Research Article
Determination of Antioxidant Contents in Red Sorrel and its nticarcinogenic Potential in Azoxymethane-Induced Colonic Aberrant Crypt Foci
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
M. S.C. Fullerton
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
L. T. Walker
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
L. A. Shackelford
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
E. Cebert
Department of Plant and Soil Sciences, Alabama A and M University, Normal Alabama, 35762, USA
J. Boateng
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
S. Ogutu
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
J. Khatiwada
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
M. Guyton
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
J. Jones
Department of Food and Animal Sciences,Alabama A and M University, Normal Alabama, 35762, USA
C. B. Chawan
USDA/AMS Poultry Program, 1400 Independence Ave, SW., Rm 3953-South, Washington DC, 20250, USA