Research Article
Consequences of Frozen Storage for Amino Acids and Unsaturated Fatty Acids of Tuna (Thunnus tonggol) Roe
Department of Fisheries, Faculty of Natural Resources, Islamic Azad University of Boushehr Branch, Alishahr, Iran
S. Moini
Department of Food Science and Technology, Faculty of Biosystem, University of Tehran, Karaj, Iran
S. Jamili
Iranian Fisheries Research Organiztion, P.O. Box 14155-6116, Tehran, Iran