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International Journal of Soil Science

Year: 2011 | Volume: 6 | Issue: 2 | Page No.: 114-123
DOI: 10.3923/ijss.2011.114.123
Soil Organic Matter Status Changes with Cultivation of Overgrazed Pastures in Semi-dry West Central Iran
J. Fallahzade and M. A. Hajabbasi

Abstract: The native intensively grazed and degraded pastures in dry areas are initially low in soil organic matter content. Therefore, frequently cultivation and conversion of these lands to croplands might have a positive influence on soil properties including soil organic matter. This study was conducted to determine the impacts of cultivation of overgrazed pasture on selected soil organic matter components in Javanmardi Plain, west central Iran. Total Organic Carbon (TOC), Particulate Organic Carbon (POC) compounds, total nitrogen and carbohydrate fractions were measured. Two sites including a pasture overgrazed by sheep in adjacent with one pasture converted to wheat fields for more than 23 years were used. Soil samples were taken from 0-5 and 5-15 cm depths in each site. Land use change resulted in significant (p<0.05) increases in TOC, POC, total nitrogen and carbohydrates contents in both depths. In most cases, the amounts of TOC in macroaggregates (0.25-2 mm) were significantly higher than those of microaggregates (0.05-0.25 mm) and large portion of TOC was stored in the macroaggregates. Cultivation of overgrazed pasture considerably increased the percentage of POC/TOC, reflecting more plant residue inputs under plantation. Although, land use change considerably increased TOC and carbohydrate amounts of intact soil, in most cases positive impact of land use change on storage of TOC and carbohydrate in aggregates were not (p>0.05) significant.

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J. Fallahzade and M. A. Hajabbasi, 2011. Soil Organic Matter Status Changes with Cultivation of Overgrazed Pastures in Semi-dry West Central Iran. International Journal of Soil Science, 6: 114-123.

Keywords: Total Organic Carbon (TOC), cropland, cropland, Overgrazed pasture and Particulate Organic Carbon (POC)

INTRODUCTION

Soil Organic Matter (SOM) is an important constituent of soil due to its capacity in affecting physical conditions of soil by enhancing aeration, aggregation and water retention, thereby making a suitable environment for plant growth (Senesi and Loffredo, 1999). Land use change is known to be an important factor controlling SOM storage since it affects the quantity and quality of litter input, the litter decomposition rates and the processes of SOM stabilization (Shepherd et al., 2001). Soil carbohydrates (Spaccini et al., 2001) and Particulate Organic Carbon (POC) (Chan, 2001) as SOM indicators are sensitive to changes in land use. Land use changes, especially cultivation of native lands in temperate and tropical areas have led to negative effects on SOM components. For instance, Spaccini et al. (2001) and Bongiovanni and Lobartini (2006) observed cultivation of undisturbed soils resulted in significant decreases in Soil Organic Carbon (SOC) and carbohydrate contents. The POC is preferentially lost when soils under pasture converted to cultivated fields (Chan, 2001). In contrast, some research studies have shown that conversion from the pastures to cultivated soils may positively influence SOM. In the semi-arid region, positive influences of the conversion of overgrazed pastures to cropland on SOM were reported by Raiesi (2007). Cochran et al. (2007) also found that in semi-arid ecosystems conversion from the native land to cropland resulted in greater Total Organic Carbon (TOC) and total Nitrogen (Nt) contents in cropland.

Reduction in SOM due to removal of the plant biomass, accompanies soil quality degradation (Zech and Guggenberger, 1996). Mwendera and Saleem (1997) also reported that heavy to very heavy grazing pressure significantly reduced biomass contents and ground vegetative cover in the Ethiopian highlands.

In arid regions, low SOC is common attributes of soils (Hajabbasi and Hemmat, 2000) and pastures in these regions are characterized by low annual rainfall, overgrazing by animals and loss of mineral fertilizer application. Many of these pastures are poor in SOM, because the large quantities of the plant biomass are removed by grazing livestock (Raiesi and Asadi, 2006). Nonetheless, the impacts of cultivation of overgrazing pasture on soil carbohydrate fractions and POC components in the semi-arid regions of Iran are not understood. Thus, the present investigation aims at analyzing the effects of a change in land use from overgrazed pasture to wheat fields on some SOM properties, like TOC, Nt, carbohydrate fractions and POC components.

MATERIALS AND METHODS

Study area and soil sampling: The study area locates in Javanmardi plain at an elevation of around 1700 m above the sea level, nearly 35 km east of Lordegan (31°27'N, 51°02'E), South East Zagrous Mountain, Iran (Fig. 1) covering of about 408 km2. This area has a natural semiarid rangeland ecosystem with a mean annual rainfall of 500 mm and mean annual temperature of 14.9°C. The area is typically overgrazed pasture and continuous overgrazing especially by sheep.

For the purposes of this study, two adjacent sites were chosen including: (1) an old (several decades) overgrazed pasture with no control on stock rate and grazing duration and frequency and (2) converted similar pasture to cropland (winter wheat) with almost 23 years old. Soils were sampled in October 2006.


Fig. 1: Location of the study area in central Iran


Table 1: Total organic carbon, total nitrogen and carbohydrate concentrations (g kg-1 soil) and soil texture in overgrazed and cropland sites
TOC: Total organic carbon, Nt: total nitrogen, CHda: dilute acid-hydrolysable carbohydrate, CHhw: hot water-hydrolysable carbohydrate. Means within a column followed by the same letter are not significantly different at p<0.05

At time of soil sampling for the pasture site, plant coverage (dominantly grass species of Astragalus sp.) was poor. For the cropland, the crop residues (wheat straw) were not burned during land preparation, soil plough method was moldboard and disc plough and cropland was irrigated by flooding method. In the cropland, mineral N (as urea) and P (as di-ammonium phosphate) fertilizers are usually applied to improve soil productivity. Soil samples were taken after the crop harvest (October, 2006) from the 0-5 and 5-15 cm depths for both land use systems. Overall, 48 soil samples (i.e., 2 sites x 12 composite soil samples x 2 depths) were taken for physical and chemical analysis. After air-drying, soil samples were sieved through 4 mm sieve size for aggregate fractionation and separation of POC and the remaining soil was sieved through 2 mm sieve size for chemical analysis and particle size distribution. The TOC was determined using the wet oxidation method (Walkely and Black, 1934) and Nt was measured using the Kjeldahl method (Bremner and Mulvaney, 1982). Soil texture was determined by hydrometer method (Gee and Bauder, 1986). Soil texture in the study area is clayey (Table 1) and soils are Calcic Haploxeralfs.

Carbohydrates measurement: The carbohydrate fractions were extracted by two different methods. In one of the method a hot water-soluble carbohydrate (CHhw) was used by which one g of soil was mixed with 10 mL of hot distilled water (85°C) and heated for 2.5 h. In the other method, a dilute acid-soluble carbohydrate (CHda) was carried out with one g of soil or aggregate was mixed with 10 mL of 0.25 M H2SO4 and shaken in a plane rotary shaking machine for 16 h. Both types of soil suspension were centrifuged at 3,000 rpm for 30 min (Adesodun et al., 2001). Afterwards 2 mL of the supernatant solution was mixed with 0.05 mL of 80% phenol solution and 5 mL of concentrated (98%) sulphuric acid. The absorbency was read in a spectrophotometer at 490 nm. The calibration curve was obtained using glucose standard solution (Dubios et al., 1956).

Fractionation of water stable aggregates and POC separation: The size distribution of soil aggregates was measured by wet sieving through a series of sieves (2, 1, 0.5, 0.25 and 0.05 mm). A 50 g sample of air-dried soil (<4 mm) was spread on the top of 2 mm sieve submerged in a bucket of distilled water. Soils sieved by moving the sieve 3 cm vertically 50 times during a period of 2 min. Materials that passed through the sieve was poured on to the next finer sieve and the processes were repeated. The aggregates were dried in the oven at 50°C and weighed. The percentage ratio of the aggregates in each sieve represents the aggregates of size classes: 2-4, 1-2, 0.5-1, 0.25-0.5 and 0.05-0.25.

For the separation of Particulate Organic Matter (POM), aggregate fractions were combined into two groups: microaggregate (0.05-0.25 mm) and macroaggregate (0.25-2 mm). Ten grams of each aggregate fraction was dispersed in 30 mL sodium hexametaphosphate (5%) for 16 h on a reciprocating shaker at 120 strokes per minute. After dispersion, the suspensions were sieved through 0.05 mm sieve to separate sand particles + POM. The collected sand particles + POM were dried at 55°C to constant weight and then subjected to 450°C for 4 h to measure POM by Loss On Ignition (LOI) method (Cambardella et al., 2001) and POC estimated by multiplying the mass difference by 0.58. Thus, by this procedure the POC in microaggregate (POCmic) and macroaggregate (POCmac) were separately determined.

The TOC and CHda concentration in the sand-free aggregates (sand-free TOCfraction and CHda-fraction) were calculated as (Six et al., 1998):

where, TOCfraction and CHda-fraction were the concentration of TOC and CHda in the respective aggregate fraction, respectively. The sand proportionfraction was the relative proportion of sand particles in the aggregate fraction. The Mean Weight Diameter (MWD) of the soil aggregates was calculated through the following equation:

where Xi is the mean diameter of the ith sieve size and Wi the proportion of the total aggregates in the ith fraction.

Statistical analysis: The effect of cultivation of overgrazed pastures on soil and aggregate variables was determined by two-way Analysis of Variance (ANOVA). Means were compared by Duncan test at p<0.05. Statistical procedures were carried out using the software package SAS 9.1 for Windows.

RESULTS

Altering the overgrazed pasture to cropland changed the quantity and quality of organic matter in intact soil and aggregates. These changes will be discussed first for the intact soil and then for the aggregates.

The intact soil TOC, Nt and carbohydrates: Cultivation of overgrazing pastures considerably increased TOC content of soil. In 0-5 and 5-15 cm depths, the amount of TOC contents were increased from 6.73 and 6.12 g kg-1 in soil under overgrazing pasture, respectively to 8.45 and 9.02 g kg-1 in the cropland soil, reflecting 1.25 and 1.5 times greater as a result of cultivation, respectively (Table 1). Compared with the pasture soil, the amounts of Nt, CHda and CHhw were 69-87, 24-33 and 25-58% higher under wheat at depth 0-15 cm, respectively (Table 1).

Aggregate size distribution and stability: The results of cultivation effects on the aggregate size distribution and MWD size classes are reported in Table 2. At 0-5 cm depth, the proportion of 2-4 and 0.05-0.25 mm size fractions were significantly (p<0.05) lower in the cropland than in the pasture soils.


Table 2: The distribution and MWD of water-stable aggregates in overgrazed and cropland sites
MWD: Mean weight diameter. Means within a raw followed by the same letter are not significantly different at p<0.05


Table 3: The amount of TOC and CHda (g kg-1 aggregate) of soil aggregate size classes in overgrazed and cropland sites
TOC: Total organic carbon, CHda: dilute acid-hydrolysable carbohydrate. Means within a column followed by the same letter are not significantly different at p<0.05

However, in this depth the proportion of 1-2 and 0.5-1 mm size fractions was significantly (p<0.05) lower in the pasture soils than in the cropland (Table 2). However, the aggregate stability (MWD) values for land uses were not statistically different and ranged from 0.53-0.54 mm in overgrazed pasture to 0.50-0.51 mm in cropland (Table 2).

TOC and CHda of aggregates: The amounts of TOC and CHda (g kg-1 aggregate) of the different aggregate size classes are shown in Table 3. The amounts of TOC and CHda in 2-4 mm size class were not determined because in most cases the proportions of this size class were scant. Although, the amounts of TOC in the 0.5-1 mm and 0.05-0.25 mm size classes of the cropland soils (in 5-15 cm depth) were significantly higher than those in overgrazed pasture, in other cases differences were not (p>0.05) significant (Table 3). The distribution pattern of TOC and CHda (g kg-1 soil) showed that the amounts of TOC in the 0.5-1 mm size class (in both depths) and CHda in the 0.5-1 mm and 0.25-0.5 mm size classes (in 0-5 cm depth) of the cropland soils were significantly higher than those in overgrazed pastures (Table 4). However, in other aggregate size classes differences were not (p>0.05) significant (Table 4).

TOC in micro and macroaggregates: For the 0-5 cm depth, the amounts of TOC (g kg-1 soil) in the macroaggregates were significantly greater in the soil under cropland compared to overgrazing pasture (Table 5).


Table 4: The amount of TOC and CHda concentration (g kg-1 soil) of soil aggregate size classes in overgrazed and cropland sites
TOC: Total organic carbon, CHda: dilute acid-hydrolysable carbohydrate. Means within a column followed by the same letter are not significantly different at p<0.05


Table 5: The amount of TOC in macro and microaggregate of soils in overgrazed and cropland sites
TOC: Total organic carbon. Means within a column followed by the same letter are not significantly different at p<0.05

In 0-5 and 5-15 cm depths of pasture soils, the macroaggregate contains about 46 and 63% of SOC and the microaggregate contains 50 and 31% of SOC, respectively (Table 5). In 0-5 cm depth of cropland soils, the macroaggregates and microaggregates contain nearly 63% and 27% of SOC and in 5-15 cm depth, the macroaggregates and microaggregates contain 54% and 33% of SOC, respectively (Table 5).

POCmic and POCmac: Figure 2 shows the data on the amount of POC (g kg-1 soil) in the macro-and microaggregates. Land use change from pasture to cropland considerably increased the amount of POCmic and POCmac in both depths (Fig. 2a, b). The pasture soils contained POCmic of 1.21 and 1.26 g kg-1 and POCmac of 1.42 and 1.40 g kg-1 at 0-5 and 5-15 cm depths, respectively. The amount of POCmic in the wheat fields was 1.80 and 2.23 g kg-1 and the amount of POCmac was 2.15 and 2.43 g kg-1 at 0-5 and 5-15 cm depths, respectively (Fig. 2a ,b).

At 0-5 and 5-15 cm depths, the percentage of POCmic/TOC increased from 17.8 and 21% in pasture soils to 21 and 25% in the cultivated soil, respectively (Fig. 3a). Similarly, land use changes caused a significant increase in the percentage of POCmac/TOC. In overgrazed pasture, the percentage of POCmac/TOC was 21 and 23% and these values for wheat fields were 25 and 28% at 0-5 and 5-15 cm depths, respectively (Fig. 3b). The POC (POCmic +POCmac) contained 39-44 and 47-52% of TOC in overgrazed pasture and cropland, respectively (Fig. 3a, b).


Fig. 2: The amount of soil (a) POCmic and (b) POCmac in overgrazed and cropland sites. POCmic: Particulate organic carbon (POC) in microaggregate (0.05-0.25 mm); POCmac: POC in macroaggregate (0.25-2 mm)


Fig. 3: The percentage of soil (a) POCmic/TOC and (b) POCmac/TOC in overgrazed and cropland sites. POCmic: Particulate organic carbon (POC) in microaggregate (0.05-0.25 mm); POCmac: POC in macroaggregate (0.25-2 mm); TOC: total organic carbon

DISCUSSION

Conversion of overgrazed pasture to wheat fields resulted in a greater SOM compounds. These results were in contrast with findings of Chan (2001), Spaccini et al. (2001) and Bongiovanni and Lobartini (2006) who showed that cultivation of the undisturbed soils resulted in a significant decrease in the amounts of SOM. The results of this study indicated that the impacts of overgrazing in reducing the quantity and quality of SOM are much more considerable than the impacts of soil ploughing. The lower amounts of SOM in overgrazed pasture may be attributed to reduced plant residual inputs to the soil because a great portion of plant biomass is normally grazed and removed by livestock (Raiesi and Asadi, 2006). Aweto and Adejumobi (1991) for the southern Guinea savanna zone of Nigeria and Nael et al. (2004) for the semiarid rangeland in central Iran found SOM contents to be lower in overgrazed than in ungrazed pastures and croplands. In overgrazed pasture, soil disturbance by trampling and consequent lack in physical preservation of the surface SOC may be responsible for reduction of TOC (Raiesi, 2007). High grazing intensity has been reported to decrease soil productivity (Dormaar and Willms, 1998) therefore cultivating and cropping of overgrazed soils in these areas generally results in higher TOC, Nt and CHda contents (Table 1). Similarly, Raiesi (2007) in central Iran demonstrated that the land use changes from overgrazed pastures to cropland have resulted in positive influences on TOC and Nt contents. In the croplands, soil fertilization leading to increase SOM level (Alvarez, 2005; Raiesi, 2007). The intensification of farming systems enhances SOC levels mainly by increasing the amount of biomass produced and the amount of residues returned (Campbell and Zetner, 1993). The increase in soil carbohydrates concentration in cropland suggested that overgrazing may decrease carbohydrates concentration through a reduced input of fresh residues, while cultivation may increase crop residue and fresh organic matter inputs to the soil.

Mbah et al. (2007) reported that SOM is important in the soil aggregate stability. Although, cultivation of overgrazed pasture had a positive influence on SOM, the aggregate stability (MWD) values for land uses were not statistically different. Other workers reported that the stability of aggregates is low in cropland compared to grassland soils and decreases with SOM content of the soil (Six et al., 1999; John et al., 2005). Also, Zolfaghari and Hajabbasi (2008) and Emadi et al. (2008) observed a greater MWD in the pasture and forest soils compared to the cultivated soils. In cultivated sites, soil ploughing might influence the aggregates stability (Beare et al., 1994).

Although, land use change significantly increased TOC and CHda amounts of the intact soils, in most cases the distribution pattern of TOC and CHda showed that the amounts of TOC and CHda for the aggregate size classes were not statistically different among land use change (Table 3). These results are in disagreement with the observation of Bongiovanni and Lobartini (2006) who found that cultivation of undisturbed soils has decreased the SOM content in the aggregate fractions.

As with the findings of Cambardella and Elliott (1993) and John et al. (2005), the data indicated that in most cases, the TOC contents in the macroaggregates were higher than those in the microaggregate fractions and large portion of TOC was stored in the macroaggregates (Table 5). Studies by Mbagwu and Piccolo, (1990) also showed that carbon and nitrogen are preferentially concentrated in the macroaggregate fraction.

These results indicated that large fraction (80-90%) of SOC was stored in stable aggregates and the silt plus clay particles contained small fraction of SOC. This is in agreement with the finding reported by John et al. (2005).

Land use change from pasture to cropland considerably increased the amount of POCmic and POCmac in both depths. This could be attributed to different annual organic matter input in pasture and cropland. Grazing is regularly removing plant biomass and therefore removing carbon and plant residues from the grazed systems (Raiesi and Asadi, 2006). Soil fertilization with nitrogen fertilizer could increase the content of fresh plant residues returned to the soil (Raiesi, 2007). Consequently greater inputs of fresh plant residues in cropland could be accounted for the higher contents of POC in cropland relative to overgrazed pasture. Also Mendham et al. (2004) in soils of south-western Australia reported that the POM fraction carbon was higher in plantation soils than under pasture soils, reflecting the coarser nature of plant residue inputs under plantation.

The cultivation of overgrazing pasture considerably increased the percentage of POC/TOC (Fig. 3). This was presumably mainly due to the quantity and quality of the litter inputs (recent inputs of less decomposed fresh organic residues from roots of the previous crop), because POM is the first product of SOM stock in the decomposition process of plant residues and also consists of relatively young plant debris primarily from plant roots (Gale and Cambardella, 2000). Since, POM mainly consists of young and labile SOM (Gale and Cambardella, 2000) the SOM in cropland presumably is younger than that in overgrazed pasture. The primary effect of grazing on rangeland would be a significant reduction in the input amounts of fresh plant residues largely due to remove by grazing animals (Baron et al., 2002). Cultivation of overgrazed pastures resulted in a greater microbial activity (soil carbon mineralization and basal respiration) due to greater inputs of labile carbon from plant residue and root exudates (Raiesi, 2007). Cultivation in the mentioned situation increases crop residue and fresh organic matter inputs to the soil. Since, soil quality depends in part upon the amount of SOM (Zech and Guggenberger, 1996) the results of this study further showed that cultivation of overgrazed pasture that are very poor in SOM could improve soil quality.

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