oxytetracycline and sulfisoxazole. However, strains G48 and F100 were susceptible to streptomycin, strain F91 was susceptible to neomycin and, strains G48 and F100 were susceptible to gentamicin. All strains were susceptible to bacitracin, chloramphenicol, nitrofurantoin and erythromycin. Strain F91 was susceptible to all the antibiotics except penicillin and ampicillin.

In general, the results of the present study were in agreement with earlier investigation by Miller and Finegold (1967). They analysed 480 strains of bifidobacteria, representing 15 species for antimicrobial susceptibility. They observed that most strains were resistant to polymyxin B, nalidixic acid, kanamycin, gentamicin and metronidazole. Misra and Kuila (1992) investigated the effects of various levels of antibiotics against a selection of B. bifidum strains and observed that all the strains were resistant to 1 μg ampicillin, 10Oug carbenicillin, 30 μg cephaloridine, 30 μg nalidixic acid and 10 units of penicillin. Similar observations were made by Lim et al. (1993). They observed 37 strains of bifidobacteria and showed wide variations in their susceptibility to nitrofurantoin and tetracycline. The minimum inhibitory concentrations of those antibiotics were 1.56 to 50.0 μg/ml and 0.39 to 50 μg/ml, respectively. They also observed that all the Bifidobacterium strains tested were resistant to 200 μg/ml of nalidixic acid, and only one strain of B. bifidum and 6 strains of B. longum were inhibited by 200 μg/ml polymyxin B sulphate.

Fig. 1:
Plasmid profiles of Bifidobacterium species
Lane 2 and 3, B. breve G48; Lane 4 and 5, B. breve F100; Lane 6 and 7, B. infantis 745; Lane 8 and 9, B. infantis F91; Lane 10 and 11, B. infantis Z80; Lane 1, Marker A/ Hind111 (bands identified top to bottom; 23.1, 9.4, 6.6, 4.4, 2.3, and 2.0 kb)

Antimicrobial susceptibility of intestinal microorganisms is important consideration because the administration of antimicrobial substances can alter the intestinal microbial balance and resulted in the suppression of certain beneficial bacterial groups, including bifidobacteria. The altered microbial balance may results in intestinal disorders (Kobayashi et al., 1973). The susceptibility of bifidobacteria to various antimicrobial agents are of interest not only in searching for selective agents for enumeration of viable cells in products containing bifidobacteria, but also in understanding the alteration of normal intestinal microflora when antimicrobial agents were taken.

Table 1: Phenotypic characteristics of Bifidobacterium speciesa
Symbols: + , positive reaction; s, delayed reaction; -, negative reaction

Table 2: Antimicrobial susceptibility of Bifidobacterium species
*Diameter of zone of inhibition was compared to the standard zone diameter interpretative chart provided by the supplier. Degree of susceptibility: (s) susceptible, (i) intermediate, (r) resistant, (R) no zone of inhibition (resistant)

Bifidobacteria are the most prevalent bacteria in the intestine of breast-fed infant. Their presence could prevent colonisation of the gut by potential pathogens.

Important phenotypic traits such as antibiotic-resistance, toxin and bacteriocin production, modification of bacterial virulence and increased metabolic capabilities of a microorganism are mostly rendered by plasmids (Falkow, 1975; Broda, 1979). Plasmids are autonomously replicating DNA, which are extra-chromosomally situated in the microorganisms.

Davies et al. (1981) stated that plasmids could also provide a means of strain typing or molecular fingerprinting. In this study, we have examined 8 bacterial isolates belonging to the genus Bifidobacterium for the presence of plasmid DNA. The results showed different size bands within each of the 4 strains harbouring detectable plasmids (Fig. 1). The 23 kb band present in each of the 5 strains isolated are residual DNA of chromosomal origin. Since plasmid profiles may have taxonomic value as well as providing useful ecological and evolutionary information. Two strains of B. breve (G48 and F100) harbouring detectable plasmids were also shown (Fig. 1). Strain G48 has a high molecular weight plasmid of about 50 kb whilst strain F100 contained 2 detectable plasmids of 8 and 2.3 kb. However, only two of the three B. infantis strains isolated contained plasmids. Strain Z45 habours two plasmids sized 50 kb and 2.3 kb, respectively. On the other hand, strain Z80 contained only one plasmid of 50 kb. From these observations, two plasmids of 50 and 2.3 kb seemed to predominate in both B. infantis and B. breve. They indicated linkage between the presence of a 50 kb plasmid in B. infantis and B. breve with resistance towards neomycin. Other antibiotic resistant genes that may be carried on this plasmid are tetracycline, kanamycin and gentamicin. The results also indicated a possible relationship between the resistance towards kanamycin with the 2.3 kb plasmid haboured by B. infantis and B. breve.

Acknowledgement

This work was supported in part by grant from the Ministry of Science, Technology and Environment, Malaysia under IRPA grants number 51241, Development of Probiotic Starter Culture.

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