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Research Article
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The Potential of Using Insecticidal Properties of Medicinal Plants Against Insect Pests |
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Hojat Khoshnoud,
Mahdi Ghiyasi,
Reza Amirnia,
Shiva Sadig Fard,
Mehdi Tajbakhsh,
Hojat Salehzadeh
and
Parisa Alahyary
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ABSTRACT
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In this study, botanicals extracted from two the species
of family Scrophulariaceae, Verbascum cheiranthifolium Boiss and Verbascum speciosum Schard, were examined for their effect
on mortality and progeny production against adults of Sitophilus oryzae
(L.). The plant extracts were applied at five dose rates, which 0.25,
0.5, 1.0, 2.0 and 3% (w/v). Adults of S. oryzae was exposed
to the treated wheat at 25 °C and 65% RH and mortality was assessed
after 24 h, 48 h, 7 day, 14 day and 21 day of exposure. Then all adults
were removed and the treated substrate remained at the same conditions
for an additional 45 day after this interval, the commodity was checked
for progeny production. In use two extracts the mortality of adults increased
with the increase of dose and exposure interval so that; mortality was
100% after 21 days of exposure at the highest dose rate. Results indicated
that applied of V. cheiranthifolium extract was more effective
than V. speciosum against adult insects. Interestingly, in two
cases complete suppression (100% reduction) of the progeny production
(F1) was observed in the treated wheat than in control even in the lowest
dose rate. Therefore, our results indicate that these medicinal plants
can be used for protection of stored grain from infestations of stored-product
insect pests.
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INTRODUCTION
Higher plants are a rich source of novel natural substances that
can be used to develop environmental safe methods for insect control (Jbilou
et al., 2006).
The use of widely adopted method for grain protection against stored-grain
pests. However, the extensive use of these substances has led to the development
of resistance from several species (Benhalima et al., 2004; Talukder,
2006). Resistance, combined with consumer demand for residue-free food,
encourages the development of alternative, reduced risk methods for stored-grain
protection. Sitophilus oryzae is considered as major pests of stored
grain. Control of this insect relies heavily on the use of synthetic insecticides
and fumigants. But their widespread use has led to some serious problems.
Different types of plant preparations such as powders, solvent extracts,
essential oils and whole plants are being investigated for their insecticidal
activity including their action as fumigants, repellents, anti-feedants,
anti-ovipositions and insect growth regulators (Isman, 2000; Weaver and
Subramanyam, 2000; Koul, 2004; Mordue, 2004; Erturk, 2004; Negahban and
Moharramipour, 2007). Higher plants are a rich source of novel natural
substances that can be used to develop environmental safe methods for
insect control (Jbilou et al., 2006).
Considerable efforts have been focused on plant derived materials, potentially
useful as commercial insecticides. Toxic effects of plant products on
some pests have been studied by many researchers (Essien, 2004; Erturk
et al., 2004; Koona and Dorn, 2005; Chapagain and Wiesman, 2005).
Roy et al. (2005) established leaf extracts of Shiyalmutra
(Blumea lacera) as botanical insecticides against lesser grain
bore and rice weevil. Christos et al. (2005) showed that there
is a significant different between Application of vary commodities and
insecticidal effects of plants.
Verbascum cheiranthifolium Boiss and Verbascum speciosum
Schard are locally used to kill fishes and used in treatment of various
skin diseases in Iran. However,
flowers of this plant have not been studied yet for insecticidal activity.
The aim of this study was to produce crude extract from two species for
to determine insecticidal activity and effect on progeny production against
S. oryzae on wheat as general commodity.
MATERIALS AND METHODS
Preparation of plant extract: Crude extract of botanical
was used. Verbascum cheiranthifolium and Verbascum speciosum
collected at flowering stage from Urmia, Iran, in July, 2006. The identification
of these species was carried out according to flora of iranica (Rechinger,
1982). Flowers of two plants were separated and dried naturally on laboratory
benches at room temperature (23-24°C) for 10 days. The plant materials
were powdered using an electric grinder. One hundred grams of the dried
powders extracted with 70% ethanol.
The extracts were concentrated using a rotary evaporator at a maximum
temperature of 45°C and were then further dried in an oven at 40°C
for 48 h and powdered again. The dried extracts were then dissolved in
distilled water to prepare solutions of different concentrations (0.25,
0.5, 1, 2 and 3% w/v).
Test insect and commodity: Adults of S. oryzae were used
in the test. The adults used were taken from a culture that was kept in
the laboratory on whole wheat at 27±1°C, 65±5% RH and
continuous darkness. All individuals used in the test 7-10 days old.
Untreated, clean winter wheat (variety Zarrin) that obtained from Agricultural
Research Center of west Azerbaijan, Urmia, Iran, was used in the tests.
Bioassay: All tests were conducted at 25°C, 65% RH and continuous
darkness. A fixed quantity (1 kg) of commodity was then sprayed with 100
mL of each solution, 0.25, 0.5, 1, 2 and 3% (w/v). Also, there was 1 kg
of each grain which were sprayed with water alone and served as control.
From each combination, four samples, of 50 g each, were taken. Each sample
was placed in a small glass pots (7 cm diameter and 8.5 cm height). Twenty
five R. domonica adults were introduced into each glass pots and
then covered with nylon mesh secured with rubber bands. The pots were
placed in incubators, at the conditions described above. Dead adults were
counted 24 h, 48 h, 7, 14 and 21 days later. The same procedure was repeated
four times. (Athanassiou et al., 2005).
Progeny production count: After the 21-day mortality count, all
adults (dead and alive) were removed and the glass pots were left in the
incubators at the same conditions for an additional period of 45 days.
Then, the glass pots were opened and the emerged individuals were counted.
All the emerged S. oryzae individuals were adults, because the
larvae of this species develop inside the grain kernels.
Data analysis: Generally, control mortality was low and where
it was considered necessary the mortality counts were corrected by using
the formula of Abbott (1925). The data were arcsine transformed before
analysis. The mortality counts were analyzed by using the GLM procedure
(SAS, 1996), with insect mortality as the response variable and commodity,
dose rate and exposure interval as main effects. The Percentage of reduction
in progeny production was determined by the [(NO. Progeny in control-NO.
Progeny in treatment)/NO. Progeny in controlx100] formula (Aldryhim, 1995).
RESULTS AND DISCUSSION
All main effects as well as associated interactions were significant
at the p = 0.000 level (V. cheiranthifolim: F = 28.8; df = 4 and
V. speciosum: F = 25.9; df = 4).
Mortality of the exposed S. oryzae adults increased with the increase
of the exposure interval and dose rate with use two botanicals (Fig.
1a-e). On wheat treated with V. cheiranthifolim extract mortality
was 87.36% after 21 day of exposure at lowest dose rate (Fig.
1a). Similarity, in case of V. speciosum extract adult
mortality did not exceed 81.52% after 21 days (Fig. 1a).
Also, our results in other dose rates indicate that applied of V. cheiranthifolium
extract was more effective than V. speciosum against adult insects
(Fig. 1b-e). Interestingly, in two cases adult mortality
was 100% after 21 days of exposure at 3% dose rate (Fig.
1e).
The application of these plant materials significantly reduced progeny
production. With applications of two species no progeny was found in wheat
treated (Table 1). Therefore, complete suppression of
the progeny production was observed on the treated grains in comparison
with the control, even in the lowest dose rate.
Table 1: |
The percentage of reduction in progeny production for
S. oryzae on treated diet with V. cheiranthifolim
and V. speciosum extracts 45 days after the removal
of the parental adults |
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Fig. 1: |
Mean mortality (±SE) of S. oryzae adults
exposed for 1, 2, 7, 14 and 21 days on wheat treated with 0.25, 0.5,
1, 2 and 3% (w/v) botanical extracts |
Present results in this study show that these botanical extracts is effective
against S. oryzae on wheat, but its effectiveness is highly determined
by the characteristics of the plant, dose rate and the exposure interval.
One of the most interesting findings of the current study is the dissimilar
efficacy of botanical material among plant species so that; V. cheiranthifolim
extract was much more effective against S. oryzae on treated wheat
than other species, except for effect on progeny production. Moreover,
results show that for this insect application rates and/or longer exposure
intervals are needed to obtain a satisfactory level of mortality.
However, the present results indicated that higher concentrations of
these plant extracts for a relatively short period are much more effective
than lower concentrations for a long period. One of the basic characteristics
of an effective grain protectant is ability to reduce progeny production
in the treated grain that in our tests, with using two natural insecticides
progeny production on treated commodity was inhibited completely in all
the dose rates, indicating that even if oviposition occurred before death,
the activity of botanical extract during the first molt of larvae was
satisfactory.
Females of S. oryzae lay their eggs in the external part of the
kernel (Birch, 1945; Golebiowska, 1969) and it is likely that newly hatched
larvae are exposed to botanical before entering the kernel.
From the progeny production of this insect, emergence of adult`s insects
from all control samples indicated that tested insects were capable of
effective oviposition and that prevention of progeny emergence was exclusively
due to treatment. Thus extracts of V. cheiranthifolium and V.
speciosum either suppressed oviposition or killed the larvae hatching
from eggs laid in the medium culture. These results suggest that there
may be different compounds in extracts possessing different bioactivities.
Similar to this study, Negahban and Moharramipour (2007) showed that
different species of Eucalyptus genus can be have variety effect on insect
pests.
The finding of our study agree to earlier reports that indicated that
most plant extracts have insecticidal properties and can control pests
through affecting other biological activities (Schmutterer, 1995; Mostafa
et al., 1996; Musabyimana et al., 2001; Tinzaara et
al., 2006).
Similar observations on other plant extracts effect on several insects
have been reported. For example, Sadek (2003) showed that the time of
pupation of Spodoptera littoralis (Boisduval) of larvae increased
by the extract of Adhatoda vasica (Nees). Jeyabalan et al.
(2003) have reported that extract of Pelargonium citrosa (Van leenii),
prolonged the duration of larval instars and the total developmental time
of Anopheles stephensi (liston). Zhong et al. (2001) have
also highlighted that extract from Rhododendron molle (G.Dorn)
flowers extend the duration of developmental of Pieris rapae L.
Abbassi et al. (2003) have found that same effect on desert locust
Schistocerca gregaria (Forskal). Rahman et al. (2007) were
investigated ethanol extract of Melgota for its insecticidal activity
against S. oryzae.
We can conclude that this study suggest that ethanol extract of verbascum
genus possesses toxic principles with significant insecticidal effect
and could be a potential grains protectant against S. oryzae. On
the other hand, the species used of the plant and its interaction with
the target insect are important when applied.
Today, the environmental safety of an insecticide is considered to be
of paramount importance. The world flora has a variety of plant species
and in order to increase the number of plants used for pest control, more
studies should be carried out. Thus, a variety of effective substance
found in different plant species could be discovered. Consequently, substances
alternative too many chemical pesticides, with pollute our natural sources
and threaten our future, can be found. In addition, cheaper pesticides
can be obtained and environmental pollution will gradually decrease.
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