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Journal of Biological Sciences

Year: 2005 | Volume: 5 | Issue: 3 | Page No.: 330-334
DOI: 10.3923/jbs.2005.330.334
Some Properties of Inulinase from Rhizoctonia solani
Figen Ertan, Filiz E. Sanal, Aysegul C. Kaboglu, Tulin Aktac and Elvan Bakar

Abstract: The preparation and some biochemical properties of inulinase from R. solani which isolated from soil in Tekirdag - Turkey, was carried out by dialysis and concentrated with silica gel-60 then, further proceeded with Sephadex G-150 and DEAE-Cellulose chromatographies. The specific activity of the enzyme was enhanced from 0.256-5.43 U mg -1. The enzyme showed maximum activity at 35°C and pH 5.0, it was stable in the pH range of 5.0-6.5 and up to 40°C. The activity of enzyme was inhibited strongly by Hg2+ and Ag2+ and KCN and DTNB. The action mode of enzyme for inulin was determined as endohydrolitic-action by TLC.

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How to cite this article
Figen Ertan, Filiz E. Sanal, Aysegul C. Kaboglu, Tulin Aktac and Elvan Bakar, 2005. Some Properties of Inulinase from Rhizoctonia solani. Journal of Biological Sciences, 5: 330-334.

Keywords: fructooligosaccharide, properties, endo-action, R. solani and Inulnase

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