Research Article
Production and Quality Evaluation of Probiotic Beef Sausage
Department of Food Science and Technology, Michael Okpara University of Agriculture, Umudike, Nigeria
Offor Nelly
Department of Food Technology, Kaduna Polytechnic, Kaduna, Nigeria
Awogbenja Dehinde
Department of Home Science and Management, Faculty of Agriculture, Nasarawa State University, Keffi, Nigeria