Research Article
Preliminary Investigation of the Production and Characterization of Peanut Milk Based Stirred Yoghurt
School of Food Science and Technology, Southem Yangtze University, Key Laboratow of Food Science and Safety, Ministry of Education, Wuxi-214036, Jiangsu Province, Peoples Republic of China
Guo -Nong Zhang
School of Food Science and Technology, Southem Yangtze University, Key Laboratow of Food Science and Safety, Ministry of Education, Wuxi-214036, Jiangsu Province, Peoples Republic of China