ABSTRACT
The potential enhancement of root colonization and nitrogenase activity of wheat cultivars (Baccross and Mahdavi) was studied with application of two Azospirillum brasilense strains (native and Sp7) co-inoculated with two Rhizobium meliloti strains (native and DSMZ 30135). The results indicated that the colonization was different due to the strains and cultivars of wheat were used. Native A. brasilense colonized wheat root better than Sp7 strain. However, Baccross cv. reacted better with native Azospirillum compared to Mahdavi cv. which reacted better with Sp7. When plants inoculated with dual inoculants (SP7 with standard Rhizobium), the colonization of Azospirillum were increased significantly (from 1.67x105 to 22x105 cfu g-1 FW for Baccras cv. and 3.67x105 to 26x105 cfu g-1 FW for Mahdavi cultivar). When the standard Rhizobium as co-inoculants changed to the native Rhizobium, the colonization of Azospirillum was higher when compared to the single inoculants but was almost the same when compared to the standard Rhizobium. When the standard or native strains of Rhizobium used as single inoculation of wheat roots, the number of Rhizobium in the wheat roots were not changed significantly. However, when plants co-inoculated with Rhizobium and Azospirillum, the colonization of Rhizobium was increased. Co-inoculation of standard strain of R. melilot with A. brasilense Sp7 showed that the colonization of Rhizobium were increased from 0.67x105 to 21x105 cfu g-1 FW for Baccross cv. and 0.33x105 to 18x105 cfu g-1 FW for Mahdavi cv. This behavior was the same when inoculation of Rhizobium was happened with the native one. In dual inoculation, the highest nitrogenase activity was measured in combination of the local strains (native A. brasilense with the native R. meliloti) and the lower one belongs to the combination of standard strains (Sp7 with standard R. meliloti). The difference in nirtogenase activity for different cultivars of wheat with Sp7 and standard Rhizobium is not significant but the difference for Sp7 strain plus native Rhizobium is significant (p>0.05). However, the differences were not significant (p<0.05) for nitrogenase activity in bacterial tubes, the difference for nitrogenase activity of co-inoculated plants with combination of Sp7 and Rhizobium either standard or native were significantly different
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DOI: 10.3923/pjbs.2008.1541.1550
URL: https://scialert.net/abstract/?doi=pjbs.2008.1541.1550
INTRODUCTION
Biological Nitrogen Fixation (BNF) in agriculture is one of the major nitrogen sources for satisfying the demand and nutritional requirement of crops. BNF is the microbiological process which converts atmospheric N2 into a plant-usable form. An important requirement for efficient BNF is to have diazotrophic bacteria growing endophytically within plants, as in the legume-rhizobia (Van Rhijin and Vanderleyden, 1995). One of the approaches taken to attempt to achieve BNF in non-legume crops is to determine whether certain naturally occurring rhizobial strains, which have the ability to enter legume plants, are able to internally colonize the roots of non-legumes (Cocking et al., 1993; Spencer et al., 1994). This idea leads the researchers to use chemical or biological components as an amendment for entry and also the contribution of a successful partnership (Elanchezhian and Panwar, 1997; Mostajeran et al., 2007). Various Auxins (2,4-D) can develop an endophytic diazotrophic symbiosis and induced cancerous root meristems (Elanchezhian and Panwar, 1997; Zeman et al., 1992). Introduced diazotrophs potentially inhabit paranodules as a major colonization niche that within the paranodules bacterial nitrogenase activity is less sensitive to increased oxygen tension in the roots (Chirstiansen-Weniger, 1997, 1998). Nitrogenase activity in tumor structures inhabited by bacteria significantly increased, compared to untreated plants.
Mixed culture of microorganisms are suitable systems for studying the interactions between organisms and their impact on the environment. Combination of microorganisms with different metabolic capacities (N2-fixation, P-mobilization, production of phytohormones and antibiotics) can partly surpass the effect of single inoculations, or can produce a positive effect where single inoculation are ineffective (Hoflich et al., 1994; Molla et al., 2001; Rueda-Puente et al., 2004). Co-inoculation also allows plants to achieve a more balanced nutrition and/or absorption of nutrients and consequently improved its growth (Biro et al., 2000). Combination of microorganisms with different metabolic capacities (N2-fixation, P-mobilization, production of phytohormones and antibiotics) can partly surpass the effect of single inoculations, or can produce a positive effect where single inoculation are ineffective (Hoflich et al., 1994). Growth stimulation by inoculation requires microorganisms with phytoeffective metabolic characteristics and the ability to survive in the rhizosphere during the growth period (Hoflich et al., 1994) Co-inoculation allows plants to achieve a more balanced nutrition and/or absorption of nutrients (Biro et al., 2000), enhanced quality characteristics of the yield, higher net return and better cost-benefit ratio.
Azospirillum are free-living, Plant-Growth-Promoting Rhizobacteria (PGPB), capable of affecting growth and yield of numerous plant species, many of agronomic and ecological significance. It is assumed that the bacteria affect plant growth mainly by nitrogen fixation (Elanchezhian and Panwar, 1997; Holguin and Bashan, 1996; Kucey, 1988), the production of various phytohormones (Bashan et al., 2004; Dobbelaere et al., 2001; Thuler et al., 2003) and also proton efflux in roots (Amooaghaie et al., 2002; Bashan and Levanony, 1989) which lead to an improvement in root growth, adsorption of water and minerals that eventually yield larger and in many cases, more productive plants (Bashan et al., 2004; Dobbelaere et al., 2001). Azsopirillum is a general root colonizer and is not a plant specific bacterium (Bashan and Holguin, 1997; Fages and Arsac, 1991; Favilli et al., 1993; Zaady et al., 1993).
Rhizobia form root nodules that fix N2 in symbiotic legumes (Matiru and Dakora, 2004). Instead of fixing N2, rhizobia could use carbon received from the plant to synthesize energy-rich storage molecules like polyhydroxybutyrate (PHB), which could enhance Rhizobium survival and reproduction after they return to the soil (Denison, 2000). An individual Rhizobium can enhance host photosynthesis, presumably increasing the Rhizobium`s own photosynthate (Denison and Kiers, 2004). The rhizobia-legume interaction falls into cross inoculation groups, whereby certain rhizobial strains nodulate only certain legumes (Hirsch et al., 2001; Humphry et al., 2007).
Efforts at extending N2-fixing ability to important non-leguminous crops such as cereals have long been a major goal of workers in the field of biological nitrogen fixation (Matiru and Dakora, 2004). Rhizobia have been isolated as natural endophytes from roots of non-legumes such as cotton, sweet corn (McLnroy and Kloepper, 1995), rice (Yanni et al., 1997) that either grown in rotation with legumes or in a mixed cropping system involving symbiotic legumes. Also, several experiments were showed nitrogenase activity and internal colonization of the root system of non-legumes by rhizobia (Al-Mallah et al., 1990; Antoun et al., 1998; Gough et al., 1997; Spencer et al., 1994). Inoculation of wheat and rice with Azorhizobium caulinodanse showed internal plant colonization and active nitrogen fixation (Cocking et al., 1994; Webster et al., 1998). R. leguminosarum bv. trifolii strain R39 stimulated the growth of maize, spring wheat, spring barley and oil radish. After seed inoculation with peat inoculant, Rhizobium strain R39 colonized the roots of wheat, maize, rape and sugar beet (Hoflich, 1999).
Exploitation of synergistic interactions between co-inoculated Azospirillum and other plant-growth-promoting microorganisms to increase further Azospirillum`s beneficial effect on plant growth was first discussed by Bashan and Holguin (1997). Dual inoculation studies of Azospirillum usually showed that this has some advantages over single inoculation in grain and plant dry matter production and N and P uptake depending on the co-inoculants and plant used (Rodelas et al., 1999; Bashan and Holguin, 1997; Tripathi and Mishra, 1996; Itzigsohn et al., 1993).
On the bases of co-inoculation information and chemical interaction on colonization of bacteria, this work was conducted to evaluate the effect of co-inoculation of Azospirillum brasilense and Rhizobium meliloti combined with 2,4-D on colonization and nitrogenase activity of co-inoculated wheat.
MATERIALS AND METHODS
Bacterial strains: The bacterial strains used in this study were: (1) two Azospirillum brasilense strains, a local strain isolated from wheat roots of Arak region in central of Iran and identified by biochemical and morphological tests and confirmed by 16S rDNA gene PCR amplification as native strain and the reference strain Sp7(DSMZ 1960); (2) two Rhizobium meliloti strains, a local strain isolated from Medicago sativa nodules of Arak region in central of Iran as native strain and the reference strain R. meliloti DSMZ 30135. Reference strains were obtained from the Deutsche Sammlung Von Mikroorganismen und Zellkulturen (DSMZ, Germany). Physiological and biochemical characters of the local bacterial isolates were examined according to methods described in Bergey`s Manual of systematic Bacteriology (Holt et al., 1994) and also 16s rDNA determination.
DNA extraction and 16S rDNA gene PCR amplification: Genomic DNA was obtained from bacterial cultures grown in NFB (for A. brasilense) and YMA (for R. meliloti) for 24 h, in log phase growth. DNA extraction was carried out using the high yield DNA purification kit, DNTPTM KIT (DN 8115, Cinnagen Inc., Iran). 1.5 mL of the bacterial cultures (freshly grown bacterial strains) including of A. brasilense Sp7 (positive control), R. meliloti DSMZ 30135, native strains of A. brasilense and R. meliloti were added into a micro-centrifuge tube. Bacterial culture were centrifuged for 10 min at 7500 g, 20 μL of bacterial was resuspended in 100 μL of protease buffer and then 5 μL of protease was added, vortexed and was incubated at 37°C for overnight. Then 100 μL of bacterial samples were mixed with 400 μL of lysis solution and vortexed 20 sec, 300 μL of precipitation solution were added and mixed by vortexing 5 sec and placed in -20°C for 20 min. Then the tubes were centrifuged 12000 g for 10 min. The supernant were added to 1 mL washed buffer, vortexing and centrifuge at 12000 g for 5 min, then decanted and were poured of the washed buffer completely and pellet was dried at 65°C for 5 min. The plette were suspended in 50 μL of solvent buffer by gentle shaking and placing at 65°C for 5 min, the solution contains purified DNA.
The bacterial DNA were prepared for PCR amplification of the 16S rDNA using forward primer (5`-AGA GGG GCC CGC GTC CGA TTA GGT AGT T-3`, location 37-64 in Azospirillum) and reverse primer (5`-CCC GAC AGT ATC AAA TGC AGT TCC CAG GTT-3`, location 436-407 in Azospirillum), PCR product length was 400 bp. Each 25 μL of PCR reaction solution contained 1 μL of each primers, 5 μL of template DNA, 0.5 μL for dNTPs 10 mM (dATP, dCTP, dGTP and dTTP), 0.25 μL (1 unit) of Taq DNA polymerase (TA7506C, Cinnagen, Iran), 2.5 μL of 10X PCR buffer, 0.75 μL of 50 mM MgCl2 and 14 μL sterile distilled water, also 25 μL mineral oil. PCR amplification was performed in a automated thermal cycler (MWG Primus 25 PCR-system, Germany). The program includes an initial denaturation at 94°C for 2 min, Thermal cycling then proceeded with 30 cycles of 94°C for 1 min, 55°C for 1 min, 72°C for 3 min and a final extension at 72°C for 10 min. Five microliter of each PCR reaction solution was analyzed by gel electrophoresis.
Preparation of inocula and seeds: A. brasilense strains (Sp7 and native) were cultured in a NFB liquid medium supplemented with NH4Cl (0.5 g L-1) at 30°C (Sadovnikova et al., 2003; Zimmer and Bothe, 1988) and two R. meliloti strains (native and standard) were grown in YMA medium at 25°C (Vincent, 1970) in Erlenmeyer flasks for the 24 h in a rotary shaker at 200 rpm (logarithmic phase). Before inoculation, the growth was harvested by centrifuging (1000 g, 10 min), washed with sterile saline phosphate buffer and then were resuspended in phosphate buffer at concentration of 107 and 103 cfu mL-1 for A. brasilense strains and R. meliloti strains, respectively. 2,4-D (Merck) dissolved in water to 2 ppm concentration and that was added to inoculants.
The seeds of Triticum aestivum cv. Baccross and cv. Mahdavi were prepared from the Institute of Agricultural and Research of Isfahan in Iran. The seeds were surface sterilized according to methods described by Ogut et al. (2005). The experiment was conducted in University of Arak, Iran according to the experimental lay out.
Estimation of bacterial population in roots of treated plants: The results of our pervious experiment (unpublished results) indicated that the combination of inoculants and co-inoculants of Azospirillum and Rhizobium would have the best effect when the population of 107 and 103 cfu were used, respectively plus 2 ppm of 2,4-D. Therefore, the sterilized seeds of wheat cultivars were imbibed in bacterial suspended according to selected treatments for 2 h at ambient temperature under vacuum (Bashan and Levanony, 1985). Control wheat seeds were imbibed with sterile phosphate buffer under the same conditions. The co-inoculated seeds were germinated on filter paper in Petri dishes for 3 days in dark at 25°C. Three days seedlings were transferred, aseptically, to glass culture tubes (20x318 mm; 100 cm3 capacity) containing 20 cm3 of NFB medium (Fahraeus, 1957), one seedling per tube. The germinated seeds in glass tube incubated in chamber growth (Conviron TC30) at 25/18°C day/night cycle and 12 h light/12 h dark photoperiod for 7 days. In control tubes the bacterial were added without wheat seeds.
Two solid media were chosen for counts of bacteria: NFB medium and YMA medium (Vincent, 1970). The roots of 7 days treated plants were washed with water and sterilized then 0.5 g of each sterilized roots were randomly selected for the enumeration of bacterial strains. Serial dilutions in KCl of root macerates extract were performed and aliquots of each dilution were planted on PDA (potato-dextrose agar) and YMA medium, Petri dishes were incubated at 30 and 25°C, respectively. The colonies phenotypically similar to the strains of Azospirillum and Rhizobium were counted as CFUs using modified Most Probable Number (MPN) method and a colony counter (Knowles, 1982). The data were subjected to statistical analysis using SPSS13 and Duncan`s multiple range tests.
Nitrogenase activity or acetylene reduction assay: The reduction of acetylene to ethylene specifically was proposed as an indirect method to assay nitrogenase activity (Hardy et al., 1973, 1968). The co-inoculated seeds were cultured using same procedure described for bacterial count experiment. After 7 days the glass tube closures were replaced by subaseals and 10% (v/v) sample of acetylene gas was injected into each sealed tube and incubated for 24 h at 25°C. Then, 0.5 mL of gas of each sample was injected into a Gas Chromatograph (Varian 3300, chrompack capillary column, cp-Al2O3/KCl, 50x0.53 mm, 530 μ and flame ionization detector) and quantified for ethylene. Nitrogen gas flow was at 9 psi. Temperatures of injection port, column and detector were 120, 75 and 230°C, respectively. Nitrogen-fixation was measured as C2H2 reduction activity (ARA) in the treated plants. The mean nitrogenase activity was expressed as μmoles C2H2 formed per plant per day. The data were subjected to statistical analysis using SPSS11 and Duncan`s multiple range tests.
RESULTS
Verification of bacteria using PCR: The PCR product were showed similar band 400 bp (Fig. 1) for A. brasilense Sp7 and A. brasilense native (lines #1 and 3), also the similar band patterns were observed between R. meliloti DSMZ 30135 and native strain of R. meliloti (lines # 4 and 5). The result verifies that the native bacteria were used in this experiment are Azospirillum or Rhizobium according to 16 s rDNA patterns.
Root colonization with Azospirillum: The wheat root cultivars were inoculated with Azospirillum or Rhizobium and co-inoculated with Azospirillum and Rhizobium squashed and then both Azospirillum and Rhizobium bacteria cells were isolated and counted. The results indicated that the single and combined strains of bacteria plus 2,4-D could differently colonize roots of wheat plants.
When the plants inoculated only with A. brasilense Sp7, colonization was increased in both cultivars of wheat compared to the control. In this case the bacterial populations were increased from 1.67x105 cfu g-1 FW in Baccross cv. to 3.67x105 in Mahdavi cv. The difference was significant (p<0.05) for different cultivars (Table 1).
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Fig. 1: | Gel electrophoresis of 16 sec rDNAs prepared from Azospirillum brasilense and Rhizobium meliloti. The numbers in the figure identified as: (1) A. brasilense Sp7 (positive control), (2) negative control, (3) A. brasilense native, (4) R. meliloti standard DSMZ 30135, (5) R. meliloti native, (6) PCR check system (PR7 8011C, Cinnagen, Iran, the amplified DNA shows a band of 620 bp in an agarose gel), (7) mix of A. brasilense Sp7 and PCR check system (8) ladder (100 bp DNA ladder, Fermentas) |
Table 1: | Effect of inoculation and co-inoculation of wheat roots with Azospirillum brasilense 107 cfu (SP7 or native) and Rhizobium meliloti 103 cfu (DSMZ 30135 as standard or native) plus 2 ppm of 2,4-D on Azospirillum population of wheat roots |
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Different letter(s) on the mean values indicated significant differences (p = 0.05) between values according to Duncan multiple rage test, *R. stand for Rhizobium and A. for Azospirillum |
When the Sp7 strain changed to a native strain for single inoculation, the number of Azospirillum in the wheat roots increased in comparison to A. brasilense Sp7. In this case, the number of Azospirillum was increased from 8.67x105 cfu g-1 FW in Mahdavi cv. to 12.67x105 in Baccross cv. This is almost 2.36 to 7.59-fold higher than Sp7 strain for Mahdavi and Baccross cultivars, respectively. Therefore, the colonization was different due to the strain and cultivars of wheat were used. Native A. brasilense colonized wheat root better than Sp7 strain. However, Baccross cv. reacted better with native Azospirillum compared to Mahdavi cv. which reacted better with Sp7.
When plants inoculated with dual inoculants (Azospirillum with Rhizobium), the colonization of Azospirillum was increased dramatically. A comparison between colonization for single Sp7 strain and Sp7 with standard Rhizobium as co-inoculant indicated that the colonization were ranged from 1.67x105 to 22x105 cfu g-1 FW for Baccras cv. and 3.67x105 to 26x105 cfu g-1 FW for Mahdavi cultivar. The addition of colonization due to use of co-inoculant (in this case standard Rhizobium) is so high and different for different cultivar. When the standard Rhizobium as co-inoculant changed to a native strain of Rhizobium and compared with single inoculant of Azospirillum, the colonization was higher when compared to the single inoculate but was almost the same when compared to the standard Rhizobium. Although colonization of Azospirillum was higher in dual inoculation using native Azospirillum with native Rhizobium, the difference in Rhizobium strains was almost the same. From statistical point of view, the type of strain, wheat cultivars and co-inoculant affected the colonization differently and the differences and their interactions were significant (Table 3). In conclusion, the wheat cultivars reacted better with co-inoculants compared to the single strain of Azospirillum and also this reaction is much positive with the native strains compared to the standard ones. Although the wheat cultivars react differently with different inoculants, Mahdavi cv. reacts better with standard strains compared to the Baccras cv. (Table 1).
Root colonization with Rhizobium: Colonization of wheat cultivars with Rhizobium shows that when plants inoculated only with R. meliloti DSMZ 30135 (as standard strain), colonization were increased in both wheat cultivars compared to the non treated roots. In this case the Rhizobium populations were ranged from 0.33x105 cfu g-1 FW in Mahdavi cv. to 0.67x105 in Baccross cv. (Table 2). From statistical point of view the difference between different cultivars and the non inoculated roots was not significant (p<0.05).
When the standard Rhizobium changed to a native strain for single inoculation, the number of native Rhizobium in the wheat roots were not changed. Therefore, bacterial population and colonization of wheat roots were not depended to Rhizobium type. The difference was not significant (p<0.05) for this case.
When plants co-inoculated with Rhizobium and Azospirillum, the colonization for Rhizobium increased dramatically. A comparison between colonization of single standard R. melilot with R. melilot co-inoculated with A. brasilense Sp7 indicated that the colonization of Rhizobium were increased from 0.67x105 to 21x105 cfu g-1 FW for Baccross cv., Respectively. These values were 0.33x105 to 18x105 cfu g-1 FW for Mahdavi cv., respectively. When the Sp7 strain changed to a native A. basilense as co-inoculant for Rhizobium
Table 2: | Effect of inoculation and co-inoculation of wheat roots with Rhizobium meliloti 103 cfu (DSMZ 30135 as standard or native) and Azospirillum brasilense 107 cfu (SP7 or native) plus 2 ppm of 2,4-D on Rhizobium population of wheat roots |
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Different letter(s) on the mean values indicated significant differences (p = 0.05) between values according to Duncan multiple range test. *R. stand for Rhizobium and A. for Azospirillum |
Table 3: | The F-values for the effect of A. brasilense and R. meliloti types (native and standard), co-inoculated of A. brasilense and R. meliloti and their interaction with wheat cultivars on the number of Azospirillum and/or Rhizobium in treated wheat roots |
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+Symbols in the upright corner of the values indicated as: **Highly significant (1%), *Significant (5%), nsNot significant |
inoculation, the colonization of Rhizobium was higher compared to the single inoculant and also higher compare to Sp7. This behavior was almost the same for the native Rhizobium. In conclusion, the Rhizobium population was higher in dual inoculation using native Rhizobium with native Azospirillum. The wheat cultivars reacted better with co-inoculants compared to the single strain of Rhizobium and also this reaction is much positive with the native strain compared to the standard ones. In contrast to inoculation of roots with single Rhizobium, the colonization of co-inoculated plants was depended to Rhizobium strain, wheat cultivars and also co-inoculants. The most number of Azospirillum and Rhizobium in the wheat varieties (Baccross and Mahdavi cultivars) were found when the local strains of bacteria were used. From statistical point of view, the differences and their interactions were significant (Table 3).
Nitrogenase activity using dual inoculation: The nitrogenase activity of wheat seedlings (Triticum aestivum Baccross cv. and Mahdavi cv.) were compared using different co-inoculants plus 2 ppm 2,4-D as
Table 4: | Nitrogenase activity (acetylene reduction assay, ARA, μmol C2H4 produced plant-1 day-1) of wheat roots co-inoculated with mixture of A. brasilense 107 cfu (SP7 or native) and R. meliloti 103 cfu (DSMZ 30135 as standard or native) plus 2 ppm of 2,4-D |
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*Different letter(s) indicated significant differences (p = 0.05) between mean values according to Duncan multiple test range, R. stand for Rhizobium and A. for Azospirillum |
combined treatments. Nitrogen-fixation was measured as C2H2 reduction activity in co-inoculated plants. The Acetylene Reduction Assay, (ARA) shows that both wheat cultivars (Baccross and Mahdavi cultivars) created symbiotic system for nitrogen fixing activity following the co-inoculation with combined treatments (Table 4).
In tubes (without plants) contains different bacterial combinations, the values of nitrogenase activity were ranged from 0.0089 to 0.0182 μmol C2H4 tube-1 for 24 h. Although the lower nitrogenase activity was measured in combination of the local strains (native A. brasilense with native R. meliloti) and the higher one belongs to the combination of standard strains (Sp7 with standard R. meliloti) the differences were not significant (p<0.05) for nitrogenase activity in the tubes. No ethylene was also detected in non-inoculated plants as control treatment.
The nitrogenase activity of wheat cultivars was different in different co-inoculation mixture. The nitrogenase activity was lowest and also the same (0.169 μmol C2H4 produced plant-1 day-1) in two wheat cultivars when the standard strains of bacterial were used as co-inoculant. Substitution of standard Rhizobium with native one as co-inoculant with standard A. brasilense causes the variation of nitrogenase activity in different wheat cultivars. The nitrogenase activities were 0.664 and 0.403 μmol C2H4 produced plant-1 day-1 for Bacross and Mahdeh wheat cultivars, respectively. From statistical point of view, the difference in nirtogenase activity for different cultivars is significant. Using native Azospirillum with either standard or native Rhizobium as co-inoculant would increase the nitrogenase activity much higher compared to standard ones in both cultivars. However, the activities of nitrogenase were higher in all cases, the reaction were different in different cultivars and also mixture of bacterial were used. Native Azospirillum co-inoculated with standard Rhizobium has less effect on nitrogenase activity compared to the native Rhizobium especially in Mahdvi cv. The highest amount of nitrogenase activity was measured in the combination of native A. brasilense and native R. meliloti in Baccross cv. of wheat. In conclusion, the acetylene reduction assay
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Fig. 2: | Comparison between number of bacteria and nitrogenase activity in wheat roots for different cultivars of wheat |
Table 5: | The F-values for the effect of A. brasilense and R. meliloti type of strains in mixture of inoculants, wheat cultivars and their interaction on nitrogenase activity in treated wheat roots |
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+The symbol in the upright corner of the values indicated as: **-Highly significant (1%) |
showed that combination of stains affected significantly on N2-fixation and also different wheat cultivars behaves differently according to the strains combinations (Table 5, Fig. 2).
DISCUSSION
Exploitation of synergistic interactions between co-inoculated Azospirillum and other plant-growth-promoting microorganisms to increase further Azospirillum`s beneficial effect on plant growth was first discussed by Bashan and Holguin (1997). Efficient colonization and adaptation to plant varieties are the option for beneficial association in wheat root. Survival strategies depend on the physiological adaptation in the introduced cells, such as adaptation to specific interactions with plants (Baladani and Baldani, 2005; Bashan and de-Bashan, 2005). Efficient root colonization is a major factor when assessing the effect of beneficial plant-associated bacteria. One of the most commonly reported mechanism for non-legume growth promotion by bacteria is intracellular colonization of root by viable batteries with nitrogenase activity, means symbiotic biological nitrogen fixation into the non-legume crops (Bashan and de-Bashan, 2005; Cocking et al., 1994).
The result of this study using Azospirillum brasilense and Rhizobium meliloti as a co-inoculated system in wheat cultivars indicated that the interaction of wheat roots and co-inoculant would establish a niche for better intercellular nitrogen fixation association. Co-inoculation with A. brasilense and R. meliloti significantly (p<0.05) increased colonization and nitrogenase activity of root wheat. The increase in the bacterial population was not associated with enhanced nitrogenase activity. However Holguin and Bashan (1996) showed that the mixed culture of A. brasilense Cd with Staphylococcus spp were increased the nitrogen fixation. Cocking (2005) also demonstrated that the cells of root meristems of maize, rice, wheat and other major non-legume crops can be colonized intracellularity by the non-rhizobial, non-nodulating, nitrogen-fixing bacterium, Gluconacetobacter diazotrophicus, that occurs naturally in sugarcane. G. diazotrophicus fixing N2 in membrane-bounded compartments in the cytoplasm of cells of the root meristems of the target cereals and non-legume species, similar to the intracellular colonization of legume root nodule cells by rhizobia.
The combination of Azospirillum with other PGPB enhanced plant growth following co-inoculation is due to the synergistic effect of the both bacteria and Azospirillum functioning as a helper bacterium to enhance the performance of other PGPB. For instance, the involvement of polysaccharide degrading enzymes to explain the mechanism of root infection of legume by Rhizobium (Mateos et al. 1992; Reinhold-Hurek et al., 1993) showed the dependence of root endophytic colonization and spreading on cellulolytic enzymes of Azoarcus BH72 in rice. A. brasilense enhanced cellulose activity of wheat roots but this effect was directly depend on the strain-plant combination (Mostajeran et al., 2007) therefore, different colonization of Rhizobium in this experiment may be due to the interaction of Azospirillum stains and wheat cultivars. Similar results were obtained by Shaban et al. (1997) on maize co-inoculated with Azopirillum spp and species of cellulose-decomposing fungi.
The nitrogenase activity of co-inoculated wheat`s root has shown that using combination of Azospirillum and Rhizobium were differing compared to single inoculants. Similar result was reported for Azospirillum and wheat by Saubidet et al. (2002). Therefore, A. brasilense and R. meliloti would form a beneficial association in wheat root in related to nitrogenase activity. Simultaneously, the combination of local strains clearly increased nitrogenase activity in co-inoculated plants compared to the single inoculation. Plants co-inoculated with local strains have better stimulatory effect on root colonization and nitrogenase activity of wheat cultivars than co-inoculants of standard strains. Mostajeran et al. (2007) reported homolog effect between local strains of A. brasilense and local wheat cultivars on nitrogenase activity. Study results indicated that, the effect of co-inoculation on nitrogenase activity varies depending on the strain of A. brasilense (Sp7 and native), wheat cultivars and co-inoculant strains (Rhizobium; standard and native). Indigenous strains can perform more nitrogenase activity than standard strains in inoculated wheat cultivars due to their superior adaptation to the environment and compatibility to local plant varieties. Hoflich (1999) reported that the importance of plant growth promotion by factors such as phytohormones, N2 fixation and antagonism may vary due to multiple interactions between inoculated bacteria, native microflora, crops and other ecological factors. Dalla Santa et al. (2004) also indicated that the intensive use of inoculants with associative bacteria, it is needed a wide isolation, to select the best combination between genotype of the plant and bacteria strain. They were also observed specify in the association of the plant and bacteria strain in the experiment on Azospirillum spp. Inoculation in wheat, barley and oats.
Study result indicated that the interaction effect of different cultivars and the strains of bacteria in co-inoculation of the root wheat in nitrogenase activity are significantly different. Similar result was proposed by Tsavkelova et al. (2006). Although the number of bacteria in wheat root is almost higher in the co-inoculation of A. brasilense (Sp7) with standard Rhizobium compared to the native Rhizobium, the nitrogenase activity is higher when native Rhizobium used as co-inoculant. This pattern is more obvious when the native Azospirillum co-inoculated with native Rhizobium. Therefore the number of bacteria in the root is not a good index for nitrogenase activity rate in compare to the type of inoculant and co-inoculant strains were used. However the co-inoculants strains effect on nitrogenase activity, the cultivar of wheat significantly effect colonization as well as nitrogenase activity.
ACKNOWLEDGMENTS
The authors wish to thank the Office of Graduate Studies of the University of Isfahan for their support and also the University of Arak for facilities and laboratory spaces. We thanks Dr. Zarkesh and Dr. Vaez for providing standard strains and thanks also to Dr. Daneshmand for his help for the molecular biology experiment. Special thanks to the faculty of laboratory of Arak petrochemical Company for helping analysis of GC.
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