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Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.



Kavita Parihar, Bushra Rehman, Mohamad Ashraf Ganai, Mohd Asif and Mansoor A. Siddiqui
 
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ABSTRACT

A pot experiment was conducted to evaluate the efficacy of Pochonia chlamydosporia, oil cakes of neem, mustard and cotton and nematicide (carbofuran) in the management of root knot nematode, Meloidogyne javanica infecting brinjal under glasshouse conditions. All the treatments were effectively suppressed the nematode population and kept the infection at significantly low levels. Among oilcakes individual treatment of neem was more effective than other oil cakes in controlling M. javanica, whereas among combined treatment, neem cake+P. chlamydosporia was more effective in the management of M. javanica followed by mustard cake+P. chlamydosporia and cotton cake+P. chlamydosporia. However, the efficacy of P. chlamydosporia increased in the presence of oilcakes. Oilcakes when combined with nematicide (carbofuran) showed best results in terms of plant growth parameters, reduce root knot diseases and nematode multiplication after combining with P. chlamydosporia. These organic amendments are capable of producing secondary metabolites, which have an allelopathic effect and develop resistance in plants. This approach is non hazardous, cheaper and easily available to the farmers.

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  How to cite this article:

Kavita Parihar, Bushra Rehman, Mohamad Ashraf Ganai, Mohd Asif and Mansoor A. Siddiqui, 2015. Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.. International Journal of Plant Pathology, 6: 12-20.

DOI: 10.3923/ijpp.2015.12.20

URL: https://scialert.net/abstract/?doi=ijpp.2015.12.20
 
Received: May 05, 2015; Accepted: June 10, 2015; Published: June 23, 2015



INTRODUCTION

Plant parasitic nematodes are responsible for agricultural losses worldwide, amounting to an estimated $157 billion annually (Abad et al., 2008). The root knot nematodes (Meloidogyne spp.) are most damaging plant pests and seriously affect many economically important crops worldwide (Wesemael et al., 2010). Most of the vegetables, horticultural crops, spices and pulses are highly susceptible to root knot infection (Khan et al., 1984). In order to combat the plant parasitic nematode problem, lot of the chemical pesticides are used by the farmers and agricultural pratitioners for better yield. These chemicals are frequently applied around the year and it accounts for 13-14% of total pesticide consumption as against 2.6% of cropped area (Sardana, 2001). Chemical pesticides exposure had been associated with ground water contamination and human health risks. Unjudicious use of these pesticides lead to accumulation of chemicals in leaves, vegetables and fruits. This has created the possibility to use biocontrol agents to reduce population density of plant parasitic nematodes and nematophagous fungi for nematode biological control. Nematophagous fungi are common soil inhabitants, infecting living nematodes through different strategies. Plant parasitic nematodes generally attack plant roots, therefore the ability of nematophagous fungi to colonize roots should be a great advantage.

Pochonia chlamydosporia (Goddard) Zare and Gams is facultative parasite of eggs and female nematodes had studied as a biocontrol agent. This fungus wraps itself around the eggs, penetrate the egg shell and destroys eggs with the help of proteases enzymes (Esteves et al., 2009; Kerry, 2000). Pochonia chlamydosporia isolated from root-knot nematodes (Meloidogyne spp.) (Hidalgo-Diaz et al., 2000) and cyst nematodes, such as Heterodera spp., Globodera spp. (Kerry and Crump, 1977). This biocontrol agent can maintain its population densities and survival upto five months in in vitro, which makes this fungus suitable biocontrol agent (Atkins et al., 2003).

Eggplant, Solanum melongena L., is one of the important vegetable crops in India and is widely cultivated. India is the second largest producer of eggplants (11896000 mt) in world production wise (FAO., 2011). Vegetables are essential components of our routine diet due to their nutritional value. These play a significant role as sources of vitamins (C, A, B6, thiamine, niacin, E), minerals and dietary fiber. Nonchemical methods such as cultural, regulatory and biological methods can be good substitutes for chemicals and provide satisfactory management of root-knot disease in vegetables and other crops (Khan, 2007). Among numerous biocontrol agents viz. P. chlamydosporia (Kerry, 2000; Siddiqui et al., 2009), P. lilacinus (Khan et al., 2005) and T. harzianum (Bokhari, 2009) shown antagonism against root-knot nematodes and found to be highly suppressive to plant nematodes in greenhouse as well as in field (Khan, 2007). But in field trials, these biocontrol agents usually do not show same level control of nematodes.

In the present paper, an attempt was made to use oil seed cakes of cotton, mustard and neem, those become available in the market throughout the year to control root knot nematodes with P. chlamydosporia. To attain this objective, a pot house trial was undertaken to determine the effectiveness of cotton, mustard and neem oil seed cakes singly and in combination with P. chlamydosporia against root knot disease of eggplant (S. melongena L. cv. neelam) caused by M. javanica (Treub) Chitwood. The effects of the treatments were also compared with nematicide, carbofuran (3G).

MATERIALS AND METHODS

Host plant and pathogen: Seeds of Brinjal (Solanum melongena L. cv. Neelam) was obtained from local market and surfaced sterilized with 0.01% HgCl2 for two minutes and sown in the plastic tray in greenhouse in Deptt. Of Boatny, AMU, Aligarh. Then three weeks old seedlings were transplanted in autoclaved soil in clay pots (15 cm in diameter) containing 1 kg sterilized soil and farmyard manure in 3:1 mixture. The root-knot nematode M. javanica (Treub, 1885) Chitwood, 1949 was selected as test pathogen.

Root knot nematode culture: The healthy egg masses of root-knot nematode, M. javanica was collected from the infected roots of brinjal, S. melongena L. Family Solanaceae (collected from a heavily infected brinjal field near Sasni, Agra Road, Hathras) and placed on a small coarse sieve (1 mm pore size) lined with tissue paper and placed in 10 cm diameter Petridish containing double distilled water. The second stage juveniles, which hatched out, were collected along with water from the Petridish. The infective second stage juveniles of M. javanica in water suspension was adjusted, so that 1000 freshly hatched juveniles could be added in 10 mL of water suspension used for in vitro test and served as initial inoculum level for glass house experiments. The nematode species was ascertained by close examination of perineal pattern of the female from the first egg mass collected. It was confirmed by similar examination of the randomly collected females from the inoculum raised as above.

Preparation of oil seed cakes and nematicide: Oil seed cakes of different plant species viz., Neem (Azadirachta indica A. Juss), Mustard (Brassica juncea L.) and Cotton (Gossypium herbaceum L.) were used to control M. javanica infesting eggplant. All these oil cakes were dried, grinded finely in electric grinder and applied @ 25 g pot-1 before transplanting the eggplant seedling. A nematicide Carbofuran/Furadan 3-G (2, 3-dihydro-2, 2-dimethyl 7-benzo-furanyl methyl carbamate), was also applied @ 1 g pot-1 one week before taransplanting. These pots were watered properly for decomposition of oil seed cakes. After two weeks of decomposition, the eggplant seedlings were transplanted in oilseed cakes treated pots.

Fungal culture preparation and inoculation: Pure culture of Pochonia chlamydosporia was obtained from Indian Agricultural Research Institute (IARI), New Delhi. The fungal culture was maintained on PDA (Riker and Riker, 1936) autoclaved at 15 lbs for 15 min in 250 mL conical flask. The fungus was colonized by using Richards liquid medium, incubated at 25±2°C for 15 days in BOD. After that, mass of fungal growth was obtained in the form of mycelial mat. This mat was collected and blended with the known volume of double distilled water in electric blender for 30 sec. The fungal suspension of P. chlamydosporia containing 2 g mycelium with spores/pot, was added to the soil around seedlings root before transplanting.

Nematode inoculation and experimental design: Three week old plants were inoculated with M. javanica (1000 J2/pot) suspensions into depressions (1.5 cm diameter by 3 and 4 cm deep) surrounding the bases of the plants. The experimental design for each test was a complete randomized block with 4 replications. There were four replicates for each treatment including the untreated uninoculated and untreated inoculated control. Treatments were given as follows:

T1 = Cotton cake
T2 = Cotton cake+Carbofuran
T3 = Cotton cake+P. chlamydosporia
T4 = Mustard cake
T5 = Mustard cake+Carbofuran
T6 = Mustard cake+P. chlamydosporia
T7 = Neem cake
T8 = Neem cake+Carbofuran
T9 = Neem cake+ P. chlamydosporia
T10 = Untreated uninoculated
T11 = Untreated inoculated

Plant growth characters: Plants were uprooted after 60 days from the date of inoculation, four replicates were gently lifted from the pots and washed with tap water taking utmost care to avoid loss or injury to the roots during the complete operation, the excess water of plants was removed by putting them between the folds of blotting sheets. The different plant growth parameters including length in terms of centimeters (cm), fresh and dry weight in terms of grams (g) of shoots and roots were determined separately.

Chlorophyll and carotenoid contents: The chlorophyll contents in the fresh leaf were estimated following method worked out by Mackinney (1941). One gram of finely cut fresh leaves was ground to a fine pulp using a mortar and pestle after pouring 20 cm3 of 80% acetone The mixture was centrifuged at 5,000 rpm for 5 min. The supernatant was collected in 100 cm3 volumetric flask. The residue was washed three times using 80% acetone. Each washing was collected in the same volumetric flask and volume was made upto the mark, using 80% acetone. The absorbance in terms of optical density was read at 645 and 663 nm for chlorophyll and 480 and 510 nm for carotenoid against the acetone (80%) as blank on spectrophotometer (UV.1700, Shimadzu, Japan). The chlorophyll and carotenoid contents present in the extracts of leaves was calculated by following equation:

Image for - Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.

Image for - Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.

where, OD645, OD663, OD480, OD510 = Optical densities at 480, 663, 480 and 510 nm, respectively.

V = Volume of an extract
W = Mass of leaf tissues
d = Length of light path (d = 1.4 cm)

Nematode population and reproduction factor: The nematode population in soil from every replicate was determined by processing 250 g of soil using Cobb’s sieving and decanting method along with Baermann’s funnel technique (Southey, 1986). The root knot index were expressed on a 0-5 scale according to Taylor and Sasser (1978) (0 = no galling, 1 = 1-2 galling, 2 = 3-10 galling, 3 = 11-30 galling, 4 = 31-100 galling and 5 = more than 100 galls root-1 system).

Statistical analysis: Statistical analyses were performed using SPSS 12.00 software (SPSS Inc., Chicago, IL, USA). Least Significant Differences (L.S.D) were calculated at p = 0.05 level to test for significant differences.

RESULTS AND DISCUSSION

In vitro experiment (Egg parasitism by P. chlamydosporia): Pochonia chlamydosporia is an egg parasitic fungi which parasitized eggs of M. javanica at various degree of extent. In Fig. 1a P. chlamydosporia clearly showed higher degree of parasitism (95.3%) at 5 egg masses/petri plates. There was a positive correlation between number of egg masses and egg parasitism i.e., when egg masses increased the corresponding increase in egg parasitism were found.

In glass house: Data depicted in Table 1, clearly showed that P. chlamydosporia had the potential to reduce population density of M. javanica infecting brinjal. The oil cakes significantly enhanced the all growth and physiological parameters. However, combined treatment of oil cakes and P. chlamydosporia also found more effective as compared to alone treatment. On the other hand Carbofuran in combination with oil cakes (cotton, neem, mustard) at par with P. chlamydosporia treatments.

Table 1: Effect of oil cakes alone and combination with Pochonia chlamydosporia and carbofuran on plant growth characters of brinjal cv. neelam against Meloidogyne javanica
Image for - Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.
Values are mean of four replicates, initial inoculum level: 1000 second stage juveniles of Melaidogyne javanica /pot, var. (%): Percent variation

Among the growth parameters the maximum shoot length (42.4 cm), fresh shoot weight (29.3 g), shoot weight (20.0 g), root length (22.5 cm), fresh root weight (19.3 g), dry root weight (12.7 g) were recorded in the treatment T8 (neem cake+carbofuran) and found minimum 20.5 cm,16.5 g, 8.3 g, 11.4 cm, 9.7 g and 6.2 g, respectively in T11 (nematode only). Among all the treatments carbofuran and P. chlamydosporia were found at par in combination with neem cake. T8 treatment were found most effective in controlling disease, while T1 showed least effective in terms of shoot length (25.4 cm), fresh shoot weight (19.5), dry shoot weight (10.3 g), root length (12.6), fresh root weight (11.4), dry root weight (10.3 g), respectively. The yield/pot was maximum 233.4 g in T8 and minimum was in T1 142.5 g as compared to untreated uninoculated control (246.2 g). Other treatments were also exhibited satisfactory results to reduce disease intensity in pots ( T7>T5>T2>T6>T3>T4). The number of females were found less in T9 (27.3), maximum in T1 (51.5), while other treatments were showed effectiveness towards reducing disease intensity.

In Fig. 1b and 1c showing that physiological parameters viz., chlorophyll and carotenoid content were also be enhanced by the treatments of various oil cakes, P. chlamydosporia and nematicide. Among all treatments T9 found most effective and T1 was least effective. The root knot index were found minimum in treatment T8 and maximum in T11 (untreated inoculated control) (Fig. 1d).

The inhibitory effect of plant extracts reviewed by many workers in various plant species and it might be due to the chemicals calotropin present in Calotropis sp., thujone in Thuja sp., polythenyls in Tagetes sp. (Kyo et al., 1990), isothiocyanates and glucosinolates from Brassicaceae, polyacetylene from Asteraceae (Kogiso et al., 1976) possess nematicidal effect (Khurma and Chaudhary, 1999; Saravanapriya et al., 2004).

Image for - Role of Oil Cakes and Pochonia chlamydosporia for the Management of Meloidogyne javanica Attacking Solanum melongena L.
Fig. 1(a-d): Effect of oil cakes, Pochonia chlamydosporia and carbofuran on physiological and pathological parameters against Meloidogyne javanica in brinjal cv. neelam

This effect of aqueous extracts may possibly be attributed to their high contents of certain oxygenated compounds, which are characterized by their lipophilic properties that enable them to dissolve the cytoplasmic membrane of nematode cells and their functional groups interfering with the enzyme protein structure (Knobloch et al., 1989). These chemicals either affected the embryonic development or killed the eggs or even dissolved the egg mass.

The control of females and eggs do not prevent the root invasion and plant damage but the multiplication of the root knot nematode is reduced. Meloidogyne javanica is sedentary endoparasite, produces galls and eggs that extrude from the root surface although female stays hidden inside the gall. At high temperatures the eggs hatch early and the egg-parasitizing fungi are unable to destroy the eggs. The chitin-degrading bacteria that degrade soil amendments into ammonium can kill most of the nematodes in soil. Many biocontrol agents are showing effectivity at a specific nematode developmental stage. The juveniles of root knot nematode decrease by the colonization of biocontrol agents but not decrease the soil population because this nematode having more than one generation in particular growing season. Root colonization by P. chlamydosporia had strong effectiveness and benefits to the host plant in terms of growth parameters, defense mechanism against different pathogens like nematodes, bacteria and fungi (Siddiqui and Akhtar, 2008). A fungal serine protease, VCP1 involved in enzymatic degradation of proteinaceous vitelline membrane, the outer layer of the nematode egg shell (Morton et al., 2004). The killing effect of P. chlamydosporia, P. lilacinus and Arthrobotrys oligospora on fababean under green house conditions, is similar to synthetic nematicide carbofuran and significantly better than the commercial preparation of bioagents (El-Shanshoury et al., 2005).

Large number of workers carried out the study that various oil cakes, when amended in combination with different nematicides are more effective in reducing the root-knot infestation caused by M. incognita and increased the plant growth and yield than either of them alone (Sankaranarayanan and Sundarababu, 1997; Goswami et al., 2006; Rather et al., 2007; Ahmad et al., 2008). While, combined application of different oil cakes and biocontrol agents have been reported to be an effective approach to minimize the losses caused by various plant parasitic nematodes (Kerry, 2000; Borah and Phukan, 2004; Zareena and Kumar, 2005). Dhawan and Singh (2009) reported that the combination of P. chlamydosporia, carbofuran and neem cake gave highest yield and suppress no. of eggs and root galling in okra. Similarly, Cannayane and Rajendran (2001) recorded that single applications of either P. lilacinus, P. chlamydosporia and oil cakes suppressed M. incognita.

CONCLUSION

The Integrated Pest Management (IPM) is a broad ecological approach which aims at keeping the pest population below economical threshold level by employing all available methods of pest control, such as use of resistant/tolerant varieties of crops, cultural, mechanical, biological and chemical methods in a compatible manner. The use of chemicals are effective in the management of nematodes but their hazardous effects on the environment, ground water contamination and ill effects on human health create a necessity to search newer and harmless methods of nematode control. Contamination of vegetables and fruits with chemical pesticide residues has been reported by many researchers. Their constant use leads to build up of toxic residues on crop produce, which may exert adverse effect on human health in addition to disturbing ecosystem. This problem is more serious in the case of vegetables as these are oftenly consumed either raw or without much processing or storage. Thus, it can be suggested after thorough study of above mentioned experiments that oil cake and biocontrol agent alone and in combination, enhanced resistance, growth parameters, yield and activate various defense enzyme. This could be utilized by farmers in easy way and without causing any harm to soil flora and fauna. Therefore, these observations on the nematicidal activity of oil cakes extracts of test plants on M. incognita clearly indicated the other mechanism for control of root-knot nematode.

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