Research Article
The Effect of Lecithin-A Non-Absorbing Emulsifying Agent on Cookie Production
Biotechnology and Genetic Engineering Discipline, Khulna University, Khulna-9208, Bangladesh
K. M. Hossain
Biotechnology and Genetic Engineering Discipline, Khulna University, Khulna-9208, Bangladesh
F. Akter
Biotechnology and Genetic Engineering Discipline, Khulna University, Khulna-9208, Bangladesh