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Research Article
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Enzyme Activities in Undisturbed and Disturbed Forest Soils Under Oak (Quercus brantii var. persica) as Affected by Soil Depth
and Seasonal Variation |
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M. Matinizadeh,
S.A.A. Korori,
M. Teimouri
and
W. Praznik
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ABSTRACT
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The seasonal dynamics of acid phosphatase, alkaline
phosphatase and dehydrogenase and the relationship of their activities
to soil depth were studied in the undisturbed forest soils under oak and
compared with the disturbed one. At each site, four soil samples were
randomly taken at depth of 0-20 cm in May, July, September and November
and at three different depths (0-10, 10-20 and 20-30 cm) in November.
Enzymes were assessed by reaction with substrate and photometrical method.
The activity of acid and alkaline phosphatase and dehydrogenase was greater
at undisturbed site than disturbed sites. These results signalized a high
activity of roots for the secretion of acid phosphatases. High alkaline
phosphatase activity reflected a good status of soil microorganisms. Moreover
alkaline phosphatase activity was 2.1 to 2.93 times greater than acid
phosphatase activity at both sites. Alkaline and acid phosphatase and
dehydrogenase activity showed a seasonal pattern with maxima in summer
and minimum in autumn. Assay of acid phosphatase activity showed significant
(p<0.01) increasing of its activity with soil depth increment at undisturbed
site whereas this increasing trend was not observed at disturbed site.
The depth pattern of alkaline phosphatase activity was totally different.
At undisturbed site, alkaline phosphatase activity significantly (p<0.01)
decreased with soil depth and visa versa in the disturbed site. At both
sites, dehydrogenase activity significantly (p<0.01) decreased with
soil depth increment. In conclusion the higher activity of phosphatase
and dehydrogenase at undisturbed sites shows the effect of land use management
and for understanding soil ecosystem functioning.
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INTRODUCTION
In the west of Iran in Zagrosian forests (with an area of 5 million hectares),
oak manna trees (Quercus brantii var. persica) are the dominant
species in 1000-2300 m above sea level. This forest has the most extensive
habitat among oak species in Iran. It is usually found in calcareous soils
with alkaline pH. This species has high resistance against drought and
low and high temperatures. In the last decades, this natural ecosystem
has been disturbed due to intensive harvested, industrial development
and agricultural activities. Recently programs have been developed for
the protection of natural ecosystems and the rehabilitation of damaged
regions in local or global levels. Having fundamental information about
different aspects of forest ecosystems such as its soil quality and functioning
is an important criteria in the success of management programs for ecosystem
preservation. Visser and Parkinson (1992) have suggested that the biological
and biochemical properties that are most useful for detecting the deterioration
of soil quality are those that are most closely related to nutrient cycles,
including soil respiration, microbial biomass, nitrogen mineralization
capacity and the activities of soil enzymes. In particular, enzyme activities
are especially significant in soil quality assessments because of their
major contribution to the soil ability to degrade organic matter (Taylor
et al., 2002; Schloter et al., 2003). The activities of
enzymes (i.e., hydrolases) are important soil quality indicators because
they are intimately involved in the cycling of nutrients, affect fertilizer
use efficiency and reflect in part the microbiological activity in soil
(Jordan et al., 1995; Dick et al., 2000; Taylor et al.,
2002).
The phosphatases are a group of enzymes key to soil forest P cycling.
Phosphatase activities can be a good indicator of the organic phosphorus
mineralization potential and biological activity of soils (Speir and Ross,
1978; Dick and Tabatabai, 1993). Soil phosphatases, extracellularly secreted
by plants and microorganisms, play a key role in the phosphorus cycle,
allowing the formation of inorganic phosphorus, the only phosphate-form
taken up by plants and microorganisms (Antonietta Rao et al., 2000).
Phosphatase activity is related to soil and vegetation conditions (Herbien
and Neal, 1990) and changes in response to management practices (Adams,
1992; Clarholm, 1993), soil temperature and moisture (Speir and Cowling,
1991). Phosphatases in soils are derived mostly from the microbial population
(Tabatabai, 1994; Li et al., 1997) and have been suggested as a
satisfactory index of microbial activity (Tabatabai, 1994; Tarafdar et
al., 2001). In the other hand, acid phosphatase is mainly produced
by plants but also soil microorganisms release acid phosphatase (Tabatabai,
1994). Alkaline phosphatase is produced by soil microorganisms and soil
fauna (Findenegg and Neiemans, 1993; Tarafdar, 1995) whereas higher plants
are devoid of alkaline phosphatase (Dinkelaker and Marschner, 1992; Tarafdar
et al., 2001).
Dehydrogenase activity is used to estimate of overall microbial activity
due to its presence in all microorganisms (Garcia et al., 1997;
Taylor et al., 2002). It is often used as an indicator of microbial
activity (Nannipieri et al., 1990; Dick, 1994). The dehydrogenase
activity of a soil is the result of the activity of different dehyrogenases,
which are an important component of the enzyme system of all microorganisms
(enzymes of respiratory metabolism, citrate cycle and nitrogen metabolism).
Dehydrogenase activity is thus an indicator of biological redox-systems
and can be taken as a measure for the intensity of microbial metabolism
in soil (Schloter et al., 2003).
Due to the importance of understanding soil quality in forest ecosystems
related to metabolic capacities and biogeochemical cycling, the primary
objectives of this study were to investigate selected soil chemical properties
of an undisturbed region (UD) and disturbed region (DI) of the Zagrosian
forest in Iran and to investigate the activities of dehydrogenase and
two phosphomonoesterases (alkaline and acid) activities at the UD and
DI forest regions as affected by seasonal variation, soil depth and soil
properties.
MATERIALS AND METHODS
Site description: The study was carried out in two different sites
in high forest with Quercus brantii var.
persica in Monj, Chahar Mahal va Bakhtiari province, Iran at a
distance of 696 km from Tehran. Two sampling locations were chosen in
Monj: UD in an almost undisturbed site (co-ordinates, 313013N, 503525E
and elevation 2056 m) and DI in a disturbed site (co-ordinates, 313015N,
503628E and elevation 1955 m). The climate in Zagrosian forests is semi
arid with unpredictably extreme change of temperatures in both summer
and winter. In fact disturbed site is a degraded-unmanaged forest that
trees are being cut from fifty years ago. The harvesting is done by traditional
methods to obtain wood for domestic purposes. Rainfall and snowfall begin
from mid-autumn and continue until spring March/April and the climate
is dry from May until October. Long-term average precipitation is 520
mm and long-term average of temperature is 17.7°C. Mean maximum and
minimum temperatures are 23 and 5.9°C, respectively. During the study
period, annual temperature was 1.1°C below the long-term average and
annual precipitation was 61 mm above the long-term average. Soil texture
was sand-clay-loamy with pH 7.5-7.7 (Table 1). The DI
site had less mature seeding crops and more gaps than UD site because
of harvesting.
Soil sampling: At each site, four soil samples were randomly taken
at depth of 0-20 cm in May, July, September and November 2003 and at three
different depths (0-10, 10-20 and 20-30 cm) in November 2003. Soil samples
were placed in tightly sealed plastic bags and transferred immediately
to laboratory at 4°C. The soil samples were passed through a 2 mm
sieve and divided into two parts: one fraction for the determination of
physical and chemical factors, which was stored at room temperature and
the other fraction for measuring of soil enzymes activities which was
stored at 4°C. The soil were analyzed for pH in a 1:2.5 (soil: water)
using a glass electrode, organic matter content by wet oxidation (Walkley
and Black, 1934), total nitrogen by micro-Kjeldahl digestion procedure
(Bremmer and Mulvaney, 1982) and soil texture and particle size analysis
by the pipette method (Kilmer and Alexander, 1949). Olsen`s bicarbonate
extractable P (PO43–) was also
measured (Olsen et al., 1954). Soil microbial biomass was determined
by method as described by Joergensen and Brookes (1990).
Table 1: |
Some characteristics of soil (0-20 cm) in every site |
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UD: Undisturbed region; DI: Disturbed region |
Phosphatase assay: The activities of both phosphatases (Acid phosphatase
and alkaline phosphatase) were determined in the field soil samples using
the method described by Ohlinger (1996a).
After the addition of a buffered ρ-nitrophenyl phosphate solution,
soil samples are incubated for 1 h at 37°C. The nitrophenol released
by phosphomonoesterase activity is extracted and colored with sodium hydroxide
and determined photometrically at 400 nm.
Dehydrogenase assay: Dehydrogenase activity was determined in
the soil samples according to Ohlinger (1996b). In brief, field moist
soils were suspended in a triphenyl tetrazolium chloride solution and
incubated for 16 h at 25°C. The triphenyl formazan (TPF) produced
was extracted with acetone and measured photometrically at 546 nm.
Statistical analyses: The results were analyzed with the SAS program
and the means presented in this study for all measurements represents
means (n = 4). All data in the study were subjected by analysis of variance
and means were separated by Duncan`s multiple range tests.
RESULTS
Phosphatase activities as affected by seasonal variation: Alkaline
and acid phosphatase activities were significantly different (p<0.01)
in both undisturbed and disturbed sites throughout all sampling times
(Table 3). In this study, average alkaline phosphatase
activity was 2.1-2.9 times higher than average acid phosphatase activity.
Alkaline phosphatase activity ranged from 542.1 at disturbed site to 934.7
μg ρ-nitrophenol g-1 soil h-1 at undisturbed
site (Table 4). Acid phosphatase activity ranged from
187.6 μg ρ-nitrophenol g-1 soil h-1 at
disturbed site to 427.0 μg ρ-nitrophenol g-1 soil
h-1 at undisturbed site (Table 4). Both enzyme
activities followed a similar seasonal pattern at undisturbed and disturbed
sites. The enzyme activities increased a few from fall to spring, continued
increasing through spring and early summer, reached to the maximum activity
in summer and then dropped again in fall.
Seasonal changes of alkaline phosphatase activity were not significantly
different in undisturbed site (Table 2, 4).
The highest activity was 934.7 μg ρ-nitrophenol g-1
soil h-1 in July and the lowest one was 762.7 μg ρ-nitrophenol
g-1 soil h-1 in November in undisturbed site. In
disturbed site the highest activity was 710.1 μg ρ-nitrophenol
g-1 h-1 in September and the lowest was 542.1 μg
ρ-nitrophenol g-1 soil h-1 in May. In this
site, alkaline phosphatase activity in November was significantly lower
than other sampling times. Acid phosphatase activity had significant differences
at both sites in November in comparison to summer (Table
2, 4). The highest activity was 427.0 and 418.7 μg
ρ-nitrophenol g-1 soil h-1 in September and
July and the lowest one was 263.0 in November. In disturbed site the highest
activity
Table 2: |
Mean comparison of season effect on soil enzymes activities |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan.
Alphanumeric indicates significance differences between treatments |
Table 3: |
Mean comparison of region effect on soil enzymes activities |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan;
UD: Undisturbed region; DI: Disturbed region. Alphanumeric indicates
significance differences between treatments |
Table 4: |
Mean comparison of interaction between season and region
on soil enzymes activities |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan;
UD: Undisturbed region; DI: Disturbed region. Alphanumeric indicates
significance differences between treatments |
Table 5: |
Mean comparison of depth effect on soil enzymes activities |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan.
Alphanumeric indicates significance differences between treatments |
Table 6: |
Mean comparison of region effect on enzymes activities
in different depths of soil |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan;
UD: Undisturbed region; DI: Disturbed region. Alphanumeric indicates
significance differences between treatments |
Table 7: |
Mean comparison of interaction between season and region
on soil enzymes activities |
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ρNP: ρ-nitrophenol; TPF: Triphenyl formazan;
UD: Undisturbed region; DI: Disturbed region. A1, A2
and A3: Soil depths of 0-10, 10-20 and 20-30 cm, respectively.
Alphanumeric indicates significance differences between treatments |
Phosphatase activities as affected by soil depth: At undisturbed
site, acid phosphatase activity was greater at 0-10 cm depth 346.6 μg
ρ-nitrophenol g-1 soil h-1 compared to 202.7
μg ρ-nitrophenol g-1 soil h-1
at 10-20 and 179.3 μg ρ-nitrophenol g-1 soil h-1
at 20-30 (Table 5, 7). At disturbed
site, acid phosphatase activity did not vary with soil depths. Acid phosphatase
activity was significantly different between undisturbed and disturbed
sites at 0-10 and at 20-30 cm.
Alkaline phosphatase activity remarkably decreased with depth in soil
profile from 850.7 to 507.4 μg ρ-nitrophenol g-1
soil h-1 at 0-10 and 20-30 cm depths. But at the disturbed
site, this enzyme activity increased with depth in soil profile from 552.3
to 830.6 μg ρ-nitrophenol g-1 soil h-1
at 0-10 and 20-30 cm depths, respectively. In 10-20 cm depth, alkaline
phosphatase activity was not significantly different between undisturbed
and disturbed sites.
Dehydrogenase activities as affected by seasonal variation: Dehydrogenase
activity were significantly different (p<0.01) in both undisturbed
and disturbed sites throughout all sampling times (Table
6). Dehydrogenase activity ranged from 21.8 at disturbed site to 58.3
μg triphenyl formazan g-1 soil h-1 at undisturbed
site. Same as acid and alkaline phosphatase, dehydrogenase followed a
similar seasonal pattern at undisturbed and disturbed sites. Activities
increased a few from fall to spring, continued increasing through spring
and early summer, reached to the maximum activity in summer and then dropped
again in fall.
The highest activity was 58.3 μg triphenyl formazan g-1
soil h-1 in September that were significantly different (p<0.01)
with other sampling times. The lowest one was 35.31 μg triphenyl
formazan g-1 soil h-1 in November at the undisturbed
site. At the disturbed site the highest activity was 33.46 μg triphenyl
formazan g-1 soil h-1 in September and the lowest
was 21.8 μg triphenyl formazan g-1 soil h-1
in November. In this site dehydrogenase activity in November was significantly
(p<0.01) lower than September.
Dehydrogenase activities as affected by soil depth: Dehydrogenase
activity remarkably (p<0.01) decreased with depth increment from 57.15
to 13.47 and to 3.06 μg triphenyl formazan g-1 soil h-1
at 0-10, 10-20 and 20-30 cm, respectively (Table 5).
This trend was also observed in the disturbed site. The enzyme activity
decreased with depth in soil profile from 29.43 to 14.18 and to 6.76 μg
triphenyl formazan g-1 soil h-1 at 0-10, 10-20 and
20-30 cm depths, respectively. Dehydrogenase activity at 10-20 and 20-30
cm depths at the disturbed site was more than the undisturbed site. This
difference was
significant (p<0.01) at the 20-30 cm depth (Table 7).
DISCUSSION
In our study, the undisturbed site represented the undisturbed system
with the higher levels of microbial biomass C and total C content when
compared to the disturbed site. Similarly, other studies have found higher
microbial biomass in undisturbed systems like native pasture in compared
to touched ones like the agricultural systems (Acosta-Martínez
et al., 2004). The undisturbed site showed higher total C content
and microbial biomass than disturbed site most likely due to positive
impact surface cover, vegetation, on soil properties (Acosta-Martínez
et al., 2004) and due to differences in their root systems and
root exudates of different systems (Fang et al., 2001).
Enzyme activities under undisturbed and disturbed sites: In this
study, the activities of acid phosphatase, alkaline phosphatase and dehydrogenase
were higher at undisturbed forest sites compared to the disturbed forest
sites due to the higher organic C content in the undisturbed forest sites.
In addition, microbial biomass which is the principal source of enzymes
in soils was greater at undisturbed site than disturbed forest soils (Acosta-Martínez
et al., 2007). Previously, it has been reported that greater microbial
biomass correlates with organic carbon matter content (Moore et al.,
2000). Generally, enzyme activities are correlated to soil organic matter
content because the latter plays a key role as a precursor for enzyme
synthesis and in enzyme physical stabilization (Tabatabai, 1994).
During the time of this study, alkaline phosphatase activities were up
to 2.1 to 2.93 times greater than acid phosphatase at both studied sites.
The observed differences are related to different origin of these enzymes
in soils. For example plant roots are major source of acid phosphatase
in soil (Speir and Cowling, 1991; Dinkelaker and Marschner, 1992) while
soil microorganisms (including bacteria, fungi and fauna) are major source
of alkaline phosphatase in soil (Findenegg and Neiemans, 1993; Tarafdar,
1995). The higher activity of alkaline phosphatase activity of undisturbed
site may be related to the higher microbial biomass (Table
1). Furthermore, alkaline phosphatase generally exceeds acid phosphatase
activity in high pH soils (Eivazi and Tabatabai, 1977). Therefore, soil
microbes appear to be the important producers of phosphatase in these
oak forest soils.
Enzyme activities as affected by seasonal variation: Alkaline
and acid phosphatase activity showed a seasonal pattern with maxima in
summer and minimum in autumn, suggesting that temperature might be one
of the major controlling factors for these enzymes activities. Similar
results were reported to find maximum microbial population and enzyme
activities in the summer (Tiwari et al., 1989; Rastin et al.,
1988; Kaiser and Heinemeyer, 1993). But Boerner et al. (2005) did
not observe seasonal effects on the activities of all of enzymes whose
activity they measured such as acid phosphatase. Dick et al. (1988)
observed little seasonality in acid phosphatase or b-glucosidase activity
in North American agricultural fields. The differences in seasonal variation
among the enzyme activities studied in this forest are due to their different
origin. For example, dehydrogenase and alkaline phosphatase activities
were generally higher in September compared to acid phosphatase activity,
which was generally higher during July. These findings may demonstrate
the beneficial effects of higher soil moisture and lower soil temperatures
during September by the microbial populations, which are more directly,
correlated to dehydrogenase and alkaline phosphatase activities than acid
phosphatase. In the other hand, acid phosphatase, which is thought to
be more extracellular in nature, could have retained it activity due to
the organic matter protection during July.
Enzyme activities as affected by soil depth: The decreases observed
in alkaline phosphatase, acid phosphatase and dehydrogenase activities
with soil depth at the undisturbed sites may be related to the higher
abundance of soil microorganisms and organic matter content at shallower
soil layers of non-disturbed sites. Especially, forests soil surface tend
to have high organic matter content compared to other systems such as
agricultural and pasture soils (Lavahun et al., 1996). These results
were in agreement with the literature data in forest and agriculture soils
(Ekelund et al., 2001; Aon et al., 2001; Taylor et al.,
2002; Zaman et al., 2002; Turner et al., 2002; Baum et
al., 2003; Chen, 2003). At the disturbed forest site, acid phosphatase
activity did not vary with soil depths while alkaline phosphatase activities
increased with soil depth. The opposite trend found at the disturbed site
may demonstrate an irregular distribution of soil microorganisms in disturbed
regions compared to undisturbed regions.
CONCLUSION
Our study found differences in microbial biomass, organic matter, acid
and alkaline phosphatase and dehydrogenase activities between undisturbed
and disturbed forest soils under oak that may be related to the disturbing
of forest areas influencing the soils quality negatively. Thus, the significant
reductions in soil enzyme activities under undisturbed area compared to
disturbed areas should be taken in consideration as indicators of soil
quality in the forest areas. Higher soil enzyme activities and microbial
biomass were encouraged by the preserving management that may lead to
increases in other soil quality parameters such as organic matter content,
aggregation and soil water infiltration, soil sustainability and productivity
and consequently soil and ecosystem functioning.
ACKNOWLEDGMENTS
The authors are grateful to M. Khoshnevis, H. Jahanbazi and Y. Iranmanesh
for their technical support and Dr. E. Sharifi for helping in statistical
analysis. This study was supported by Research Institute of Forests and
Rangelands in Iran and Austrian Academic Exchange Service.
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