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Research Article
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Taxonomy and Antimicrobial Activity of Streptomyces coeruleorubidus sp. Isolated from Marine Sediment |
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K. Siva Kumar,
R. Haritha,
A. Swathi,
B. Sirisha
and
T. Ramana
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ABSTRACT
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A new isolate of actinomycete has been isolated from marine sediment sample
collected from Bay of Bengal near Visakhapatnam coast, as a result of screening
actinomycete isolates producing antimicrobial compounds. The isolate exhibited
broad spectrum of antimicrobial activity against the pathogenic bacteria and
fungi used in the study. The isolate exhibited bluish green to light blue aerial
mycelium with long spore chains which are non-motile spores with spiny surfaces.
Growth of the isolate occurred in 2-7% (w/v) NaCl at pH 5.2-10.0 and at 25-42°C.
The predominant menaquinones are MK-9 (H6) (81%) and MK-9 (H8)
(19%) and the major cellular fatty acids were anteiso-C15:0, iso-C16:0
and iso-C15:0. The DNA G+C content of the strain was 64.5 mol%. Phylogenetic
analysis based on 16S rRNA gene sequences showed that the strain belongs to
genus Streptomyces, with highest similarity to Streptomyces coeruleorubidus
NBRC 12844T (99.5%). Based on the physiological, biochemical and
chemotaxonomic tests, the actinomycete was identified as an isolate of Streptomyces
coeruleorubidus sp. from marine sediment.
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How
to cite this article:
K. Siva Kumar, R. Haritha, A. Swathi, B. Sirisha and T. Ramana, 2012. Taxonomy and Antimicrobial Activity of Streptomyces coeruleorubidus sp. Isolated from Marine Sediment. Research Journal of Microbiology, 7: 171-181.
URL: https://scialert.net/abstract/?doi=jm.2012.171.181
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Received: December 22, 2011;
Accepted: January 26, 2012;
Published: June 21, 2012
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INTRODUCTION
Actinomycetes are gram positive bacteria contain high G+C content in the genetic
material, were ascertained as the potential source of secondary metabolites
of pharmaceutical importance (Ellaiah et al., 2004)
and recycling of metabolites from the degradation of biopolymers such as keratin,
lignocellulose and chitin (McCarthy, 1987). Among actinomycetes
Streptomyces hold an important position due to their ability to produce
several bioactive compounds such as antibiotics, industrially useful enzymes
(Narayana and Vijayalakshmi, 2008a, b;
Arunachalam et al., 2010) and enzyme inhibitors
(Berdy, 1995; Fiedler et al.,
2005; Goodfellow, 1988; Imada,
2005; Miao and Davies, 2010). The genus Streptomyces
proposed by Waksman and Henrici (1943) forms a major
group of microorganisms that are widely distributed in nature. Several actinobacterial
strains capable of producing bioactive compounds from diverse habitats have
been reported from the past fifty years (Raja and Prabakarana,
2011). Recently, the rate of discovery of new compounds from terrestrial
actinomycetes has been decreased. Thus, the unexplored or underexploited marine
habitats were selected as rich sources of new bacterial taxa producing novel
bioactive metabolites (Lam, 2006).
Oceans cover 70% of the earth surface and the organisms growing in marine environments
and mangrove swamps were metabolically and physiologically different from terrestrial
organisms (Kannan and Vincent, 2011). The diversity
of actinomycetes in the marine environment usually is investigated with culture
dependent and/or culture-independent techniques. The approach to culture dependent
diversity surveys is based upon the use of sediment pre-treatments, taxon-selective
isolation media, preliminary circumscription and dereplication of isolates (Maldonado
et al., 2005). Similarly the approach to culture-independent surveying
has relied on actinobacterial primers designed on the basis of 16S rRNA sequence
databases (Stach et al., 2003). Some strains
have been already reported from marine environments (Takizawa
et al., 1993; Kumar et al., 2011).
However, the full potential of this domain as the basis for biotechnology, particularly
in India, remains largely unexplored. In the course of screening for novel antibiotics,
one actinomycete strain with potent antibacterial and antifungal activities
was isolated from the sediments of Bay of Bengal near Visakhapatnam, India.
The isolate was then identified using a polyphasic approach (Khucharoenphaisan
et al., 2012). The results showed that the strain belongs to the
genus Streptomyces.
MATERIALS AND METHODS
Strain and culture conditions: An actinomycete was isolated from a marine
sediment sample collected from Bay of Bengal near Visakhapatnam coast (Latitude
17°51.264 N and Longitude 83°32.060 E) at a depth of 30 m. This strain
was isolated by the standard serial dilution technique (Jensen
et al., 1991) using glycerol asparagine agar (Shirling
and Gottlieb, 1966) and the plates were incubated at 28°C for 4 weeks.
The purified strain was picked and maintained on (International Streptomyces
Project) ISP 4 slants and deposited in Microbial Type Culture Collection and
Gene Bank (MTCC), Institute of Microbial Technology, Chandigarh as strain MTCC
33992T. Biomass for chemical and molecular characterization studies
was obtained by cultivation in shake flasks cultured at 120 rpm using soybean
meal 1% (w/v), NaCl 1% (w/v), glucose 1% (w/v), CaCO3 0.1% (w/v)
at 28°C for 6 days.
Morphological, physiological and biochemical characteristics: The cell
morphology of the strain was studied with the cultures grown on yeast-malt extract
agar (ISP-2) medium (Shirling and Gottlieb, 1966) at
28°C for 2 weeks by light microscopy (Magnus microscope MLX). For Scanning
Electron Microscopy (SEM) the strain was fixed with 1.5% glutaraldehyde and
dehydrated with graded series of ethanol washes followed by drying in desiccators
(EMITECH-K850-CPD). Samples were fixed to SEM stubs using carbon tape followed
by thin coating with platinum and examined with scanning electron microscope
(JEOL; JSM-6610LV). Aerial mycelium, spore mass colour, substrate mycelium pigmentation
and coloration of diffusible pigments of the strain were recorded on ISP media.
The phenotypic properties of the strain were studied using standard procedures
(Shirling and Gottlieb, 1966; Williams
et al., 1983). Physiological tests such as growth at different temperatures
(15, 25, 37, 42, 50°C), pH (5.2, 8.0, 9.0, 10.0) and NaCl concentrations
(2, 5, 7, 10% w/v) were performed according to the method described by Williams
et al. (1983). In addition, carbon source utilization and acid production
were studied using media and methods described by Gordon
et al. (1974). The colours were determined by comparing with colour
chips from the ISCC-NBS colour charts standard samples No. 2106 (Kelly,
1964).
Chemotaxonomy: The procedure of Lechevalier and Lechevalier
(1980) was used for analysis of whole cell sugars. Cell wall amino acid
were analysed by the methods of Jiang et al. (2001).
Phospholipid analysis was carried out as described by Lechevalier
et al. (1981). Menaquinones were determined using the procedures
of Collins (1985). Fatty acid composition was determined
by following the procedures of Sasser (1990) and Kampfer
and Kroppenstedt (1996) by using the standard MIDI (Microbial identification)
system.
Molecular analysis: The 16S rRNA gene was amplified and analysed as
described by Li et al. (2007) and the 16S rRNA
gene sequence (1463 nt) of the strain was determined. The variable γ region
(position 158-277) of the 16S rRNA gene sequence and the almost complete 16S
rRNA gene sequence of the strain was compared with closely related sequences
of reference organisms. Sequence data were aligned with CLUSTAL_X (Thompson
et al., 1997). The evolutionary tree rooted with Streptomyces
viridis (AB184361.2) as the outgroup, was inferred by using maximum-likelihood
method by Felsenstein (1981) with PHYLIP package. The
topology of the resultant tree was evaluated based on 1000 resamplings (Felsenstein,
1985). Dendroscope program was used to display, edit and print phylogenetic
trees (Huson et al., 2007).
The chromosomal DNA was extracted as described by Marmur
(1961) and the genomic DNA G+C content of the strain was determined by thermal
denaturation method of Marmur and Doty (1962).
Nucleotide sequence accession number: The almost complete 16S rRNA gene
sequence of strain (1463 nucleotides) has been deposited in GenBank under the
accession number HQ711986.
Antimicrobial activity: Spores from a mature slant culture of the actinomycete
strain was inoculated aseptically into a 250 mL Erlenmeyer flask containing
50 mL production medium having the composition glucose 1%, soybean meal 1%,
NaCl 1% and CaCO3 0.1% and incubated under submerged fermentation
conditions at 28°C for 96 h at 180 rpm. After incubation, the fermented
broth was centrifuged at 5000 rpm for 15 min. and the culture filtrate was assayed
for antimicrobial activity using the agar well diffusion method. The assay plates
were seeded with S. aureus (MTCC 3160), B. Subtilis (MTCC 441),
B. cereus (MTCC 430), P. aeruginosa (MTCC 424), E. coli
(MTCC 443), P. vulgaris (MTCC 426) using Muller Hinton agar and S.
cerevisiae (MTCC 170), C. albicans (MTCC 227), A. niger (MTCC
961) and A. flavus (MTCC 3396) using yeast extract-malt extract agar
were used for the antimicrobial assay, respectively. Culture filtrate (60 μL)
was added to each well and the antimicrobial activity was observed after 24
h of incubation at 37°C for bacteria and 48 h of incubation at 25°C
for fungi and the zone of inhibitions were expressed as diameter (mm).
RESULTS AND DISCUSSION
Characteristics of the isolate: Morphological observation of a 14 day
culture of an actinomycete strain grown on yeast-malt extract agar (ISP-2 medium)
revealed that strain had the typical characteristics of the genus Streptomyces.
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Fig. 1: |
Scanning electron micrograph of the actinomycete strain grown
on ISP2 medium for 2 weeks at 28°C |
Table 1: |
Culture characteristics of actinomycete strain on various
media |
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Note: Colors taken from ISCC-NBS COLOR CHARTS standard samples
No 2106 Kelly (1964) |
Aerial and vegetative hyphae were abundant, well developed without fragmentation.
Long spore chains in spiral were borne on the aerial mycelium, the spores were
rod shaped (1μm) with a spiny surface and non-motile (Fig.
1).
The Strain grew well on several media including yeast-malt extract agar (ISP2),
Inorganic salt-starch agar (ISP4), glycerol-asparagine agar (ISP5) and tyrosine
agar (ISP7). It exhibited moderate growth on oat meal agar (ISP3) and Czapeks
agar and showed poor growth on nutrient agar media (Table 1).
Diffusible pigments were observed in test media and melanin was produced on
peptone-yeast extract-iron agar. The strain could grow well between pH5.2 and
10.0, with an optimum pH value between 7.0-8.0. Growth was observed between
25-42°C, with an optimum temperature at 28°C. The strain grew in presence
of 2-7% NaCl (w/v). The morphological, cultural characteristics and physiological
characteristics of the strain were summarized in Table 2.
Chemotaxonomy of the isolate: The cell wall of the strain contained
LL-Diaminopimelic acid and glycine as the diagnostic diamino acids which indicated
that it, has a cell wall of chemotype I (Lechevalier and
Lechevalier 1970a, b).
Table 2: |
Morphological, cultural and physiological characteristics
of the actinomycete strain |
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+: Utilization; -: Non-utilization |
No diagnostic sugar was detected in whole cell hydrolysates. Phosphatidyl
ethanolamine is a diagnostic phospholipid detected phospholipid type II sensu
(Lechevalier et al., 1977). The predominant menaquinones
were MK-9(H6) (81%) and MK-9(H8) (19%). The major fatty
acids found were anteiso-C15:0(24.29%), iso-C16:0 (17.40%),
iso-C14:0 (15.83%), iso-C15:0 (14.94%), C16:0 (12.22%),
C14:0 (3.58%) and C16:1 ω7c/C15:0 iso
2-OH (2.21%) (Table 3). Thus chemotaxonomic and phenotypic
data showed that the strain belongs to the genus Streptomyces.
Table 3: |
Fatty acid percentage profile of the actinomycete strain |
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ND: Not detected |
Molecular characterization of the isolate: Analysis of the γ region
sequences of the 16S rRNA from Streptomyces species showed that the strain was
grouped into a branch with type strain of Streptomyces sp. ZG0650 (Fig.
2). The almost complete 16S rRNA gene sequence of the strain was determined
in this study and has been deposited in the GenBank database (Accession No.
HQ711986). This sequence was compared with the corresponding partial 16S rRNA
sequence of the type strains of representative members of the genus Streptomyces
retrieved from the public database by using BLAST (Altschul
et al., 1997). Phylogenetic analysis revealed that the strain is
a member of the genus Streptomyces. The comparative analysis of 16S rRNA
gene sequence and the estimation of phylogenetic relationships showed that the
strain formed a distinct lineage in the tree and showed the closest level of
sequence similarity of 99.5% (a 6 nucleotide difference out of 1454 nt) with
Streptomyces coeruleorubidus NBRC 12844T (GenBank accession
No. AB184849). The sequence divergence values between the strain and the other
members of Streptomyces ranged from 0.43% (a 6nucleotide difference out
of 1425 nt) with Streptomyces coerulescens ISP5146T (GenBank
accession No. AY999720) and 0.5% (a 7 nucleotide difference out of 1422 nt)
with Streptomyces bellus ISP5185T (GenBank accession No. AJ399476)
to 0.56% (a 8 nucleotide difference out of 1447 nt) with Streptomyces violaceochromogenes
NBRC 13100T (GenBank accession No. AB184312). The G+C content of
the DNA of the strain was 64.5 mol%.
Antimicrobial activity of the isolate: The antimicrobial activity of
Streptomyces coeruleorubidus was screened against three Gram-positive
and three Gram-negative bacteria and four fungal species. The strain inhibited
the growth of all the test organisms, used in the study (Fig.
3, 4). This clearly suggests the broad spectrum nature
of the bioactive secondary metabolite from marine Streptomyces.
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Fig. 2: |
Phylogenetic dendrogram obtained by maximum likelihood method
of 16S rRNA sequences, showing the position of strain Streptomyces coeruleorubidus
among phylogenetic neighbours. Numbers on branch nodes are bootstrap values
(1000 resamplings). The sequence of Streptomyces viridis (AB184361.2)
was used as root bar, 1% sequence divergence |
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Fig. 3: |
Antibacterial of Streptomyces coeruieorbidus sp. |
In a similar study by Reddy et al. (2011) and
Mohd-Fuat et al. (2010) reported the broad spectrum
nature of antibiotics from Streptomyces which inhibited the growth
of both pathogenic bacteria and fungi while other studies, solely reported the
anticandidal activity of Streptomyces (Sanasam and
Ningthoujam, 2010).
Description of marine Streptomyces coeruleorubidus sp.: Gram
positive, non-acid-fast and aerobic. Both vegetative and aerial hyphae are abundant,
well developed and not fragmented. Vegetative hypha is extremely branched and
does not bear any spores. Aerial mycelium appears usually after 14 days of incubation
and varies from bluish green to light blue in the test media. At maturity, it
forms spiral type of spore chains. Spore surface is spiny and non-motile. Casein
is not hydrolysed. Positive in tests for starch hydrolysis and gelatine liquefaction.
H2S is produced. Nitrate is not reduced. Soluble pigments are observed
in all test media and melanin is observed in peptone-yeast extract-iron agar.
The temperature range for growth is 25-42°C, with an optimum at 28°C.
Grows at pH 5.2-10.0 and in the presence of 2- 7% (w/v) NaCl. Good growth is
found on almost all carbon sources tested. Acid is formed from glucose, arabinose,
mannitol, salicin, xylose and fructose as carbohydrate sources. Cell wall contains
LL-DAP and glycine. Whole cell hydrolysates contain galactose and glucose and
no diagnostic sugar. The predominant menaquinones were MK-9 (H6)
(81%) and MK-9 (H8) (19%) and the diagnostic phospholipid is phosphatidyl
ethanolamine. Major fatty acid components are anteiso-C15:0 (24.29%),
iso-C16:0 (17.40%), iso-C14:0 (15.83%), iso-C15:0
(14.94%) and C16:0 (12.22%). The DNA G+C content is 64.5 mol%.
The strain isolated from a marine sediment sample collected from Bay of Bengal
near Visakhapatnam coast andhra Pradesh province, india and has been deposited
in the microbial type culture collection and Gene Bank, institute of microbial
technology (MTCC; IMTECH), Chandigarh as strain MTCC 33992T.
CONCLUSION
It is the first of its kind to report the Streptomyces coeruleorubidus
from marine sediment, producing bioactive compound. After all these years there
is an exponential increase in the number of new bioactive secondary metabolites
which were produced by the actinomycetes isolated from marine source. They have
the ability to produce potent, unique, modified, unprecedented bioactive secondary
metabolites. The complex natures of these compounds enable them to be used as
potent therapeutic agents to treat the emerging challenging diseases.
ACKNOWLEDGMENTS
This research was supported by the Ministry of Earth Sciences (MoES), Government
of India, New Delhi (Sanction No. MoES/11-MRDF/1/26/P/08). We are thankful to
the Department of Science and Technology to Promote University Research for
Scientific Excellence (DST-PURSE) programme studies for providing the JEOL;
JSM-6610LV scanning electron microscope studies.
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