Research Article
Fermentation of Tempoyak Using Isolated Tempoyak Culture
Department of Food Science, Faculty of Agrotechnology and Food Science, Kolej Universiti Sains dan, Teknologi Malaysia, 21030 Mengabang, Telipot Kuala Terengganu
J. Zakiah
Department of Food Science, Faculty of Agrotechnology and Food Science, Kolej Universiti Sains dan, Teknologi Malaysia, 21030 Mengabang, Telipot Kuala Terengganu
L. K. Ng
Department of Food Science, Faculty of Agrotechnology and Food Science, Kolej Universiti Sains dan, Teknologi Malaysia, 21030 Mengabang, Telipot Kuala Terengganu
K. W. Lai
Department of Food Science, Faculty of Agrotechnology and Food Science, Kolej Universiti Sains dan, Teknologi Malaysia, 21030 Mengabang, Telipot Kuala Terengganu