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Research Article
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Effects of Different Plant Density and Nitrogen Application Rate on Nitrogen Use Efficiency of Potato Tuber |
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Sh. Jamaati-e-Somarin,
A. Tobeh,
M. Hassanzadeh,
M. Saeidi,
A. Gholizadeh
and
R. Zabihi-e-Mahmoodabad
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ABSTRACT
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In order to investigate the plant density and nitrogen
level on nitrogen use efficiency components (agronomical, physiological,
apparent recovery and nitrogen use efficiency), the amount of nitrogen
uptake by plant, yield and yield components of potato (Solanum tuberosum
L.) Agria cultivars` tuber, a factorial experiment based on randomized
complete block design was conducted in Ardabil, Iran, in 2006 with three
replications. Factors were adjusted for the nitrogen level (0, 80, 160
and 200 kg ha-1 net nitrogen) and plant density (5.5, 7.5 and
11 plant m-2). Results showed that with increasing the nitrogen
levels and plant densities agronomical nitrogen use efficiency, physiological
nitrogen efficiency and nitrogen use efficiency were decreased and apparent
recovery nitrogen efficiency was increased. The most nitrogen uptake in
plant was observed at the 200 kg ha-1 net nitrogen. The most
yield and number of tuber per unit area were gained at the 80 and 160
kg ha-1 net nitrogen. Increasing the plant density resulted
in increasing in the tuber yield per unit area and the rate of nitrogen
up to the 160 kg ha-1 net nitrogen. So, application of the
80 kg ha-1 net nitrogen and plant density of 11 plant m-2
is recommended to get highest yield with the most nitrogen use efficiency.
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INTRODUCTION
Potato (Solanum tuberosum) is grown and eaten in more countries
than any other crop and in the global economy it is the fourth most important
crop after the three cereals including maize, rice and wheat (Stephen,
1999). Efficiency has defined as crop production per unit input, which
means nutritional efficiency consists in the amount of dry matter production
per unit nutrient elements usage or uptake (Hashemidezfooli et al.,
1998). Haase et al. (2007) found that tuber N uptake was significantly
influenced by amounts of nitrogen fertilizer. The most nutrient element
efficiency is attained while its concentration reaches critical level,
because without excessive elements, greatest yield can be gain. Rate of
this efficiency decreases at abundance and luxury (poisonous) ranges because
with increasing element concentration, yield remains constant or decreases
(Hashemidezfooli et al., 1998). When plant density increases,
since available nitrogen is constant, so, competition to its absorption
increases (Koochaki and Mohassel, 2001). Marguerite et al. (2006)
showed that the mean maximum increase in the total tuber yield, generated
by N fertilization against to zero-N treatment, was 34.3% and ranged from
10.5 to 54.7% and in regard to potato, the improvement of N efficiency
should be also achieved by splitting N fertilizer applications. Karafyllidis
et al. (1997) reported that plant density strongly affected yield,
both by number and by weight and more tubers and yield per square meter
were expected in higher plant densities. Georgakis et al. (1997)
concluded that by increasing plant density, the tuber yield was increased.
The aim of this research was to evaluate effects of the nitrogen levels
and plant densities on the nitrogen efficiency components (agronomical,
physiological, apparent recovery and nitrogen use efficiency), the amount
of nitrogen uptake by plant, yield and yield components in order to determination
of the most suitable density and nitrogen level to get favorite yield
with the highest nitrogen use efficiency in year 2006 in Ardabil region,
Iran.
MATERIALS AND METHODS
In order to investigate the plant density and nitrogen level on the nitrogen
use efficiency of potato tuber Agria cultivar a factorial experiment based
on randomized complete block design with three replications was conducted
in the research Field of University of Mohaghegh Ardabili, Ardabil, Iran,
in 2006. First factor was nitrogen level (0, 80, 160 and 200 kg ha-1)
and second was plant density (5.5, 7.5 and 11 plant m-2). It
was given as urea form at 2 stages (Namely, planting date and date of
earthing up). According to soil analysis results, total nitrogen content
was 0.56% and soil texture was sandy loam. Rows were spaced 60 cm and
plots contained 6 rows each 3 m. In order to preventing nitrogen effects
in adjacent plots (border effects), 1.5 m border was made. Tubers of 60-70
g were sown in 13 May 2006. Sowing depth was 12-13 cm. Last harvest was
assigned for yield. Promoting storage capability, 10 days before harvest,
aerial parts were removed (Khajehpour, 2004). Sampling was done from 2
m2 plot area, then, tubers were transferred to the laboratory.
Before measurements, tubers were washed along with roots and stolons.
Different plant tissues were dried separately for 48 h in 75 °C and
weighed.
Amount of N absorbed by plant calculated as shown by Hashemidezfooli
et al. (1998) (Element absorption = element concentrationxdry matter).
N uptake by plant was measured of sum of its rates in aerial parts and
tubers. Also, tuber nitrogen content was calculated by Kjeldahl method.
Agronomical, apparent and physiological nitrogen efficiencies were calculated
from Hashemidezfooli et al. (1998):
NAE |
= |
[(Yf1-Yf0)/Nf] |
PHNE |
= |
[(TDMf1-TDMf0)/(NUf1-NUf0)] |
ARNE% |
= |
[(NUf1-NUf0)/Nf]x100 |
NUE |
= |
(PHNExARNE) = kg kg-1 |
NAE |
: |
Agronomical N efficiency (kg ha-1) |
Yf1 |
: |
Tuber yield/plot with N application (kg ha-1) |
Yf0 |
: |
Tuber yield/plot without N application (kg ha-1) |
Nf |
: |
N rates (kg ha-1), PHNE: Physiological nitrogen efficiency
(kg ha-1) |
TDMf1 |
: |
Total plant dry matter with N application (kg ha-1) |
TDMf0 |
: |
Total plant dry matter without N application (kg ha-1) |
Nuf1 |
: |
N uptake by plant with N application (kg ha-1) |
Nuf0 |
: |
N uptake by plant without N application (kg ha-1) |
ARNE% |
: |
Apparent recovery nitrogen efficiency percent, NUE: Nitrogen use
efficiency (kg ha-1) |
In order to normalize data distribution, yield and efficiency data analysis
of variance was done by SAS Software, means of variances were compared
through Duncan`s multiple range test and graphs were drawn by Excel software.
By the way, ANOVA results were not shown.
RESULTS
Agronomical nitrogen use efficiency: Results revealed significant
effects of the plant density (p<0.05) and nitrogen levels (p<0.01)
on agronomical nitrogen use efficiency. With the increasing of nitrogen
application and plant density, this efficiency was reduced so that, highest
(121.19 kg ha-1) and lowest (21.6 kg ha-1) efficiency
values were reached at 80 and 200 kg ha-1 net nitrogen. Also,
in the 5.5 and 11 plant m-2, highest (98.95 kg ha-1)
and lowest (43.37 kg ha-1) rates were observed for the efficiency
(Table 1).
Apparent recovery nitrogen efficiency: It was found that nitrogen
levels (p<0.05) and plant density (p<0.01) had the significant effects
on apparent recovery nitrogen efficiency. As shown in Table
1, at level of 80 kg ha-1 net nitrogen, utmost efficiency
of 69.28 % was gained. Also, at level of 200 kg ha-1 net nitrogen,
this rate was 50.25 % which were significant. In regard to plant density,
the most efficiency concerned to density of 11 plant m-2 about
74.17 % furthermore in density of 7.5 plant m-2 this value
was 53.94 % which both were significant.
Physiological nitrogen efficiency: Effect of plant density and
nitrogen levels (p<0.05) on physiological nitrogen efficiency was significant.
In this case, with increasing plant density and nitrogen levels, physiological
nitrogen efficiency was decreased. In the other words, in 5.5 plant m-2,
highest and in 7.5 and 11 plant m-2, jointly lowest efficiency
was gained. 80 kg ha-1 net nitrogen caused to highest rate
whereas, there was no significant difference between 80 and 160 kg ha-1
net nitrogen. At 200 kg ha-1 net nitrogen, lowest rate was
got (Table 1).
Nitrogen use efficiency: Nitrogen levels had the significant effect
on nitrogen use efficiency (p<0.05) but there was no significant effect
of plant density for this parameter. Its increment reduced the efficiency.
The highest efficiency value was obtained at the 80 kg ha-1
net nitrogen (26.81 kg ha-1) and lowest at the 200 kg ha-1
net nitrogen (13.32 kg ha-1) (Table 1). Plant
density was not significant for this trait.
Table 1: |
Effects of plant density and nitrogen levels on measured
traits |
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Table 2: |
Effects of plant density and nitrogen levels on measured
traits |
 |
Values with different letter(s) are significantly different
at p<0.05 and p<0.01 levels |
 |
Fig. 1: |
Tuber yield per plant under interaction effect of nitrogen
and plant density levels |
Nitrogen uptake by plant: Effects of plant densities and nitrogen
levels significantly (p<0.01) affected N uptake by plant. The highest
and Lowest N uptake values were observed at 200 kg ha-1 net
nitrogen (2759.0 g m-2) and control treatments (1753.8 g m-2),
respectively. For plant density, its highest and lowest values were taken
at 11 plant m-2 (2910.45 g m-2) and 5.5 plant m-2
(1851.21 g m-2), respectively (Table 2).
Yield and yield components: Tuber yield was affected significantly
by plant density and nitrogen level (p<0.01) and their interactions
(p<0.05). The higher the plant density, the lower tuber yield per plant
occurred (Table 2). However, densities of 7.5 and 11
plant m-2 statistically were not found different from each
other. Also, in combination of 160 and 80 kg ha-1 net nitrogen
jointly and density of 5.5 plant m-2, the highest and in combination
of 7.5 plant m-2 and control, the lowest tuber yield was gained
(Fig. 1). With increasing N up to 160 kg ha-1,
total plant dry matter, number of tuber/unit area and mean tuber weight/plant
were increased and in excessive rates, were decreased. In 7.5 and 11 plant
m-2 jointly the lowest and in 5.5 plant m-2 the
highest mean tuber weight per plant was observed, as well. Increase in
density led to significant increment in tuber yield and total plant dry
matter/unit area.
DISCUSSION
With increasing nitrogen application from 80 kg ha-1, agronomical
nitrogen use efficiency and nitrogen use efficiency were decreased. Since
in this level of fertilization, the most yield was gained and thereafter,
this increase was reducational, so, it could be the reason for decrease
of these efficiencies. Hartemink et al. (2000) reported that nitrogen
use efficiency increases with increased N application for sweet potato.
For apparent recovery nitrogen efficiency, it could be said that since
highest tuber yield have been gained jointly at 80 and 160 kg ha-1
nitrogen, so, it might concluded that values of N uptake at this level
(80 kg ha-1) had been much more than next level, per unit fertilizer.
There fore, the most efficiency have occurred at this rate and since,
utmost N uptake have been made at 200 kg ha-1, so, this efficiency
have been improved, as well. Darwish et al. (2006) found that decreasing
N application of 125 kg ha-1, (against 250, 375 and 500 kg
N ha-1) significantly led to higher N recovery. In this study,
we found that higher nitrogen levels resulted in lowest physiological
nitrogen efficiency. In general, it could be said that with increasing
nitrogen fertilizer and plant density, agronomical, physiological and
nitrogen use efficiencies were decreased and apparent recovery nitrogen
efficiency was increased. As shown in this study, nitrogen application
over the 160 kg ha-1, total plant dry matter, number of tuber
and mean tuber weight were decreased. Likely, this is attributable to
intra competition of different plant parts to achieve environmental resources
such as water, light and nutrient elements and effect of excessive nitrogen
to stimulate growth of plant aerial parts and directly, reducing photosynthetic
matters transfer to the tubers. Alvin et al. (2007) reported that
with increasing plant density, yield of potato was increased. On the other
hand, increment of plant density, probably is the reason of lack of nutrient
elements for each plant or production of more tubers/unit area and reduction
of their mean size. In several studies, narrow in-row spacing increased
yield (Arsenault and Malone, 1999; Arsenault et al., 2001). Beraga
and Caeser (1990) found that mean tuber weight was reduced with increasing
plant density. Osaki et al. (1995) found that used nitrogen, enhances
tuber number and their weight, but in case of excessive nitrogen amounts,
mean tuber weight decreases.
CONCLUSIONS
According to the results, application of 80 kg ha-1 net nitrogen
to achieving highest tuber yield along with utmost of agronomical, physiological
and nitrogen use efficiencies is recommended in Agria cultivar for Ardabil
region (Ardabil, Iran). Noticing mean potato tuber yield in Ardabil region
of 28.7 t ha-1 and its comparison with yields of 80 and 160
kg ha-1 net nitrogen treatments of 29.94 and 31.74 t ha-1
(in this study), respectively, it could be said that this range of nitrogen
fertilizer is suitable for Ardabil region. Also, density of 11 plant m-2
reducing tuber weight and size is suitable for planting purposes but density
of 7.5 plant m-2 is suitable for eating uses.
ACKNOWLEDGMENTS
This study was supported by the Central Laboratory of Agricultural Faculty,
University of Mohaghegh Ardabili, Ardabil, Iran. Valuable experimental
support by Aziz Jamaati-e-Somarin is greatly appreciated. This work was
extracted from M.Sc. Thesis of Shahzad Jamaati-e-Somarin.
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